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Mixer recipes


Last Updated : Aug 19,2019



मिक्सर - हिन्दी में पढ़ें (Mixer recipes in Hindi)
મિક્સર - ગુજરાતી માં વાંચો (Mixer recipes in Gujarati)

800 Mixer Recipes, Mixer Grinder Vegetarian Recipes

Mixer grinder recipes. Imagine having to grind everything using a mortar and pestle! Indeed, the mixer grinder, which helps to blend things into smooth or coarse mixtures, is a lifesaver for the modern woman. It is not only time saving but, makes the cooking process faster. The mixer grinder makes use of a jar which comes in different sizes and blades. Depending on the texture and quantity of food stuff to be ground, you can select your jar type. A basic Indian mixer grinder comes with three types of jars: small dry grinder jar, large dry grinder jar and juicer blender.

It makes it easy to blend spices and other ingredients, to make delicious gravies like the Basic Kadhai Gravy, Basic Makhani Gravy and Basic Nawabi Paste. It is also easy to make batters for dishes like Idlis and Dosas and to make refreshing drinks and sorbets, like the Beet Treat and Bourbon Milkshake. This section introduces you to an endless collection of mouth-watering recipes, made easy with the Mixer.

Homemade masala using a mixer grinder

Malvani MasalaMalvani Masala

Indian food is incomplete without a hint of masala. You may find an array of readymade spice mix available in the market but, nothing can beat the way homemade masala enhances the flavor of any dish. Traditionally, masalas were pounded in a big mortar and pestle but, nowadays you can simply grind them in a mixer. Roast all the dry ingredients and toss them in the jar. Once ground, store in an air-tight container and use whenever required. Try your hands on popular, robust and versatile spice powder recipes at home now

1. Garam Masala

2. Sambhar Masala

3. Malvani Masala

4. How To Make Coriander Cumin Seeds Powder

Chutney recipes made using a mixer grinder 

Chutney Podi ( Thengai)Chutney Podi ( Thengai)

Indian snacks and starters like cutlet, tikkis and kebabs are incomplete without a side of chutney. The most Chutneys are Indian condiments that have a peppy flavor and perk up any meal. Chaats the most famous street food of India cannot be enjoyed without tongue-tickling chutneys like imli chutney, phudina chutney and Chilli garlic chutney. They can be made with a combination of vegetables and spices. Popular ingredients used in grinding chutney are tomato, onion, coriander, garlic, coconut, chillies, tamarind, mint, ginger, peanuts, lemon juice etc. You might have heard stories of your grandmother making them in sil batta but, thanks to technology. We now have mixer grinder to make chutneys in a jiffy!

Chutney Podi, Coconut Chutney, Tomato chutney are famous accompaniments for idli, dosa & uttapam and most South Indian breakfast. A traditional tempering of urad dal, chana dal, curry leaves and asafetida is a masterstroke in enhancing the taste of the chutney.

Beverages made using a mixer grinder

Cold Cocoa Milkshake
Cold Cocoa Milkshake

From luscious milkshakes to healthy juices, you don’t need a juicer to make them specially. On busy days, you can opt for smoothies which are not only filling but also, healthy. You can make a wide range of delicious beverages in a mixer easily at home. Here are few of my favorite beverages :

1. Cold Cocoa Milkshake

2. Carrot Apple Beetroot and Spinach Juice

3. Papaya Mango Smoothie

4. Black Jamun Apple Drink

Enjoy our collection of mixer recipes and other equipment recipe articles below. 

Non Stick Pan Recipes

Oven Recipes

Tava Recipes

Pressure Cooker Recipes

Non Stick Kadai Recipes


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Tahini Paste, Lebanese Tahini Paste
Recipe# 22577
16 Aug 19

 
 by Tarla Dalal
This homemade authentic Tahini Paste is so easy to make. A very flavourful and aromatic paste of sesame seeds and olive oil seasoned with salt, the Tahini Paste is a valuable addition to several Lebanese di ....
Moong Dal Sheera ( Gujarati Recipe)
Recipe# 631
23 Nov 14

