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Cuisine > Indian Veg Recipes >
South Indian recipes
Last Updated : Jan 08,2019
04 Mar 11
Rice Vadagam by Foodie#390597
You can use spoon or with hands you can place the mix in small quantity in round shape. (shape is not so important)
29 Aug 11
Elaneer Payasam by chitvish
A sweet delicacy from lands of south india. .
25 Apr 14
Gajar ka Dosa by Foodie#403805
A south indian recipe made with carrots and rice. . . Which makes this dosa delicious and irresistible. Serve these dosas immediately to enjoy the flavours!
22 Sep 11
Kulith Idlis by Foodie#399970
The combination of coconut oil on the hot idlis with mangalore mango pickles is the key to enjoy this dish!
07 Mar 11
11 Oct 11
Oats and Whole Moong Dal Dosa by geetharam32
This is a very nutritious and a healthy breakfast adding chopped onions, grated carrots or chopped coloured capsicums makes it more nutritious and colourfull!!
27 Aug 11
Carrot Cucumber Curd Rice by Foodie#386436
A south indian recipe. . . Made with a difference by adding cucumber and carrots!
07 Mar 11
Watermelon Dosa ( Healthy Recipe) by Foodie#405226
These dosas are good for health,usually we throw the white one's after the red's are removed try these spongy and soft dosas.
14 Mar 11
Rava Onion Dosa by Foodie#404907
This makes a delicious breakfast and snack recipe. Serve it hot, which can be enjoyed with people of all age groups!
14 Mar 11
07 Oct 11
Methi Rice Dosa by Foodie#400786
This recipe is a home remedy for mouth ulcer as well as stomach ulcer.
29 Sep 11
Lemon Rasam By Kamalacute by kamalacute
Lemon rasam presents a tangy, spicy and hot soup recipe which can also be enjoyed as curry with steamed rice. A traditional south indian rasam recipe with a hint of lemon, the lemon rasam is tempered with curry leaves, mustard seeds and slit chillies.
11 Oct 11
Nutri Idli Snack by RIMS1
Nutri idli snack is a nutritious version of plain steamed idlis and is prepared by adding chopped veggies like carrots , capsicum and beans in the idli batter. These soft and spongy idlis are laden with the goodness of vegetables and are a perfect snacking option for all.
26 Aug 16
Veg Idli by charuneena
Veg idli, leftover idlis sauteed with veggies and sauces make an interesting snack.
09 Dec 03
Idli Pakora by agra
An innovative pakoda or snack recipe, the Idli pakoda has the steamed leftover idlis mixed with boiled potatoes, grated carrots and spice powders and then deep fried. Relish this delicious combination of vegetables with idlis in a crunchy snack recipe with green chutney.
02 Jun 04
Vegetable Rawa Idli by aysha_201
Vegetable rava idli is a simpler and tastier version of the steamed South Indian snack staple, idlis. The semolina or rava batter is mixed with chopped vegetables and then steamed in a steamer. Enjoy these soft, spongy and delicious rava vegetable idlis as breakfast or tiffin option.
10 Feb 04
Vermicilli Idlis by menka2003
Quick, nutritious and unique Vermicelli idli are made from a batter made from vermicelli mixed with sour curd, semolina and fruit salt.
26 Jul 11
South Indian Biryani by tiwari_anuja
South indian biryani presents the authentic blend of south indian flavours and the taste of aromatic rice blended with deep flavours and great taste.
22 May 02
Stuffed Idlis by setseeani
Stuffed idlis is truly an unique recipe which adds taste and variation to the steamed idli recipe. The aloo mixture is coated with idli batter and is then steamed in steamer. The stuffed soft and spongy idlis are amazing when served as snack or breakfast with chutney.
27 Aug 11
Curd Idli by sailu13
Curd idli is a variation to the staple rice and lentil based idli batter as it has sour curd added to the rice and black gram batter along with green chillies, cooking soda and pepper powder. The idlis are steamed after the batter is fermented and then is relished piping hot with coconut chutney.
06 Jun 03
Stuffed Chutney Idli by nadiamakharia
Presenting the hot , soft and low calorie Stuffed chutney idli recipe . the idlis are prepared with the idli batter dropped in the steamer and topped with a delectable green chutney before steaming. The stuffed chutney idli recipe brings a nice twist to the plain idli recipe and is best enjoyed hot ....
24 Jan 04
Rasam By rujutag by rujutag
Rasam is a popular tangy and spicy South Indian lentil recipe cooked in a typical South Indian style. Enjoy hot rasam with steamed rice or as soup with breads of choice.
27 Jan 02
Idli Upma By apoorva23 by apoorva23
An easy Upma recipe with leftover idlis, the Idli Upma is an innovative recipe and can be enjoyed as breakfast or snack. The crumbled steamed idlis are tempered delectably and served hot with chopped coriander leaves and lime juice as garnish.
29 Sep 18
Raw Banana Podi by deepayo
Podi is a spicy side dish recipe prepared from raw bananas. The podi is typically served in South Indian
households with steamed rice and ghee.
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