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6912 Equipment recipes
Last Updated : Jun 05,2019
इक्विपमेंट - हिन्दी में पढ़ें (Equipment recipes in Hindi)
સાધનો - ગુજરાતી માં વાંચો (Equipment recipes in Gujarati)
From time immemorial, man has always used equipment for cooking, whether it was a stone utensil or today’s modern non-stick ones! Apart from the different types of utensils like pressure cookers, pans, deep-pans and kadhai, you will also find other appliances like mixers, juicers, ovens and refrigerators in the kitchen. To make steamed food, a pressure cookers or steamer is used, while a kadhai is used to deep-fry. Mixers and grinders are used to powder ingredients and to make batters. Apart from this, specialized equipment like Puttu Steamers, Appe Moulds and Chakli Pressers might also be used to make specific dishes. When you have the right equipment, cooking becomes a pleasure!
Recipe# 2471
01 Apr 19 
Corn and Vegetable Pulao by Tarla Dalal
Corn and vegetable pulao is a delicious combination of corn and colourful mixed vegetables with perfectly cooked rice. Onions and assorted spices give it a tasteful punch with fried cashews impart an enjoyable crunch. Make sure the grains of rice are separate and not clumpy.
Recipe #2471
Corn and Vegetable Pulao
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Dal Ke Parathe by Tarla Dalal
Sumptuous whole wheat parathas stuffed with a lip-smacking filling of soaked and sautéed green moong dal simply spiced with fennel seeds, turmeric and chilli powders. You might wonder what use a quarter teaspoon of turmeric and half a teaspoon of fennel could be, but these wonder ingredients work ma ....
Recipe #3890
Dal Ke Parathe
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Quinoa Patty, Veg Patty with Eggs and Oats by Tarla Dalal
An excitingly unique snack that’s both filling and tasty, the Quinoa Patty is one that is enjoyed by people of all ages. The quinoa is combined with juicy and crunchy veggies, oats, eggs and garlic, to make yummy patties.
The off-beat combination of ingredients like quinoa, oats and eggs gives t ....
Recipe #41888
Quinoa Patty, Veg Patty with Eggs and Oats
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Recipe# 41308
Today
Nutella Chocolate Chip and Sea Salt Cookies by Tarla Dalal
Chunky pieces of Nutella robed in chocolate chip cookies that melt in your mouth... now, if that is not heavenly bliss, what is? Made for the chocolate lover, this gourmet cookie combines the chocolaty hazelnut flavour of Nutella with the traditional charm of buttery chocolate chip cookies. Made wit ....
Recipe #41308
Nutella Chocolate Chip and Sea Salt Cookies
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Recipe# 2600
21 Feb 19
Recipe #2600
Chilli- Cheese Toast
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Pongal Kootu, South Indian Mixed Vegetable Curry by Tarla Dalal
Pongal Kootu is a tongue-tickling mixed vegetable curry made during Makar Sankaranthi or
Pongal in South India. It is made with local vegetables that are in season at the cusp of winter and spring.
This curry brings togethe ....
Recipe #42312
Pongal Kootu, South Indian Mixed Vegetable Curry
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Peanut Chikki by Tarla Dalal
Think chikki, and peanut is the first option that comes to mind! Indeed, the combination of peanuts and jaggery, prepared in a crisp and exciting form, is a time-tested and ever-popular snack, which has won the hearts of Indians and others. Here is a detailed step-by-step recipe that shows you how t ....
Recipe #41000
Peanut Chikki
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Recipe# 33406
24 Jun 19
Ragda Pattice ( Mumbai Roadside Recipes ) by Tarla Dalal
Ragda Patties is an ever-popular snack served piping hot by the roadside food vendors of Mumbai. Aromatic, tasty and filling, this
snack often doubles up as a meal for many.
This is basically potato patties drowned in ragda, a grav ....
Recipe #33406
Ragda Pattice ( Mumbai Roadside Recipes )
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Recipe# 1714
24 Jun 19
Mexican Bread Rolls by Tarla Dalal
Well, you would have tasted
Mexican food in many forms such as tortillas and
quesadillas. Here is a much simpler snack that nevertheless has an unmistakable Mexican touch to it.
The Mexican Bread Rolls feature ....
Recipe #1714
Mexican Bread Rolls
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Bharwa Lauki by Tarla Dalal
Scooped containers of boiled bottle gourd are packed with a flavourful, soft paneer stuffing, and topped with tangy tomato gravy. Known for its good health quotient, bottle gourd becomes all the more desirable in this Bharwa Lauki recipe, as it combines tastefully with protein-packed paneer and Vita ....
Recipe #6402
Bharwa Lauki
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Buckwheat Dosa by Tarla Dalal
Um, you feel like having dosa today but no fermented batter on hand? Not to worry! Here is an easy and instant dosa prepared with buckwheat and urad dal.
The twist here is that the ingredients are powdered, tempered and then mixed into a batter, which can be cooked immediately into yummy dosas. ....