 
 by Tarla Dalal
This recipe is ambrosia for all sweet lovers, especially those fond of sheera. This coarse-textured, hot sweet takes a long time to cook—as slow cooking with continuous stirring is a must for this recipe—but is definitely a rewarding effort! soak the saffron in warm milk for at least 20 minutes as i ....
Paneer in White Gravy
Recipe# 61
05 Aug 19

 
 by Tarla Dalal
Deliciously soft paneer in a rich and luscious gravy, which is sure to make your main course very, very special. The gravy features a rich onion-cashew paste, perked up with a special powder and whole spices. The red chillies and coriander seeds are powdered coarsely using a mortar-pestle, whi ....
Chai ka Masala, Chai Powder, Tea Masala, Indian Masala Tea Powder
Recipe# 4217
23 Jul 19

  This recipe has an associated video
 by Tarla Dalal
A dash of spices always makes chai a lot more interesting, especially on cold winter days and wet monsoon ones! The Chai ka Masala is the secret behind making the perfect Masala Chai , and here we show you how to make this magic ingredient. A bit of ....
Guava Mojito
Recipe# 500
01 Aug 19

 
 by Tarla Dalal
Mojito is a traditional Cuban cocktail made of peppy ingredients like lime juice, soda and mint. This cheery mocktail is a variant that combines guava cubes with sprite and lemon juice. The Guava Mojito has a fascinating texture and a tantalising tingle, accentuated by the addition of black salt ....
Sambar Masala ( How To Make Sambhar Masala)
Recipe# 1666
01 Aug 19

 
 by Tarla Dalal
Sambar Masala is quick and easy to make and a must in every Indian kitchen if you love South Indian food. You can follow this easy recipe of how to make Sambar Masala at home as this is the base ingredient to make Sambar. If yo ....
Khajur Imli ki Chutney
Recipe# 22265
23 Jul 19

 
 by Tarla Dalal
Can't imagine a chaat without this chutney as it adds its unique sweet and sour taste and make it flavourful. I used it in recipes like Aloo Aur Shakarkand Chaat ,
Spinach and Mint Juice ( Healthy Juice)
Recipe# 6227
08 Aug 19

 
 by Tarla Dalal
Here is a cool and healthy cleanser to start your day with. The lemon in this dark green juice helps to retain the colour and enhance the absorption of iron in it. The greens and the jal jeera powder together are ideal for stimulating the digestive system and replacing the lost minerals. Digest ....
Homemade Dabeli Masala Powder
Recipe# 42290
20 Jul 19

  This recipe has an associated video
 
by Tarla Dalal
Spice mixes, although readily available in stores, are best made at home because they have a better aroma and flavour compared to those made commercially in bulk. Dabeli Masala too can be made easily at home. The Homemade Dabeli Masala Powder can be used to easily make the popular
Biryani Masala
Recipe# 42034
13 Jul 19

  This recipe has an associated video
 by Tarla Dalal
The perfect blend of spices for the perfect Biryani! Biryani Masala is an essential item in a typical Indian kitchen. Cooked with a mix of rice and veggies, it gives rise to an aromatic and flavourful Biryani that will steal everyone’s hearts. Although this spice mix is readily available in stor ....
Tomato Coconut Chutney
Recipe# 3409
18 Jul 19

  This recipe has an associated video
 by Tarla Dalal
Easy and quick to prepare. Almost all South Indian snacks are served with a variety of chutneys on the side. This is a popular dosai chutney served in Tamil Nadu. This cooked chutney stays well for upto 2 days in an air-tight container in the fridge, b ....
Methia No Masala, Koro Sambar, Gujarati Sambhar Masala
Recipe# 574
02 Nov 16

  This recipe has an associated video
 by Tarla Dalal
Methia no Masala is a tongue-tickling Gujarati spice powder with the dominant flavour of mustard seeds and fenugreek seeds. The process of powdering each spice separately and mixing is very important to get the right mouth-feel. The powdered spice mix, which ....
Mysore Chutney, South Indian Mysore Chutney
Recipe# 1657
08 Jul 19

