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Chinese recipes


Last Updated : Aug 24,2018



चायनीज़ वेज व्यंजन - हिन्दी में पढ़ें
ચાયનીઝ વેજ વ્યંજન - ગુજરાતી માં વાંચો

Collection of Chinese Veg Recipes, Chinese Food Recipes

Chinese cuisine is a zesty one, with colorful and crunchy veggies, tongue-tickling sweet-and-sour notes and spicy flavors. It is much-loved by the Indians, so much so that all over India we can find several customized versions of Indian dishes using Chinese seasonings and sauces, as well as Chinese dishes using a dash of Indian spices and ingredients! This band of dishes can well be called Indo-Chinese cuisine. We will find most authentic Chinese dishes, as well as a few adapted or Indianised versions of Chinese recipes in this section.

If you master basic Chinese recipes on cooking rice/ noodles, making wonton wrappers or crispy rice then you can make an array of Oriental delights with the help of them.

Chinese recipes use a lot of ingredients like garlic, ginger and spring onions, as well as sauces like soy sauce, vinegar and chili sauce, which instantly pep up the flavor of the whole dish. Apart from the basic sauces, Schezuan sauce, Hot Garlic Sauce, Chilli Garlic Sauce are popular Chinese accompaniments served with delicacies like wontons, Creamed Corn Cake, Sesame Paneer. You can even toss in vegetables to make amazing Chinese Stir-fries. They are quick to cook and makes use of unimaginable vegetables to create lip-smacking dishes. Make this Sautéed Snow Peas and Bean Sprouts, a combination of mildly sweet snow peas with succulent textured bean sprouts tossed in soy sauce and sesame seeds. Also, you can mix together an assortment of vegetables and make 8 Treasure Vegetables, a nutritious and tasty preparation made of any combination of eight colorful, fresh vegetables.

You will also find corn flour and Maida used in several recipes for coating deep-fried appetizers or as a thickening agent for the soups and gravies like in Sweet Corn and Vegetable Soup, Veg Manchurian.

Looking for a light yet satiating meal? Then you can go for Chinese mini meals like Chinese Pav Bhaji or Vegetable Manchurian Roll that are not only a treat to your taste buds but also, time-pinching.

Dragon Rolls, Fried Wontons, Crispy Fried Vegetables with Burnt Garlic are popular Chinese starters that feature on restaurant menu cards. Paneer Parcels, Vegetable, Paneer and Noodle Balls are delectable Chinese starters made by combining soft, mellow paneer with zingy sauces. If you are looking for some steamed appetizing snacks then this Vegetable Dimsum and Water Chestnut and Bell Pepper Bao is something you must try! Bao is a type of steamed bun, which is very popular in Chinese cuisine.
 

Top Chinese Dishes, Top Chinese Food

Discover top Chinese dishes Chinese Noodles, Chinese Rice dishes that can be served along with Chinese vegetables, from the much loved Schezuan Noodles, Vegetable Fried Rice, Steamed Wontons, Veg Crispy,  and Veg Manchurian to lesser-known delights. Artificially colored, greasy, spicy plates of Chinese Bhel, Dry Manchurian balls, Soya Chili are famous Indo-Chinese street food preferred by most college going students. Also, they prefer Indo-Chinese food from roadside stalls because the quantity is humongous for the price they pay but, this is often unhealthy and contains a large amount of MSG. We hope our Chinese Veg Recipes would help you create authentic Chinese and Indo-Chinese food at home that is MSG-free!!

After all the spicy treats, sooth your palate with some Chinese desserts. Unlike Indian sweets that makes use of a lot of ghee and sugar, Chinese desserts make use of honey and nuts like sesame and peanuts.

Try our other Chinese Recipes
30 Chinese Accompaniments Recipes
118 Chinese Vegetable Recipes
54 Chinese Stir Fries Recipes
36 Chinese Noodles Recipes
45 Chinese Rice Dishes Recipes
63 Chinese Soups Recipes
96 Chinese Starters Recipes

Happy Cooking!