Recipe #36424
Buckwheat Dosa
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Doodhi Soup ( Baby and Toddler) by Tarla Dalal
Doodhi, a watery vegetable, is ideal for making soups for babies! It helps to fulfil their water requirement in an easy-to-digest and soothing form. The bland taste of doodhi is also liked by babies.
We have pressure cooked, blended and strained the Doodhi Soup to make it easier for the child ....
Recipe #38833
Doodhi Soup ( Baby and Toddler)
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Healthy Vada Pav by Tarla Dalal
Yummmmm,
Vada Pav ! It is now possible to prepare Mumbai’s favourite street food in a healthy form that has less than half the fat and much less calories than the authentic vendor-made version.
This is made possible by modifying the cooking method slightly, avoiding ....
Recipe #4077
Healthy Vada Pav
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Seviyan Upma, Vermicelli Veg Upma, Low Salt Recipe by Tarla Dalal
Seviyan Upma, made with wheat vermicelli, is a very popular breakfast because it can be cooked quite swiftly and does not require much advance planning or preparations.
This is a healthier version of Seviyan Upma with lots of colourful veggies and just the right amount of salt. A traditional tem ....
Recipe #22307
Seviyan Upma, Vermicelli Veg Upma, Low Salt Recipe
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Khoya Makhana by Tarla Dalal
Makhana is a wonderful ingredient, much loved by youngsters and elders alike. Its dainty appearance and unique texture makes it appealing to even kids. Khoya Makhana is an exotic preparation of makhana, with the captivating flavour of ghee.
The makhanas are deep-fried in ghee and cooked in a r ....
Recipe #2405
Khoya Makhana
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Kashmiri Kahwa, Kashmiri Tea by Tarla Dalal
Kashmiri Kahwa, a classic drink from the Himalayan valley, is a soul-warming drink that resonates with the power of Indian spices.
Here, green tea is infused with a range of spices including cinnamon and cardamom, and served with a touch of saffron and a garnish of chopped almonds.
Indeed, t ....
Recipe #4219
Kashmiri Kahwa, Kashmiri Tea
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Mixed Vegetable Clear Soup by Tarla Dalal
Sometimes cold and cough can get into your head and make you so drowsy, you do not feel like doing or even eating anything!
At times like that, try out this hot and spicy Mixed Vegetable Clear Soup that is sure to satiate you, meet your nutrient requirements with a horde of veggies, and refres ....
Recipe #4203
Mixed Vegetable Clear Soup
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Recipe# 40111
21 Jun 19
Papaya and Green Apple Smoothie by Tarla Dalal
The delightful flavour and amazing texture of this smoothie will surely be noticed by you! An amazing blend of fruits, curds and vanilla essence makes this a real heart throb. In fact, once you taste it, this Papaya and Green Apple Smoothie will win hands down over any junky snack you might consider ....
Recipe #40111
Papaya and Green Apple Smoothie
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Recipe# 33292
24 Jun 19
Recipe #33292
Farali Dosa, Faral Foods Recipe - How To Make Farali Dosa, Faral Foods
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Recipe# 40930
20 Jun 19
Rava Dhokla, Semolina Dhokla, Suji Dhokla by Tarla Dalal
The Rava Dhokla is quick and easy to make, without requiring any grinding or fermenting, yet it is as fluffy and tasty as you would expect a dhokla to be, making it an ideal dish to whip up for
breakfast or
Recipe #40930
Rava Dhokla, Semolina Dhokla, Suji Dhokla
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Recipe# 33313
20 Jun 19
Eggless Vanilla Sponge Cake in A Microwave by Tarla Dalal
An easy and quick vanilla-flavoured sponge cake, ready in a jiffy, without the hassles of pre-heating and long baking times. Mix the ingredients as explained and pop them into the microwave, and you have a warm, aromatic Eggless Vanilla Sponge Cake ready on the table within minutes. Enjoy the sponge ....
Recipe #33313
Eggless Vanilla Sponge Cake in A Microwave
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Recipe# 164
20 Jun 19
Chaat Masala, Homemade Chaat Masala Recipe by Tarla Dalal
This masala is named so, because it is hard to imagine making Chaat without Chaat Masala!
With a unique blend of spicy, salty and sour flavours, just a dash of Chaat Masala is enough to add a peppy twist to all kinds of chaats and savoury snacks, ranging from
Recipe #164
Chaat Masala, Homemade Chaat Masala Recipe
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Recipe# 190
29 May 19
Paneer Bhurji by Tarla Dalal
Paneer bhurji is a popular preparation loved by Indians across the world. It is an easy, spicy dish that tastes great with bread and parathas!
Down south, Paneer Bhurji is sometimes used as a stuffing for
dosas to make paneer dosa, similar t ....
Recipe #190
Paneer Bhurji
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Homemade Samosa Patti, How To Make Samosa Patti by Tarla Dalal
Samosa Patti is a truly handy ingredient to have in stock. You can mix up a tasty filling, stuff it into the pattis and deep-fry to instantly make yummy snacks like samosas and spring rolls.
You can even come up with your own interesting creations using the frozen patti – we know people who deep- ....
Recipe #41909
Homemade Samosa Patti, How To Make Samosa Patti
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