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Microwave recipes




A handy kitchen helper that has stolen the hearts of people all over the world, the microwave oven is a must-have if you are a busy person. It helps you make all-time favourites, ranging from snacks like idli and mithai like Atta ka Sheera and Besan Laddoo, to subzis like Chatakedar Paneer and pasta dishes like Cheesy Penne Pasta, easily and conveniently.

Instead of slogging with a double boiler, you can melt chocolate in a jiffy, to prepare delicacies like the Avocado Chocolate Mousse. From boiling veggies to re-heating foods, you can do a lot of things easily and quickly in the microwave oven. Kids also find the microwave more convenient to use than the stove. Discover a world of easy and hassle-free microwave-based recipes here.

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Recipe# 22505
21 Jan 12

 
How To Microwave Green Peas 
by Tarla Dalal
No reviews
Use the microwave to cook the frozen or fresh green peas with these simple instructions, quickly and then use them to make pea puree which can be used in various recipes.
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Recipe# 40797
24 Apr 16

 
Jam Filled Chocolates, Homemade Jam Filled Chocolates by Tarla Dalal
Delicate chocolate shells are packed with peppy strawberry jam to make a chocolaty treat that none can resist! These Home-Made Jam-Filled Chocolates are made with molten dark chocolate in order to complement the sweet and tangy jam. Using regular chocolate will make it overwhelmingly sweet. So make ....
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Recipe# 4889
20 Aug 10

 
Jowar Khichu ( Microwave Recipe) 
by Tarla Dalal
A traditional jowar flour snack flavoured with spices and garlic. Khichu is generally eaten along with pickle oil, but the sesame oil tastes just as good. If you wish to make this recipe ahead of time, remember to sprinkle a little water before reheating it in the microwave.
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Recipe# 2765
16 Nov 16

 
Kadai Paneer by Tarla Dalal
When you go to a restaurant and wish to order a dish that everyone will like, Kadai Paneer is one of the first options that is voted for! This all-time favourite paneer dish is so popular because of the rich texture and intense flavour of the gravy, which results from the interplay of ingredient ....
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Recipe# 2756
14 Nov 11

 
Kadhai Khumbh Subzi by Tarla Dalal
Quick and easy though this Kadhai Khumbh Subzi is, it offers 100% satisfaction, with its peppy flavour and delightful texture. A quick-fix tomato pulp, aromatic spice powders, pastes and onions are an exciting team, which turns the mushrooms into a memorable treat. The addition of fresh cream and ....
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Recipe# 40248
16 Jul 15

 
Kairi Chi Kadhi by Tarla Dalal
Come summer, you will feel like making this Kairi chi Kadhi at least once a week because it is so tasty and in sync with the season! A tongue-tickling paste of coconut and raw mango forms the base for this kadhi, which is perked up with an aromatic, traditional tempering. Since raw mango is very sou ....
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Recipe# 2783
26 Aug 16

 
Kaju Kopra Sheera by Tarla Dalal
With striking similarities in flavour and colour, powdered cashewnuts and grated coconut get along very well in this exciting sheera. Rich in feel and flavour, this Kaju Kopra Sheera turns out wonderfully well if you sauté the ingredients carefully till they shed their rawness and start giving ....
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Recipe# 35099
22 Feb 13

 
Kalakand ( Microwave Recipe) 
by Tarla Dalal
No reviews
Kalakhand is a wonderful dessert and loved by all, since it is not oversweet like other mithai. It can be made very easily using the microwave, but remember, it tastes best within 5-6 hours.
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Recipe# 34451
20 Jul 16

 
Kanchipuram Idli, Kanchipuram Idli in A Microwave by Tarla Dalal
Kanchipuram Idli is a special variety of Idli that is loaded with spices. It has the strong flavour of pepper and cumin seeds, which together with the crunch of roasted cashewnuts and chana dal makes it a real delight to devour. This recipe is named so, because it is said to have originated in the k ....
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Recipe# 2753
28 Feb 16

 
Khaman Dhokla, Quick Microwave Khaman Dhokla by Tarla Dalal
The Khaman Dhokla is an all-time favourite Gujarati snack that is served with peppy green chutney at tea time. It has an exquisite texture and appetizing flavour, but is surprisingly easy to make, especially this version that is made in the
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Recipe# 685
01 Sep 16

 
Khandvi, Microwave Recipe 
by Tarla Dalal
This Gujarati delicacy can now be made in just five minutes in the microwave! These freshly-tempered and steaming-hot khandvis are a must try! In fact, it is even easier to make because you do not have to constantly stir the curds and besan mixture like yo ....
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Recipe# 22490
21 Jan 12

 
Khatte Meethe Kaddu by Tarla Dalal
No reviews
Tickle your taste buds with this sweet and sour subzi. The versatile pumpkin can be cooked within minutes and makes this an ideal dish to whip up when you are in a hurry.
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