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Sautéed Snow Peas and Bean Sprouts
Recipe# 1727
14 Sep 18

 
 
by Tarla Dalal
Snow peas, cooked the right way, has a beautiful mildly-sweet flavour and succulent texture. Make an amazing dish of sautéed snow peas and bean sprouts, perked up with soy sauce, sesame seeds and other ingredients that give a strong flavour to the mild veggie. The snow peas are blanched in b ....
Triple Schezuan Rice ( Mumbai Roadside Recipes )
Recipe# 33436
31 Aug 18

  This recipe has an associated video
 by Tarla Dalal
Triple schezuan rice, combines hakka noodles, fried rice, crisp noodles and a spicy vegetable gravy in a single-layered dish! one definitely doesn’t need to have anything else along with this… you will be full up to the brim.
Crispy Fried Corn
Recipe# 4132
22 Aug 18

  This recipe has an associated video
 by Tarla Dalal
A snack that requires a bit of patience but is so unique and exciting that you will thoroughly enjoy the results of your effort! Unlike most dishes that make use of boiled or crushed sweet corn, here the kernels are deep-fried till absolutely crisp, and then tossed with flavour-givers like ginge ....
Vegetables In Hot Garlic Sauce ( Chinese Cooking )
Recipe# 321
22 Aug 18

  This recipe has an associated video
 by Tarla Dalal
Vegetables in hot garlic sauce, if you want to try something different and go beyond manchurian gravy or sweet and sour vegetables, this recipe is a spicier version that your guests will enjoy! it is also healthier and much more flavorful than a manchurian. Rich flavors of ginger and garlic is what ....
Sweet Corn and Vegetable Soup
Recipe# 45
20 Aug 18

  This recipe has an associated video
 
by Tarla Dalal
Crushed and whole sweet corn comes together with a colourful assortment of juicy vegetables in this sumptuous soup. Once you prepare the veggies and corn, this Sweet Corn and Vegetable Soup can be made in a jiffy with readily available ingredients. This soup is dominated by the crunch of vegetables ....
Chinese White Sauce
Recipe# 4188
16 Aug 18

 
 by Tarla Dalal
Chinese White Sauce is very different from the mildly flavoured Continental version, although it also has a creamy consistency and a pleasant white colour. This vibrant sauce is made of clear vegetable stock, thickened with cornflour and perked up with typical Oriental flavorings like ginger a ....
Chilli Paneer
Recipe# 4127
13 Aug 18

 
 by Tarla Dalal
The traditionally non-vegetarian dish viz. Chilli chicken is modified for vegetarians. This melt in the mouth starter flavoured with all the ethnic chinese flavours is an all time favourite that is really easy to prepare. Serve it as a starter or even as accompaniment for your main meal.
Chinese Vegetables in Hot Garlic Sauce
Recipe# 31005
08 Aug 18

  This recipe has an associated video
 by Tarla Dalal
Chinese cooking is almost synonymous with hot garlic sauce. Here, the sauce joins hands with baby corn and other interesting vegetables to provide an enjoyable dining experience.
Corn Rolls
Recipe# 4119
10 Dec 15

  This recipe has an associated video
 by Tarla Dalal
These scrumptious Corn Rolls stand apart from other run-of-the-mill starters due to the tongue-tickling Oriental-style filling of corn, onions and green chillies perked up with soya sauce. Bread acts as the holder for this mixture, while plain flour helps seal the rolls. Drain the oil well aft ....
Schezuan Fried Rice, Schezwan Fried Rice
Recipe# 4166
19 Jul 18

  This recipe has an associated video
 by Tarla Dalal
Originating from the Sichuan province of China, Schezuan cuisine is characterised by bold flavours, brought about by pungent ingredients like garlic and chillies. Although the original recipe uses special Sichuan peppers that have a lemony taste, in India Schezuan sauce is prepared using red ch ....
Lemon Coriander Soup
Recipe# 4113
24 Jul 18

 
 by Tarla Dalal
A fragrant and healthy soup. Fragrant lemon grass and piquant chillies make this clear soup very appetising. Coriander lends its own distinctive flavour and freshness to make this one of my favourite soups.
Hakka Noodles,  Chinese Hakka Noodle Recipe
Recipe# 22756
12 Jul 18

  This recipe has an associated video
 by Tarla Dalal
An all time favourite! Noodles tossed with garlic and vegetables or any other ingredients of your choice like mushrooms etc. This celebrated Chinese dish gets its name from the Chinese province of Hakka. It is ve ....
Vegetable Fried Rice ( Easy Chinese Cooking )
Recipe# 4165
05 Jul 18

