Baked Sweet Potato Fries, Evening Snack
by Tarla Dalal
5/5 stars 100% LIKED IT
Added to 2 cookbooks
This recipe has been viewed 4354 times
Here is an off-beat treat that will make this evening very special! Baked Sweet Potato Fries is crisp and spicy enough to suit a winter’s evening, yet light enough to fit into a summer’s day too, which makes it truly an all-weather treat.
It’s as easy as tossing together cut sweet potatoes, olive oil and seasonings and baking them. With so little effort, what you get is totally out-of-this-world.
These fries are crisp outside, soft inside, and appetizingly flavoured. What more can you ask for?!
You can also try other fries like Masala French Fries or Low Fat Fries .
- Combine all the ingredients in a deep bowl and toss well.
- Place them on a lined baking tray.
- Bake in a pre-heated oven at 200ºc (400ºf) for 10 minutes.
- Serve immediately.
Nutrient values (Abbrv) per serving
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