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Cuisine recipes


Last Updated : Sep 08,2021



विभिन्न व्यंजन - हिन्दी में पढ़ें (Cuisine recipes in Hindi)
વિવિધ વ્યંજન - ગુજરાતી માં વાંચો (Cuisine recipes in Gujarati)

Indian and International Cuisine Recipes | Popular Indian Recipes | Best International Recipes | Popular Cuisines of the world | 

Indian and International Cuisine Recipes | Popular Indian Recipes | Best International Recipes | Popular Cuisines of the world. Cuisine, in simple terms, is a style of cooking. It varies from country to country, and even from region to region and community to community. Each cuisine reflects the cultural, economic and historic background of the region and can be thought of as a window into its culture.

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If you look at Indian cuisine, there are several famous cuisines ranging from South Indian and Maharashtrian to Gujarati, Punjabi and Rajasthani. On the other hand, word cuisine comprises distinct styles like Italian, Lebanese, Thai, American and Mexican, to name a few. When you plan a meal, you could pick a particular cuisine as a theme and select all the courses from that cuisine, or you could create a fusion experience by combining dishes from different cuisines. In order to please the Indian palate, sometimes international recipes are given an Indian touch, resulting in Indo-Chinese, Indo-Western, and other such hybrid cuisines. Explore authentic recipes of different cuisines as well as some fusion or hybrid variants in this section.

South Indian Cuisine Recipes

South Indian cuisine and food habits are so varied that it is common for a person to feel lost in the menu of a neighbouring state. Say, when a person from Tamil Nadu attends a wedding in Andhra Pradesh, it is a common trick to keep an eye on the next person’s plate or banana leaf, to figure out what order and in what combinations the food is to be consumed! 

idli recipe | idli batter recipe | South Indian style idli | soft idli |

idli recipe | idli batter recipe | South Indian style idli | soft idli |

When one mentions South Indian food, idli, dosa and vada are the first dishes that come to one’s mind – and it’s fair enough because these dishes are popular in all the South Indian states. It is a daring risk to venture into the question of which state they originated in – so we will not touch upon that, but the fact remains that these are much-loved foods all over South India. Served with the quintessential Sambhar and Chutney, this “tiffin” platter is enjoyed any time of the day – for breakfast, evening snacks or dinner.

restaurant style sambar recipe | sambar recipe for idli | sambar with sambar masala | hotel sambar recipe |restaurant style sambar recipe | sambar recipe for idli | sambar with sambar masala | hotel sambar recipe |

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Punjabi Cuisine Recipes

Punjabi cuisine ranges from semi-spicy to spicy, and is almost always rich, with abundant use of ghee and butter. Have a Punjabi Paratha and a tall glass of their creamy Lassi for breakfast and you will not feel hungry till lunch-time! From signature Punjabi food recipes like Sarson ka Saag and Makki Di Roti, breakfast delights like Chole Bhature, Bread Pakora, parathas with mango pickle to homely treats like Aloo Paratha and Aloo Gobi, and lip-smacking delicacies like Paneer Tikka and Baingan Bharta, this section will introduce you to several ‘famous and favourite’ Punjabi treats. 

chole bhature recipe | Punjabi chole bhature |chole bhature recipe | Punjabi chole bhature |

Maharashtrian Cuisine Recipes

Maharashtrian cuisine is a zesty and spicy one, which makes abundant use of aromatic and flavourful ingredients like peanuts, sesame seeds and chillies. There are several traditional snacks like Poha and dishes like Usal, which Maharashtrians enjoy having frequently. Zunka is one of the most famous Maharashtrain dishes, where the zunka is made using besan flour and had with hot bhakri. They also love rice, and feel dissatisfied if they do not have at least a little rice with the meal.

zunka recipe | jhunka | Marathi zunka bhakar | Maharashtrian zunka |zunka recipe | jhunka | Marathi zunka bhakar | Maharashtrian zunka |

Gujarati Cuisine Recipes

Gujarat has a wide-ranging cuisine, which includes everything from sweets, Gujarati fasrans, Gujarati rotis and theplas, famous Gujarati khichdi, mithai and snacks to sabzis and one-dish meals. Gujarati Recipes like Khaman Dhokla, Bhatia Kadhi, Dabeli and Patra have an unmatchable and unique regional touch.

