Paneer and Apple Grilled Sandwiches
by Tarla Dalal
4/5 stars 80% LIKED IT
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Added to 95 cookbooks
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Think beyond tomatoes and cucumber, and even beyond capsicum and carrots, for apples make a wonderful stuffing for sandwiches!
In this irresistible snack, grated apples and crumbled paneer are combined with green chillies to make an amazing sweet and spicy filling, with a rich texture.
Choose fresh apples to make this dish, so that they will retain a bit of their crunch even after grilling. Truly, the Paneer and Apple Grilled Sandwiches are out-of-the-world!
Serve this yummy treat with Grilled Cheese and Vegetable Soup for a delicious and satiating meal combo.
- Combine the paneer, apples,green chillies and salt in a bowl and mix well.
- Divide the stuffing into 4 equal portions. Keep aside.
- Place 2 bread slices on a clean, dry surface and spread ½ tsp of the butter on each slice.
- On one buttered bread slice, place a portion of the stuffing and spread it evenly.
- Cover with another buttered bread slice facing downwards and press it lightly.
- Repeat steps 3 to 5 to make 3 more sandwiches.
- Pre-heat the griller and grill the sandwiches, using a little butter till golden brown in colour from both the sides.
- Serve immediately.
Nutrient values (Abbrv) per sandwich
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