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Cuisine > Indian >
South Indian recipes
10 Oct 11
Mysore Pak By Ashwini_masti by ashwini_masti
Mysore pak is a delicious fudge, a delicacy in south india made with bengal gram flour and lots of ghee.
04 Dec 04
Thani Kootu by shuba18
A delicious and tangy South Indian recipe made with tamarind, besan, jaggery and chillies. Serve with plain steamed rice.
12 Jul 05
Poha Vadai by meenakshib89
Delicious and crispy fried vadai made from the dough ofbeaten rice, onions, bengal gram flour and cornflour with other ingredients and spices.
30 Sep 05
Soppina Palya by soumyavk
Tasty and healthy Subzi made with lots of green vegetables filled ith iron and mixed with garlic, chillies and mustard seeds. Serve with rice or rotis.
29 Sep 11
Lemon Rasam By Ajsangi by ajsangi
Tasty and tangy watery gravy made with dilute tur dal and tomato puree and lemon juice. A famous south indian recipe.
18 Jul 06
Cashew Vada by deivapriya
A unique and tasty recipe made by frying flattened balls of cashew paste in oil and sering with a garnishing of sugar.
30 Sep 11
Low Fat Curd Tomato Rasam by sandhyasha
The south indian tomato gravy dish mixed with delicious and healthy low fat curd. Serve with rice or have it just the way it is.
27 Jul 06
Coconut Rice By sandhyasha by sandhyasha
A delicious and tasty rice preparation made with coconut and other ingredients like different dals and spices.
14 Sep 11
Idli Curd Vada by deeparah
A quick and tasty dish made from leftover idlis mixed with curds, coconut and chillies and other spices. Tastes like vadas but without the deep-frying.
25 Aug 11
Cooked Rice Idlis by deeparah
Cooked idli rice is a recipe to make soft and fluffy idlis made from cooked rice.
22 Jun 02
Idli Bhel by sumatir
A rapid snack made with leftover idlis and mixed with potatoes, sprouts, etc. with garnishing of peanuts and sev.
24 Aug 11
Chinese Idlis by pooja8872
Traditional south indian idlis with a twist of chinese taste. Serve as a snack or starter. Tastes delicious with schezuan sauce!
24 Aug 11
Cocktail Idli by sammaha
Miniature idlis served with a tadka of different spices in oil. You can serve the idlis with green chutney.
07 Jul 05
Tasty Idli Cake by asan
Light & tasty cake made from semolina with veggies in the centre and garnished with rai and oil.
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