Khaman Dhokla, Soft Gujarati Khaman DhoklaKhaman Dhokla, Soft Gujarati Khaman Dhokla

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Come lunchtime and Gujaratis do not like to settle for anything less than a balanced meal, which they fondly call the “Dal Bhaat Rotli Shaak” combo. But, when in a hurry, one-dish meals like Dal Dhokli will come to your rescue. Let’s talk about the different aspects of the grand Gujarati thali. It generally consists of rotli (roti)/puri ,dal/kadhi, shaak (subzi) , bhaat (rice), farsaans with a wide range of chutneys, kachumber, homemade athanu (pickles) and finally mishtaan(sweet) to end the meal on a sweet note.

Dal Dhokli

Dal Dhokli

Bengali Cuisine Recipes

Bengali cuisine has some unique characteristics that set it apart from the rest of the country’s food styles. Hailing from Eastern India, Bengali food makes use of mustard oil and a mixture of five seeds and spices called the panch phoron to get a special flavour. 

panch phoron recipe | Bengali panch phoron masala | healthy Bengali 5 spice mixture | panch phoron with radhuni |panch phoron recipe | Bengali panch phoron masala | healthy Bengali 5 spice mixture | panch phoron with radhuni |

Bengalis prefer to make a meal of rice rather than rotis, and love peppy dishes like the Baingan Bhaja, Bati chorichori, Bengali-style okra had with Luchi which is favourite Bengali puri. They also have other Bengali Rotis like Aloo Ki Puri or  Helathy Stuffed Luchi. Popular Bengali Dals are Bengali Matarsutir Dal  and Bhaja Moong Dal Shobji Diya.

Bengali matarsutir dal | healthy green peas dal | Bengali matar dal | Bengali green peas dal |Bengali matarsutir dal | healthy green peas dal | Bengali matar dal | Bengali green peas dal |

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The mithai of the region is also quite unique, characterised by the abundant use of chenna, a special type of cheese made by curdling milk. Bengali sweets like Rasgulla, Rasmalai, Chum Chum and Bhappa Doi are famous all over the country. Enter this section to make all these delectable Bengali treats in your own kitchen!

chum chum recipe | cham cham sweet recipe | Bengali chomchom recipe | Diwali sweet |chum chum recipe | cham cham sweet recipe | Bengali chomchom recipe | Diwali sweet |

Chinese Cuisine Recipes

Chinese cuisine is a zesty one, with colorful and crunchy veggies, tongue-tickling sweet-and-sour notes and spicy flavors. It is much-loved by the Indians, so much so that all over India we can find several customized versions of Indian dishes using Chinese seasonings and sauces, as well as Chinese recipes using a dash of Indian spices and ingredients! If you love Oriental cooking, you must have this Chinese schezwan sauce in your larder! The Schezuan sauce is a common addition to several Chinese recipesHot garlic sauce and hot chilli garlic sauce are some other famous sauce recipes. 

chilli garlic sauce recipe | Indian style chilli garlic sauce | homemade chilli garlic sauce | spicy Chinese chilli garlic sauce |chilli garlic sauce recipe | Indian style chilli garlic sauce | homemade chilli garlic sauce | spicy Chinese chilli garlic sauce |

Vegetable manchow soup is a famous restaurant style manchow soup in India and also a popular roadside manchow soup which is hot and spicy. Another famous Chinese soups is Hot and sour soup

Manchow SoupManchow Soup

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Chinese starters are one of the hot favourite which are served at parties. Chilli paneerVeg Spring Rolls and Gobi Manchurian are a few famous Starters. All time favourite Hakka noodles and Schezwan Noodles are one of the best options to treat your taste buds and a perfect one meal dinner.

chilli paneer recipe | restaurant style chilli paneer recipe | Indo-Chinese chilli paneer recipe |chilli paneer recipe | restaurant style chilli paneer recipe | Indo-Chinese chilli paneer recipe |

Mexican Cuisine Recipes

Mexican cuisine is more popular amongst Indians when they want to try something different. Mexican food somewhere resembles Indian cuisine as they make use of a lot of beans, flatbreads and spices. It is vibrant and loaded with flavorful, aromatic ingredients like bell peppers and chilies! To get a taste of Mexican cuisine, try out Chimichangas, Mexican Fried Rice, Mexican Tacos, Chilli Bean Quesadillas and many more such delightful recipes contained in this section.

