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Starters / Snacks recipes


Last Updated : Jan 30,2024



स्टार्टस् रेसिपी, नाश्ते रेसिपी - हिन्दी में पढ़ें (Starters / Snacks recipes in Hindi)
સ્ટાર્ટસ્ રેસિપિ, નાસ્તા રેસિપિ - ગુજરાતી માં વાંચો (Starters / Snacks recipes in Gujarati)

Indian Starter Recipes, Indian Snacks, Veg snacks

Indian starter recipes, Indian snack recipes collection. Cutlet, Pakora, Vada, many types of kebabs and rolls are deep-fried to perfection and make for an irresistible snack. Deep-frying has been an indulgence that none can resist! Be it for evening snacks or starter for a three, five-course meal, these crunchy snacks are truly fantastic.

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Cutlets can be made using a wide range of vegetables, chopped, boiled and mixed with spices, bounded by cornflour, plain flour or bread slices, sometimes coated with breadcrumbs/semolina to give a crisp texture and finally relished with ketchup and chutney.

Makai Galouti KebabMakai Galouti Kebab

You can shape them round, cylindrical or heart-shaped. In other places, it is known as Veg Patty and is used to make burgers and other snacks. From crunchy Bread Cutlets or mouth-watering, multi-textured Corn Cheese Balls, Papad Potato Roll to authentic Indian starters like Hara Bhara Koftas, Makai Galouti Kebab, Fried Vegetable Balls to fusion, innovative starters like Biryani Aranchini Balls, Veg Samosa Pinwheels, Crispy Cones Stuffed with Potatoes makes an exciting addition to your starters platter during special occasions and parties.

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Veg Indian Snacks Recipes

Chaats are delightful savory snacks made by combining a wide range of ingredients like chopped vegetables, chutneys, papdis, sev, tikkis and can be limited only by your imagination. If you have all the things ready, then Indian chaat recipes like bhelpuri, sev puri, pani puri take hardly any time to assemble & serve.

Bhel Puri
Bhel Puri

Healthy Mini Beetroot Tikki made with a blend of common spices and everyday ingredients emerge into an irresistible snack. Also, this Hariyali Soya Puris made with the goodness of methi leaves and soya flour are full of nutrients and offer an energy boost just when you need it.

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Bread Snacks, Indian starters using bread

Baked Bhakarwadi, Healthy Jar SnackBaked Bhakarwadi, Healthy Jar Snack

The best part about most open toasts is the melted gooey cheese. This simple Cheese Garlic Bread and Cheesy Onion and Chilli Toast made using a handful of ingredients are amazing snacking options. The combination of molten cheese, spiky spices and rich butter with crisp bread slices is indeed a magical experience for the taste buds. 

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Rolls as Starters,Indian Rolls as Snacks

Potato and Corn RollsPotato and Corn Rolls

Rolls are perfect on-the-go meals. Just stuff a chapatti/tortilla with a stuffing of your choice, perk up with spreads and sauces, grate some cheese, sprinkle some spices and your tasty snack is ready! Glance through our section to find some of the world’s most exciting Rolls, ranging from the Chapati Rolls Stuffed with Spicy Potatoes and Paneer Tikka Kathi Roll to Rice Wrapper Vegetable Rolls with Sweet Sauce, Mexican Kebab Roll

Tandoori Barbeque Starters

Barbeque Sundays are not only a thing in western countries but barbequed appetizers are loved in India too. Tandoori paneer, vegetables skewered and marinated to make a wide range of Indian starters like Achaari Paneer Tikkas, Mexican Kebab, Paneer Tikka are famous in most restaurants. Seekh Kebab is another classic recipe that is traditionally made using minced meat. But, Veg Seekh kebab made with masoor dal and vegetables is another treat to the palate.

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Achaari Paneer TikkasAchaari Paneer Tikkas

Baked Indian Snacks

Baking is a healthy cooking method as compared to deep-frying. Make scrumptious snack like Baked Puri and then binge on your favorite chaats guilt-free. Also, these baked kale chips are not only crisp, but also, healthy and addictive. Simply tossed in olive oil and sea salt you can even enhance them by adding garlic powder, smoked paprika to make spiced kale chips.

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Often when we are at work, we crave for munchies in the evening and eat whatever we find, many of us have also given upon this simple pleasure of having dry snacks due to health concerns. Try Baked Methi Mathri, Baked Bhakarwadi, Multi Flour Chakli which is healthy and equally tasty. Bake them in bulk and store it in an airtight jar and enjoy it whenever you wish.

