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South Indian Pickle recipes


Last Updated : May 07,2018



दक्षिण भारतीय अचार - हिन्दी में पढ़ें
દક્ષિણ ભારતીય અથાણું - ગુજરાતી માં વાંચો
South Indian cooking offers a wide range of pickles ranging from rich to simple, preserved and fresh. Mango Pickle , Drumstick Pickle and other tongue-tickling delights can add more josh to any meal. When in a hurry, even a simple meal of Curd Rice , if served with a few pickles, is like a grand feast to South Indians!

Mango Pickle : The raw mango is so closely associated with the Indian cuisine,that almost every community has an array of recipes-especially pickles-that employ this seasonal treasure. Here is a typical South Indian recipe.

Drumstick Pickle : Now,this is as exotic as it gets. The pungent flavour of drumstick blends very well with the hot spices, resulting in an aromatic and flavourfull pickle that will leave you licking your fingers.

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Happy Cooking!

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Recipe Image
Recipe# 32881
07 Jun 18

 
 by Tarla Dalal
Oh, how versatile the humble lemon is, lending itself as beautifully to pickling candying, seasoning as to a variety of other uses. Interestingly, most restaurants down south serve lime pickle along with the 'meals', as the lemon is easy to procure and pickle, as well as liked by almost everybod ....
Recipe Image
Recipe# 32882
30 Mar 18

 
 by Tarla Dalal
A very different and unusual pickle from the kitchens of South India, the Drumstick Pickle is perfectly spiced and 100% sure to tickle your taste buds. Sautéed drumstick pieces are allowed to marinate in a tangy and spicy base that includes tamarind pulp, asafoetida and a freshly-ground masala p ....
Recipe Image
Recipe# 32879
20 Aug 13

 
 by Tarla Dalal
The raw mango is so closely associated with the indian cuisine,that almost every community has an array of recipes-especially pickles-that employ this seasonal treasure. Here is a typical south indian recipe.
Recipe Image
Recipe# 3402
23 Jul 09

 
 by Tarla Dalal
Madras onions or shallots are used extensively in recipes throughout South India. You can use sliced onions, if you wish. You could serve this pickle with rice, spicy vegetable, curries or parathas. This pickle tastes best as soon as its prepared, but you can store it refrigerated for upto 2 weeks. ....
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