  This recipe has an associated video
 by Tarla Dalal
No Chinese meal is complete without fried rice or steamed rice. To keep the rice grains separate, spread the cooked rice grains on a tray and allow it to cool. Rub a little oil on the cooked rice and keep aside till you require it. Serve ....
Spring Rolls, Chinese Veg Spring Roll Recipe
Recipe# 313
27 Jun 18

  This recipe has an associated video
 by Tarla Dalal
The Spring Roll is a Chinese dish that has become so popular that it is now available in bakeries, roadside eateries and posh restaurants too! In fact, frozen Spring Rolls are also readily available in most supermarkets. However, nothing can beat the impact ....
Manchow Soup
Recipe# 22751
29 Jun 18

  This recipe has an associated video
 by Tarla Dalal
An all-time favourite Indo-Chinese soup, which is sure to fire up your digestive juices and boost your spirits with its appetizing aroma and tongue-tickling flavour! The strong accents of ginger and garlic make it an ideal soup to serve on a damp monsoon day. While the soy sauce gives it an awes ....
Spring Roll Wrappers
Recipe# 1356
23 Jun 18

 
 by Tarla Dalal
Spring rolls are a popular starter which are a crowd-pleaser. Instead of buying spring roll wrappers, make them at home using this simple recipe and enjoy spring rolls anytime.
Mushroom, Broccoli and Noodle Salad in Hot and Sour Dressing
Recipe# 22546
22 Jun 18

 
 by Tarla Dalal
Variety is the spice of life, and that holds true for our food too. Have you noticed that if you bring together myriad textures and flavours into a single bowl, the dish is always more exciting to behold and consume? The Mushroom, Broccoli and Noodle Salad in Hot and Sour Dressing fits the bill ....
Indo Chinese Hot and Sour Sauce
Recipe# 22559
20 Jun 18

 
 
by Tarla Dalal
A classic Oriental sauce, which is sour and spicy at the same time with a faint hint of sweetness, the Indo-Chinese Hot and Sour Sauce is a handy sauce to keep in your fridge. It can be used to toss noodles or served as a
Vegetable Dimsum ( Diabetic Recipe )
Recipe# 33782
04 Aug 16

 
 by Tarla Dalal
Perhaps you have always had dimsums only in restaurants and avoided making them at home just because they sound complicated? But believe me, there are actually easy to make – follow the exact procedure explained here and try it once; I am sure you will master the act at one go and will soon be makin ....
Veg Manchurian, Chinese Dry Manchurian
Recipe# 42072
01 Jun 18

  This recipe has an associated video
 by Tarla Dalal
Veg Manchurian, which is one of the most popular Chinese dishes in India, is sold even in roadside food stalls and snack counters these days! This popularity is well-deserved, because the Veg Manchurian does have a zesty charm that captivates anybody who bites into one. A mixture of crunchy vegg ....
Pan Fried Dumplings
Recipe# 42565
21 May 18

 
 by Tarla Dalal
One of the best examples of Indo-Chinese fusion cooking, the Pan-Fried Dumplings features steamed dumplings pan-fried in a spicy sauce. Each dumpling is a classic piece, with a spicy, aromatic and crunchy filling of crisp veggies flavoured with garlic et al. These dumplings are steamed and t ....
Manchow Soup, Chinese Veg Manchow Soup
Recipe# 302
24 Apr 18

  This recipe has an associated video
 by Tarla Dalal
Manchow soup is a very popular street food in China, and you’ll find push carts selling off this soup customized to individual taste. The hawker will throw in the ingredients you ask for to make it suitable to your palate. Plenty of finely chopped veggies are simmered in a broth which contains ....
Veg Manchurian ( Mumbai Roadside Recipes )
Recipe# 33435
08 May 18

 
 by Tarla Dalal
Veg manchurian, you cannot miss the inimitable smell of cooking garlic, onions and chillies, which will grab your attention even from 500 metres away! this ever-popular chinese dish is really easy to make. When you eat these deep-fried vegetable balls in a soya sauce based gravy, do not let mundane ....
Hot Garlic Sauce, Chinese Style Sauce
Recipe# 2866
04 May 18

  This recipe has an associated video
 by Tarla Dalal
An essential recipe for those who love Oriental cuisine, the Chinese-style Hot Garlic Sauce is a very garlicky and spicy sauce that is sure to set your palate on fire! It can be used as an accompaniment, or used in cooking – such as to coat fried Manchurian balls, sauté deep-fried potatoes, etc. ....
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