How To Boil Potatoes in A Microwave
by Tarla Dalal
Added to 16 cookbooks
This recipe has been viewed 257502 times
how to boil potatoes in microwave recipe | easy way to boil aloo in microwave | microwave potatoes | how to steam potatoes in microwave is a quick way of cooking potatoes in just 7 minutes. Learn this easy way to boil potato in microwave.
We are often stumped when we realise in the last minute that a dish calls for boiled potatoes. The thought of pressure cooking potatoes and waiting for the steam to release is bound to put you off! Not to worry. Head to the Microwave, pop in a potato and voila, you will have them cooked within minutes.
To boil potatoes in microwave, take 2 medium sized potatoes and place them on the microwave turntable. Remember not to peel them. In the centre of the turntable, place a glass of water. This is to avoid the potatoes from being wrinkled. Microwave them in HIGH for about 7 minutes. You can turn the potatoes once or twice in between for uniform cooking. Remove aloo from microwave, peel and use them. You can chop them, grate them or mash them as per the recipe.
If you don’t want to keep the glass of water, to steam potatoes in microwave, you can also prick the potatoes with a sharp knife at intervals. Then place them in the microwave and cook.
With this easy way to boil potato in microwave, you can make other aloo recipes like Aloo Palak Paratha and Bread Pakoda which has a potato stuffing.
Enjoy how to boil potatoes in microwave recipe | easy way to boil potato in microwave | microwave potatoes | how to steam potatoes in microwave | with step by step photos below.
- Place 2 whole large potatoes, with the skin, on the microwave turntable.
- Place a glass of water in the centre to prevent them from getting wrinkled. Microwave on high for 7 minutes or till cooked. Remove and peel.
- When cut into cubes it will yield 1½ cups.
- When mashed it will yield 1¼ cups.
Nutrient values per potatoe
|Vitamin A||22.8 mcg|
|Vitamin B1||0.1 mg|
|Vitamin B2||0 mg|
|Vitamin B3||1.1 mg|
|Vitamin C||16.1 mg|
|Folic Acid||16.1 mcg|
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