Baked Kale Chips
Baked Kale Chips

Apart from the mainstream loaves of bread, biscuits and cakes, try your hands on these innovative baked delights like Mini Pizza Cups. Who doesn’t love pizza? This mini pizza made in muffin moulds is nothing but pizza cups made by lining with pizza dough and baked with a topping of creamy white sauce based veggie-packed mixture, pizza sauce, seasonings and of course, cheese.

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You can make Veg Stuffed Cheesy Pizza Balls that greets you with an appetizing cheesy outer surface, which gradually gives way to succulent buns, with umpteen delightful ingredients at its core. Every time I visit a cake shop , I make sure my shopping bag is filled with enough puffs and pastries, the classic veg puff is indeed one of my favorite.

International Snacks from around the world

From simple French fry to complex fried delights such as Risotto Balls, Mozzarella sticks crispy treats span an array of ingredients and coatings. Some coatings are thick like a batter, while others are light and extra crispy. So, whatever crunch level you’re looking for, here are some great deep-fried snacks to try at home. Go to your subziwala and ask for Talegaon potatoes (for people residing in Maharashtra) or potatoes with a higher starch content popularly known as french fries potatoes, chip potatoes and make everyone’s favorite French Fries.

Cheesy Baked Zucchini FriesCheesy Baked Zucchini Fries

Use various ingredients from your pantry to create innovative French Fries Topped with Pizza Sauce, Mexican French Fries, French Fries in Barbeque Sauce or Masala French Fries. Serve them immediately on preparation while the Fries are still crisp. These fries taste lovely as they are and also make an exciting accompaniment to Burgers. The best alternatives to french fries are these Cheesy Baked Zucchini FriesOven Baked Pumpkin Fries or Baked Sweet Potato Fries that are crisp on the outside, soft inside, and nicely flavoured. What more can you ask for?! 

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Croquette is extremely appetizing small, breadcrumbs coated, deep- fried roll containing the main ingredient, mashed potatoes or ground meat. You can make different varieties like Corn Croquettes, Aloo Cheese Croquettes, Paneer and Corn Croquettes and even transform them into sumptuous Paneer Aloo Croquette Salad Wrap.

If your family loves the middle-eastern cuisine, then try this authentic Lebanese Falafel Stuffed in Pita Bread, scrumptious deep-fried kabuli chana batter ‘bullets’ stuffed in a pita pocket with dressing and vegetables tastes exotic as well as tastes exotic as well as makes for a perfect party starter.

Spring Rolls, Chinese Veg Spring Roll RecipeSpring Rolls, Chinese Veg Spring Roll Recipe

Chinese starters, with their crisp textures, fiery flavours and tempting aromas, are best suited to start a meal on a high note! Authentic Spring rolls with saucy vegetables taste best with schezwan sauce. Also, this unique, innovative Chinese Pakoras made with a mixture of vegetables and flours enhanced with green chillies, ginger and garlic in appropriate forms, makes a mouth-wateringly spicy snack. Also, Guacamole Onion Rings, Crispy Lotus Stem Honey Chilli, Risotto Balls with Pizza Sauce are some other delectable international snacks.

Enjoy our starter recipes, snack recipes collection and other starter snack recipes below. 

Baked Snacks Recipes
Barbeque Recipes
Biscuit Recipes
Bread Snack Recipes
Chaat Recipes
Cheese Recipes
Cutlets Recipes
Deep-fried Starters Recipes
Evening Tea Snacks Recipes
Jain Snacks Recipes


Show only recipe names containing:
  



Recipe# 14520
12 Nov 01

 
 by pink_key711
Rice nippat is a crispy fried salty snack recipe which can also be enjoyed as cocoktail starters. The rice flour based nippats are made by crushing the rice with chanandal, coconut, chillies and curry leaves and then made into flat puris. These rice nippats are deep fried and relished crispy hot wit ....
Tawa Aloo Chaat
Recipe# 33824
17 Aug 15

 
 by Palak Rajput
Tawa Aloo Chaat, has the perfect blend of spicy, salty, sweet and sour flavours. Marinated potatoes are stir-fried till golden brown. Coriander, mint, chillies and chaat masala spice it up and merge beautifully with the potatoes. To make it more chatpata serve topped with sweet tamarind chutney and ....
Recipe# 40268
01 Jul 15