Mexican fried rice | vegetarian Mexican fried rice | Indian style Mexican fried rice | quick fried rice |Mexican fried rice | vegetarian Mexican fried rice | Indian style Mexican fried rice | quick fried rice |

Italian Cuisine Recipes

Thanks to Pizzas and Pasta, Italian cuisine has become a household affair in India and other parts of the world too. Indeed, Italian cuisine is varied and pleasing, with a heavy influence of herbs, garlic and olive oil. Most dishes are either tomato-based or white sauce base, and seem incomplete without a generous garnish of cheese! Mushroom and Bell Pepper Pizza, Quick Tomato Pizzas, Pizza Margherita, Mac N Cheese and Pasta in Red Sauce are some must-try Italian recipes. You will find there are many other treasures in this section.

Pasta in Red SaucePasta in Red Sauce

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Thai Cuisine Recipes

Thai cuisine is an interesting confluence of flavours and cooking styles. Thailand has been influenced in its past by Chinese, Malay and Indian cuisines. The Thais have skillfully adopted and adapted various techniques and made them their own. All the recipes in this section have been selected keeping in mind locally available ingredients without compromising on the authenticity of each dish, but to suit Indian palate.

Spring RollsSpring Rolls

The most frequently used flavouring ingredients are lemon grass, chillies, ginger, soya sauce, Kaffir lime leaves and sugar. Tom Yum SoupThai pumpkin soupSom TamSpring RollsThai Green Curry and Red Thai Curry are some of the most popular Thai recipes. 

Thai green curry recipe | Indian style Thai green curry | veg Thai green curry |

Thai green curry recipe | Indian style Thai green curry | veg Thai green curry |

Lebanese Cuisine Recipes

A cuisine from the Mediterranean, Lebanese food is unique, with different types of breads, accompaniments, and so on. It uses a lot of starchy ingredients, veggies, whole grains and fruits, not to forget olive oil and garlic. One of the most famous Lebanese dishes is Hummus, a unique accompaniment, which is enjoyed with Pita Bread, Falafel, Fattoush, etc.

Hummus recipe | Lebanese dip | Indian style hummus | healthy hummus dip |Hummus recipe | Lebanese dip | Indian style hummus | healthy hummus dip |

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Dates being common in that region, it is used in not only desserts like Chocolate and Date Mousse, but also in some savoury dishes like Date and Rice Pilaf. Lebanese cuisine also has some traditional sweets like Baklava, making which is an art that requires practice!

Chocolate and Date MousseChocolate and Date Mousse

Try our Indian and International Cuisine Recipes | Popular Indian Recipes | Best International Recipes | Popular Cuisines of the world and Other Cuisine Recipes Categories…

150+American Recipes
400+Chinese Recipes
150+French Recipes
4000+Indian Recipes
675+Italian Recipes
85+Lebanese Recipes
200+Mexican Recipes
140+Thai Recipes

Happy Cooking!


Show only recipe names containing:
  



Recipe# 14428
27 Aug 11

 
 by gmj
No reviews
A quick and nutrient rich breakfast option, dahi sabudana is prepared by soaking the sabudana or sago pearls in curd and then relishing it with sugar and crushed nut powder.
Dal and Soya Paratha
Recipe# 22408
26 Apr 23

 
 by Tarla Dalal
No reviews
dal and soya paratha recipe | soya dal paratha | healthy dal soy vegetable paratha | with 40 amazing images. dal and soya paratha is a paratha made with soya flour, dal and vegetables. Lear ....
Dal Bukhara, Punjabi Style Black Urad Dal
Recipe# 42904
05 Jul 22

