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Evening Tea Snacks recipes


Last Updated : Jul 14,2018



शाम के चाय के नाश्ते - हिन्दी में पढ़ें
સાંજની ચહા સાથેના નાસ્તા - ગુજરાતી માં વાંચો

Evening Tea Time Snacks

For most people tea gets least priority at tea-time! Tea-time is more of a ritual, which helps one to unwind in the middle or end of a busy day. It is a time to just relax and contemplate by yourself or spend in the company of your loved ones. Of course, hot beverages and scrumptious snacks do fit beautifully into the scene! A cup of hot coffee, Tea or cocoa, or a glass of cold Chaas or Lemonade in the hot summer days, is often a must-have during tea-time. But more exciting than this are the snacks that are served with the Beverage. Sandwiches and Biscuits, Cookies and Puffs, Pakoras and Puris – there is no end to the choice of tea-time snacks that we can pick from. Depending on the season and depending on other circumstances, the snack might be deep-fried or baked, light or heavy, quick or elaborate, readymade or homemade, fresh or from the jar.

Tea-time snacks usually happens sometime between 2 p.m. and 6 p.m. Each one has their own preference. Some families get together at tea-time, so they prefer to have it a little late so that everybody will be back home from school and work. Others like to have their Tea with friends at office, so maybe sometime around 3 or 4 p.m. will work right for them. So, depending on the circumstances the time might differ.

And so does the choice of snacks enjoyed with the beverage. On a weekend you might want to make something elaborate while on a weekday, you will just want to pull something out of the jars! So, in the weekend when you find time, stock up the jar snacks so that tea-time will become easier on weekdays. Some people prefer to have a heavy tea in the evening with something elaborate like puri or chaat, so that they can just finish with a light dinner at night. Others prefer to keep tea light and have dinner properly. So, it is all about personal preferences.

Tea-time is so enjoyable that people also use it to celebrate a special occasion or achievement. A high-tea party is basically one that is held in the early evenings, where hot beverages and a couple of interesting snacks are served. The focus is on the snacks and the interesting conversations that happen between friends and family! A high-tea is good fun, and easier to host than a lunch or dinner party.


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Recipe# 41971
03 Nov 17

 
 by Tarla Dalal
Ribbon sev, made of rice flour and besan is one of the most popular jar snacks in South India. We bring you this famous snack, albeit in a healthier form. Made from a dough of besan and whole wheat flour spruced up with a dash of spices, this Baked Ribbon Sev is so healthy and equally tasty! You ....
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Recipe# 40637
Today

 
 by Tarla Dalal
Great to have for breakfast or as a quick evening snack , the Horlicks Oats and Vegetable Pancakes are made with a combination of oats and healthy flours, reinforced with an assortment of juicy ....
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Recipe# 2752
14 Nov 11

 
 by Tarla Dalal
A perfect blend of flours, with grated bottle gourd and spices, makes the Doodhi Muthias absolutely delightful to bite into, while cooking them in a Microwave oven makes it a really quick and convenient dish to prepare. Top the Doodhi Muthias w ....
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Recipe# 42537
06 Jul 18

 
 by Tarla Dalal
No reviews
Make the most of cauliflower greens to up your haemoglobin levels! Though not very commonly used, these greens are a very good source of iron and lend themselves to the preparation of very tasty dishes, such as this Cauliflower Greens Mixed Sprouts Tikki. This easy and tasty starter uses mixed s ....
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Recipe# 42053
10 Jul 18

 
 
by Tarla Dalal
These unique pakodas have a very different mouth-feel and a perfect flavour! They are not crisp like the conventional pakodas but interestingly soft. A combination of spices, ginger and green chillies is worked into the batter to give the Yellow Moong and Urad Dal Pakodas an appetizing flavour. ....
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Recipe# 813
09 Jul 18

 
 
by Tarla Dalal
A delicacy from the heartland of Gujarat, Handvo is a unique dish baked in a Kadhai over a traditional tempering and sautéed veggies. Here, we have used a batter of green moong dal which gives a homely flavour and enticing mouth-feel. Ingredients like s ....
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Recipe# 41553
09 Jul 18

 
 by Tarla Dalal
Karachi Biscuit is one of the most well-known treats of Hyderabad. In fact, if you have been to Hyderabad and come back without buying the famous Karachi Biscuits from Karachi Bakery, you are bound to face the wrath of your friends and family, who would have been eagerly waiting to bite into one of ....
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Recipe# 2286
06 Jul 18

 
 by Tarla Dalal
Seeing the soft, melt-in-the-mouth texture of shortbread biscuits, many people tend to think that it contains eggs. But, actually it does not. Plain flour, sugar and butter are all that you need to make incredible Rich Shortbread Biscuits. The crumbly texture and pleasant light colour of thes ....
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Recipe# 22354
12 Jul 18

 
 by Tarla Dalal
Did you know that fermented items tend to worsen acidity, or even cause it? Hence, idlis, dosas and such items made with a fermented batter are best avoided by those suffering from acidity. This Nachni Dosa is a delicious alternative made with ragi and without rice. The batter is not fermented, ....
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Recipe# 42375
02 Jul 18

  This recipe has an associated video
 by Tarla Dalal
Yes, you would have had banana loaves before, but none of those can compare to this extraordinary Banana Chocolate Loaf. An eggless dessert that’s a class apart, this melt-in-the-mouth banana loaf steals every hea ....
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Recipe# 39657
04 Jul 18

  This recipe has an associated video
 by Tarla Dalal
Sabudana Khichdi is a perfect food for those on a fast – but generally wiped off by others in the family who are not on a fast also, because it is so irresistibly tasty! The chewy texture and starchy taste of sago is so beautifully complemented by the nutty flavour of coarsely powdered peanuts ....
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Recipe# 2529
04 Jul 18

  This recipe has an associated video
 by Tarla Dalal
The Kesar Pista Badam Biscuit is a real delicacy with rich spicy notes. Assorted nuts give these biscuits a delectable crunch, while an array of spice powders give it a tantalising aroma. To press the nuts into the dough, roll lightly with a roller pin so that you don’t thin down the dough layer, bu ....
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Recipe# 40426
03 Jul 18

  This recipe has an associated video
 by Tarla Dalal
From outside, it looks like a bread roll, but when you bite into it, it is a vada pav. That makes this lovely dish appeal to both camps – the sandwich lovers and the vada pav fans! Bread dough is layered with garlic chutney and stuffed with a peppy potato mixture before being baked to a perfec ....
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Recipe# 33316
02 Jul 18

  This recipe has an associated video
 by Tarla Dalal
Mixed Vegetable Handvo is a delicious snack made with readymade idli batter reinforced with loads of tasty, juicy, crunchy veggies! A tempering of mustard and sesame seeds adds to the flavour and aroma of this tasty treat. We have cooked the handvo in a tava and cut it into handy-sized pieces fo ....
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