  This recipe has an associated video
 by Tarla Dalal
Kannada cuisine is generally marked by the moderate use of coconut and jaggery in almost all accompaniments. Here in the Mysore Chutney, these ingredients come together with a combination of dals, tamarind and spices. This chutney can be spread on the inner side of
How To Make Karela Juice, Bitter Gourd Juice for Diabetes
Recipe# 42323
04 Aug 19

 
 by Tarla Dalal
Karela Juice is a boon for those with diabetes, because the high dose of insulin and other anti-diabetic substances in the karela plant help to control blood sugar levels! It is suggested that diabetic people have it first ....
Blackberry Banana Smoothie Recipe, Antioxidant Rich
Recipe# 42443
02 Jul 19

 
 by Tarla Dalal
A lusciously creamy smoothie featuring an attractive blend of blackberries, banana and curd laced with honey, this is an awesome way to harness the benefits of blackberries for your well-being. It has a fancy colour, fruity aroma and fabulous taste, which make it a favourite with everyone. You c ....
Buckwheat Dosa
Recipe# 36424
24 Jun 19

 
 by Tarla Dalal
Um, you feel like having dosa today but no fermented batter on hand? Not to worry! Here is an easy and instant dosa prepared with buckwheat and urad dal. The twist here is that the ingredients are powdered, tempered and then mixed into a batter, which can be cooked immediately into yummy dosas. ....
Papaya and Green Apple Smoothie
Recipe# 40111
21 Jun 19

 
 
by Tarla Dalal
The delightful flavour and amazing texture of this smoothie will surely be noticed by you! An amazing blend of fruits, curds and vanilla essence makes this a real heart throb. In fact, once you taste it, this Papaya and Green Apple Smoothie will win hands down over any junky snack you might consider ....
Bisi Bele Bhaat
Recipe# 32894
20 Jun 19

 
 by Tarla Dalal
This traditional spicy rice dish from karnataka is quite addictive – served piping hot topped with lots of ghee and accompanied by fried papads and a cool raita, it is almost impossible to say no to! improvise by adding field beans, peas, kidney beans or other legumes along with the vegetables, for ....
Powdered Soya Chunks
Recipe# 22391
18 Jun 19

 
 by Tarla Dalal
Necessity is indeed the mother of all inventions. When I was experimenting with some new recipes, I ran out of soya granules and did not know what to do! So, I ground some soya chunks instead and used them in the recipe and it turned out to be awesome. It soaks up water and increases the bulk of ....
Gulkand Shake
Recipe# 33226
12 Mar 09

 
 by Tarla Dalal
Gulkhand Shake, this cooling summertime sweet treat will be loved by your little ones! Gulkand is something that a child never refuses to eat, so if your child does not like plain milk or is bored of having his regular milk drinks, serve this protein-rich potion. Boost your child’s immunity by ....
Cold Cocoa Milkshake
Recipe# 39021
22 Apr 19

  This recipe has an associated video
 by Tarla Dalal
Need an excuse to start your day with some chocolate? add it to this cocoa milkshake! this cold confection makes a good substitute for coffee, especially when the weather is hot and you don’t fancy a hot beverage or a cooked breakfast.
Homemade Peanut Butter, for Weight Loss and Athletes
Recipe# 41116
14 Jun 19

 
 by Tarla Dalal
Deliciously luscious peanut butter made at home with unsalted peanuts is a great source of monounsaturated healthy fats. Yes, that means it is actually good for you! Peanut butter is also a good source of protein. Coconut oil, added to the peanut butter to get a nice nutty taste, gives you healthy f ....
Kadala Curry, Kerala Curry for Appam, Puttu and Dosa
Recipe# 32912
08 Jun 19

 
 by Tarla Dalal
Spicy and tongue-tickling, this Kadala Curry is a traditional Kerala favourite that has now become well-known throughout the world as the best combination for soft, fluffy Appam ! This sumptuous curry features cooked kala chana pepped up with a coconut-based masala that ....
Hara Tava Paneer ( Healthy Starter Recipe )
Recipe# 34726
17 Nov 10

 
 by Tarla Dalal
Step-by-step, this recipe will trigger all your good senses… because, not only is the paneer marinated in tangy green chutney, it is also layered with a spicy corn mixture.
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Mixer
5
 on 21 Jul 18 03:08 PM