  This recipe has an associated video
 by Tarla Dalal
No reviews
dal bukhara recipe | restaurant style dal bukhara | Punjabi style black urad dal | creamy Indian black lentil dal | with 40 amazing images. dal bukhara recipe | < ....
Recipe# 35564
06 Sep 11

 
 by Farida Haji
No reviews
This is a typical bohri community recipe, which is one sect of the Siah muslims. It is usually prepared on every happy occasion. It is best served with papad and mango pickle.
Dal Fry For Beginners.
Recipe# 38561
22 Jul 13

 
 by Sandipan
No reviews
This is the most stapled indian food which is very easy to make and it is something which can be made everyday. A wonderful recipe for all beginners and is undoubtedly the most nutritious food and very tasty indeed. Great to go with a bowl or steamed rice or rotis/phulkas.
Dal Kabila, Diabetic Recipe
Recipe# 32505
10 Sep 23

 
 
by Tarla Dalal
No reviews
dal kabila recipe | healthy dal kabila | creamy urad ki dal | with 35 amazing images A healthy dal kabila which has a lot of nutritional benefits. Learn how to make dal ....
Recipe# 38645
01 Aug 13

 
 by Alisha Savla
No reviews
In the daily we some how miss to take care our diet. Here is a recipie which is not only healthy but also tasty and stmach filling.
Dalia Vegetable Appe
Recipe# 43096
23 Feb 24

 
 by Tarla Dalal
No reviews
dalia vegetable appe recipe | healthy dalia appe | broken wheat vegetable appe | with 24 amazing images. dalia vegetable appe is a healthy and delicious
Recipe# 39053
12 Dec 13

 
 by Amarendra Mulye
No reviews
Dalimbi Bhaat or Field beans Rice is a traditional Maharashtrian delicacy and is cooked on special occasions. Though this recipe is not as popular as Masale Bhaat, it is still cooked in many Maharashtrian homes.
Dapka Kadhi ( Weight Loss After Pregnancy )
Recipe# 33050
20 Aug 09

 
 by Tarla Dalal
No reviews
Kadhi lovers will enjoy this one - a yummy combination of non-fried moong dal dumplings and the traditional gujarati kadhi, this dish is rich in protein – an essential aid to losing weight. Have with pulao or khichadi as a great way to increase the protein in your diet.
Darbari Dal
Recipe# 4797
16 Jul 12

 
 by Tarla Dalal
No reviews
A dish fit for the royals! vegetables like pumpkin, baby corn and onions are sautéed before being boiled and then simmered with boiled rajma, toovar and masoor dals. Coconut, ginger-garlic paste and chilies add all the extra flavors!
Date and Sesame Wontons (  Easy Chinese Cooking)
Recipe# 4170
16 May 15

 
 by Tarla Dalal
No reviews
A delightfully innovative dessert of wonton wrappers filled with a nutty date mixture. This is one of my favourite chinese desserts and i will not skip that mandatory scoop of ice-cream.
Recipe# 13543
28 Aug 11

 
 by jefseena
No reviews
A traditional south indian snack recipe, dates appam are prepared from dates which are mixed with mashed banana, rice powder, jaggery water, sesame seeds and then deep fried till crispy golden.
Deep Dish Tomato Cheese Delight
Recipe# 38875
25 Nov 14

 
 
by Tarla Dalal
No reviews
The deep dish tomato cheese delight is a thick crust pizza cooked in a deep pie-dish with interlaced layers of tomato and mozzarella cheese. It is magical how just a few basic ingredients can result in such a fantastic pizza!
Recipe# 10619
13 Aug 11

 
 
by shahreema
No reviews
Angoor ka sherbet is basically a cool sherbet recipe which is prepared from black grapes mixed with spices. An awesome drink recipe which is as tasty as healthy, especially for children.
Recipe# 9980
16 Aug 11

 
 by piu72
No reviews
Badshahi khichudi is an innovative khichdi or rice-dal based preparation which is full of flavour , taste and health benefits. A combinations of lentils like chana dal, moong dal,masur dal with onion, potato, coconut and spices, badshahi khichudi or khichdi is served best with batter fried vegetable ....
Recipe# 9541
16 Jan 07

 
 by mleekha
No reviews
A health inspired pizza recipe, delicious bread pizza has toasted whole wheat bread as the pizza base and the vegetables cooked in a delectable pizza sauce as topping. A tasty and healthy alternative to a typical junk food ,pizza.
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