Golden Glass
by Tarla Dalal
Added to 153 cookbooks
This recipe has been viewed 9264 times
Delicious and decorative.
Method- Peel the apple and cut into big pieces. Cut the banana into big pieces.
- Blend the apple and banana pieces in a blender with 1 1/2 teacups of water. Strain.
- Add the orange juice, lemon juice, sugar, salt, pepper and ice and mix well.
- Pour into individual glasses.
For garnishing - Make a small slit on a lemon slice. Place this on the edge of a cocktail glass. Place a mint sprig next to it.
- Then cut a cherry and place it next to the mint on the circumference of the glass.
- Repeat for the remaining glasses.
- Serve cold.
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Nutrient values (Abbrv) per glass
| Energy | 138 cal |
| Protein | 1.3 g |
| Carbohydrates | 31.8 g |
| Fiber | 3.5 g |
| Fat | 0.6 g |
| Cholesterol | 0 mg |
| Sodium | 27.3 mg |
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6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
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