 
 
by Neharika Anchalia
Mirchi Wada is made at many places but Jodhpur one is world famous. It is the top snack of any Jodhpurian in rainy season. It is not served with any chutney but many people sandwich it between 2 slices of bread and eat.
Recipe# 14757
24 Nov 01

 
 by geetharam
Bring the crispy crunchy Sabudana pakoda in your evening snack or even breakfast menu and the family is sure to shower you with accolades. Enjoy the Sabudana or sago pakodas with chutney or dahi.
Recipe# 38797
01 Jul 15

 
 by Radha Hoizal
Mutter Corn Vada Pav, vada pav with an indo-western touch. The white sauce in the vadas gives it a western touch and it gets the Indian touch when served in a pav with green chutney, garlic chutney and meetha chutney. We are familiar with potato vada pav but try this vada pav and enjoy the rains.
Spicy Aloo Capsicum
Recipe# 38619
01 Aug 13

 
 by Sandipan
A spicy tasty dish which goes great with rotis or phulkas or even as a starter. Quick and easy to make, i hope you all will like it. Your comments and inputs are highly appreciated.
Party Cheese Corn Balls
Recipe# 38716
21 Aug 13

 
 
by Foodie 1994
Cheese corn balls, a hit at parties,the children love it and the diet conscious adore it. A crispy outside with gooey filling inside. . How much better can it get?
Corn Stuffed Cornflakes Pakoda
Recipe# 38538
21 Jun 15

 
 
by Foodie #596822
Corn Stuffed Cornflakes Pakoda, crunchy on the outside and soft inside these pakodas are utterly delicious. The semolina holds the stuffed balls together and gives it a crisp coating, whereas the cornflakes gives it a nice crunch.Serve as a starter or evening teatime snack or enjoy on a rainy day.
Baked Corn In Tomato Salsa
Recipe# 9448
08 Nov 03

 
 
by rehanak
An assortment of unique taste and nutrition ,baked corn in tomato salsa are sure to break through the boundaries of delight. The corn is baked in a typical Mexican tomato salsa sauce and served as a starter or snack .
Recipe# 10173
23 Aug 11

 
 by sumagandlur
Khakras are extremely popular snacks. They are nothing but thinly rolled out masala chapatis which are made crisp over a tava (griddle). Khakras are readily available at most farsan shops. You can even use tortilla chips instead of the khakhras. They taste just as good
Recipe# 15130
04 Aug 11

 
 
by rachanaheda
Explore the healthy and delicious sandwich recipe such as paneer open sandwich in the tarladalal. Com. The crumbled paneer mixture is placed on the bread slices and then grilled with cheese and coriander leaves as topping.
Recipe# 35136
22 Oct 18

 
 by LOPA SHAH
American sandwich, sandwiches are very common food in america, you will find varieties of sandwiches in america, hot and spicy with many spices included. But people of origin cannot eat very spicy meals and sandwiches. So here is sandwich with very mild taste of pepper powder and mayonnaise.
Recipe# 13124
08 Nov 00

 
 by v_saj
Couscous is a tiny pasta which is a staple in Moroccan cooking. it can be found in the pasta aisle in supermarkets.

this can be had as brunch, or a filling teatime tiffin, with some fruit juice to cool you off.
Recipe# 9798
05 Aug 11

 
 by priyarai3
Sesame ginger paneer is a specialty paneer or cottage cheese dish with select vegetables and spices stir fried together. The sesame ginger paneer taste superb with the succulent paneer cubes stir fried with ginger juliennes and sesame seeds. A must have vegetable dish for parties.
Recipe# 14315
09 Mar 02

 
 by vaishnavdhara
Veg dhokla is a lovely variation to the Gujarati staple snack, dhokla. The besan and chopped vegetable based mixture is teamed in dhokla maker and then tempered with grated coconut, mustard seeds and curry leaves.
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Starters / Snacks
5
 on 05 Mar 21 05:34 PM


i tried tandoori barbeque starter and finally got the output . in this article provide valuable content for more information on vegetarian indian starters.
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Tarla Dalal    Thank you for your kind words. Please keep trying more recipes and sharing your comments with us.
Reply
05 Mar 21 09:03 PM
Starters / Snacks
5
 on 21 Jan 19 08:14 PM


Thank you. This article is mind-blowing. I really enjoyed it.
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Tarla Dalal    Hi Prashant, Thank you so much for your kind words. Do try the recipes from our website and share with us your thoughts about the same. Happy Cooking!
Reply
22 Jan 19 09:19 AM
Starters / Snacks
5
 on 04 Jan 18 11:36 PM


Nice mujhe tandoor ki aur new stater ke bare me bataiye
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Tarla Dalal    Hi Harpal, Here are all tandoor recipes for you.. https://www.tarladalal.com/RecipeSearch.aspx?rec=1&term=tandoor
Reply
05 Jan 18 09:27 AM
Starters / Snacks
5
 on 04 Jan 18 11:32 PM