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Starters / Snacks recipes


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Recipe# 39583
Yesterday

 
Corn and Rice Tikki Satay 
by Tarla Dalal
No reviews
Nothing can beat the visual and aromatic appeal of this delicious satay made of colourful pineapples and irresistible tikkis made of corn and rice. While the rice helps bond the juicy corn kernels, mint and chaat masala impart a sharp and inviting aroma and flavour to the tikkis, which are cooked on ....
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Recipe# 22269
Yesterday

 
Buckwheat Pancake ( Diabetic Snacks) by Tarla Dalal
Pancakes are favorites across the world. In this Indianised version, the not-so-common buckwheat combines with sour low-fat curds and bottlegourd to make iron and fibre-rich pancakes. Have it along with tangy carrot garlic chutney or green chutney for a delicious treat.
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Recipe# 39579
Yesterday

 
Herbed Rice On Cream Cracker 
by Tarla Dalal
No reviews
A lip-smacking starter that will kindle your tummy and make you yearn for the next course! Herbed Rice on Cream Cracker features an innovative topping of cooked rice and grated paneer perked up with assorted spices and mixed herbs. The soft and flavourful topping is a perfect complement to the crisp ....
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Recipe# 39749
27 Oct 14

 
Jowar Upma by Tarla Dalal
Ready in a jiffy, Jowar Upma is a healthy snack you can whip up for breakfast, supper, or just any time of the day. A much healthier alternative to the traditional rava based upma, the Jowar Upma is made by replacing a large quantity of the refined semolina with fibre and iron rich jowar and green p ....
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Recipe# 3864
27 Oct 14

  This recipe has an associated video
Shakkar Para by Tarla Dalal
A traditional tea-time snack often made during festive occasions, Shakkar Para is – much to the joy of amateurs – also very easy to make! While there are several ways of making this mildly-sweet snack, this recipe is one of the easiest to follow. Never add the sugar directly to the dough without dis ....
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Recipe# 32724
23 Oct 14

 
Garlicky Chick Pea, Potato and Soya Tikki by Tarla Dalal
No reviews
Anybody is game to feast on tikkis at just about any hour of the day! Such is the appetizing power of this aromatic and tasty snack. If you thought plain potato tikkis are toothsome enough, you will just go ga-ga over this enhanced version that includes white chickpeas, soya granules and garlic past ....
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Recipe# 5224
23 Oct 14

 
Grilled Corn and Capsicum Sandwich 
by Tarla Dalal
Every bite of this sandwich features an outburst of colour, crunch and flavour. An apt combination of juicy sweet corn and crispy spicy capsicum, this sandwich has a very balanced flavour, further enhanced with naturally pungent ingredients like green chillies, onion and garlic. Serve the Grilled Co ....
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Recipe# 3257
23 Oct 14

 
Roasted Bell Pepper Crostini 
by Tarla Dalal
Crostini are small toasts topped with a variety of ingredients and are served as appetisers. They are native to tuscany and have several classic toppings to choose from. This one consists of caramelised peppers and olives that are bound with cheese and topped on crusty french bread. Good crusty brea ....
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Recipe# 5239
23 Oct 14

 
Italian Open Sandwich by Tarla Dalal
Olives and olive oil are commonly used in Italian cuisine, and hence the Italian open sandwich too uses black olives lavishly. Once you have the ingredients ready, this recipe can be prepared in a jiffy as the baking time is also relatively low.
Recipe# 39745
18 Oct 14

 
50 Mirchi 50 Meetha by Jees
No reviews
This is made out of rice flour , urad dal, with little spicy and little sweet.in Tamil.
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Recipe# 33398
18 Oct 14

 
Paneer Chilly Dosa ( Mumbai Roadside Recipe) by Tarla Dalal
This dosa is sure to set your tongue on fire! a common chinese starter that has been tweaked to fit a southie profile, this recipe can be made with the filling inside the dosa or served separately, as is the popular mode. Tomato sauce is quite essential here as it balances the spiciness of the chil ....
Recipe# 39740
17 Oct 14

 
Apple Gujiya by Foodie #621387
No reviews
A delicious colourful recipe.
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Recipe# 38626
13 Oct 14

  This recipe has an associated video
Baked Tortilla Chips with Tomato Bean Salsa by Tarla Dalal
This healthier version of nachos will be any weight watchers delight. With as little as around 100 calories per serving you’ll surely not miss the real thing. Remember it’s an occasional treat only. Crispy baked tortilla chips and the tangy calcium rich tomato bean salsa make for a yummy, healthy tr ....
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Recipe# 22707
13 Oct 14

 
Pita Strips by Tarla Dalal
A perfect finger food for parties, or just an evening spent over chips, dips and tea with friends. Pita Strips are crispy, buttery, spicy, herby and garlicky, all at one go, which makes them appealing to people with varied tastes. This makes it a great choice for parties. Serve with an assortment of ....
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