609 paneer recipes
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1401 paneer, cottage cheese, chenna Recipes | Recipes using paneer, chenna | Indian paneer Recipes |
1401 paneer, cottage cheese, chenna Recipes | Recipes using paneer, chenna | Indian paneer Recipes. Paneer is a type of fresh cheese that is believed to have originated in the Indian sub-continent. Also known as cottage cheese, it is used widely in Indian, oriental, continental, Persian and other cuisines. Its captivating succulence, soothingly fresh taste, and versatile absorption of flavors make it a brilliant addition to any recipe.
Be it a soft milky dessert, a refreshing salad, a flavorful subzi, pulao, roti or any other paneer creation, the secret of its success can be attributed to the quality of the paneer used. For this reason many people prefer to make their own paneer at home, even though it is readily available in supermarkets under varied brands. Homemade paneer is also easy to make, so why not give it a try?
How To Make Paneer Using Cow’s Milk
How to make homemade paneer
1. First boil milk.
2. While it is still boiling, add some lemon juice to it gradually.
3. Turn off the flame and wait for a few minutes. You will see the milk curdling.
4. Once the milk has curdled, strain out the whey water using a muslin cloth. What remains on the cloth is crumbled paneer.
5. If you want solid paneer, place the paneer in the muslin cloth into a 125 mm. (5”) paneer mould or any other mould and press it with a lid.
6. After an hour, you can use the paneer, cubed or grated.
Paneer Pasanda Sabzi, Restaurant Style Paneer Pasanda
You can use the following two foolproof recipes to make perfect homemade paneer:
1. Made with Cow’s milk.
2. Made with Buffalo Milk Paneer
Achari Paneer
7 Tips to make perfect Paneer at home
1. Make sure you boil the milk well in a big, deep non-stick pan.
2. You must add the lemon juice when the milk is boiling or else it will not curdle well.
3. If you feel the paneer has not curdled sufficiently, turn on the flame and boil the milk for a minute or two more, stirring occasionally.
4. The milk has to curdle really well to get soft paneer
5. Once curdled, make sure you drain the water completely. You can even tie the paneer in a muslin cloth and hang it up for a little while to let the water drain completely.
6. To make perfect cubes of the paneer, you need the paneer mould or paneer press, which is readily available in all utensil shops. This will help you get a perfect shape and uniform thickness.
7. Always put a weight on the paneer once you have removed the excess water and shaped it using a paneer making vessel. You can use jugs or bowls filled with water to apply the required pressure on the paneer to compress it into a solid.
Paneer Parathas, Punjabi Paneer Paratha
Paneer is good for you When a tasty ingredient is also found to be good for our health, it becomes a doubly delightful, guilt-free treat! Indeed, paneer offers a host of health benefits.
| 4 reasons why Paneer is good for you? | |
|---|---|
| 1. | Rich in Calcium, Paneer is good for our bones |
| 2. | It is a great source of Protein for vegetarians |
| 3. | Paneer has loads of Phosphorus, which helps build healthy bones and teeth. |
| 4. | It is also a good source of Vitamin A, which is important for healthy vision and cell growth. |
Cabbage and Paneer Parathas
It is not surprising then that paneer is so widely used in Indian cuisine. It is used to make not just parathas and subzis but also mouth-watering Indian desserts like kheer. It is also a delectable and attractive addition to soups, salads and stir-fries. Use a melon scooper to make round balls of paneer and add it to your salads to make it look tantalizing! In Punjab, where dairy products abound, paneer is used as such or combined with other ingredients to make delicious dishes like Paneer Paratha and Paneer Kulcha.
Tongue-tickling Paneer Bhurji and lusciously rich Paneer Makhani are classic and timeless treats that are much-loved dishes in India, and will be enjoyed by many more generations to come!
Paneer Bhurji
Top 10 Indian Paneer
| Top 10 Paneer Recipes | |
|---|---|
| 1. | Paneer Paratha |
| 2. | Paneer Pulao |
| 3. | Paneer Makhani |
| 4. | Paneer Tikka |
| 5. | Paneer Kheer |
| 6. | Paneer Pasanda |
| 7. | Palak Paneer |
| 8. | Paneer Bhurji |
| 9. | Paneer and Corn Croquettes |
| 10. | Spicy Paneer Burger |
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Achaari Paneer Tikka
Top 10 Paneer Sabzis
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Palak Paneer, How To Make Homemade Palak Paneer Recipe
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Top 10 Indian Paneer Starters
Chilli Paneer Or How To Make Chilli Paneer Recipe
Paneer is one of the richest sources of protein for vegetarians. From crumbled form to cubes/strips, you can use this versatile ingredient to make recipes across all the courses. The best way to kick start your morning is to relish a piping hot paneer paratha with raita and achaar.
Paneer Parcels
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Another delectable dish is the paneer bhurji which is made by tossing crumbled paneer in easily available ingredients like spices and onion-tomatoes.
Paneer Chilli Cigars
Snacks recipes using paneer
Apart from this, paneer can be marinated in Indian spices or oriental sauces to make lip-smacking appetizers like paneer tikka, hara tava paneer. You can even coat paneer cubes with besan or papad to make Papad Paneer Fritters, Paneer Pakoda or Paneer Fritters.
Paneer Pakoda, Punjabi Paneer Pakora Recipe
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Crumbled paneer can be used to make innumerable types of stuffings and mixtures that can further be used to make Indian snack recipes like Cabbage and Paneer Rolls, Nutritious Paneer Tikki Burger, Spicy Paneer Burger or Paneer and Corn Croquettes.
Nutritious Paneer Tikki Burger
Paneer main course dishes
North-Indian cuisine makes maximum use of paneer. On a daily basis, they make sumptuous sabzi recipes like Palak Paneer, Paneer Tikka Masala, Paneer Makhani, Paneer Makhmali and Paneer Makhanwala. Serve them with tandoori roti / naan and dal-rice to make a filling meal. All this gulped down with a tall glass of lassi will surely make your day!
Paneer Tikka Masala, Green Pea and Paneer Tikka Masala
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Paneer contains high quality protein and calcium which aids in weight loss. Since paneer is low in carbs and high in protein it gets digested slowly and hence good for diabetes. Great for weight loss and read the interesting article on is paneer good for you?
Paneer Methi Palak, Healthy Subzi
Enjoy our 1401 paneer, cottage cheese, chenna Recipes | Recipes using paneer, chenna | Indian paneer Recipes | given below.
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Parsley and cottage cheese balls is simplicity incarnate, yet it brings out the beauty in simplicity so perfectly … More..
Recipe# 839
04 April, 2014
calories per serving
The Stuffed Paneer and Carrot Rice Roti Rolls is a wholesome package of flavours, texture and nutrition. A … More..
Recipe# 3199
14 April, 2014
calories per serving
Lettuce has a nice crunchy feel which you can exploit to make interesting dishes that please the kids... … More..
Recipe# 4642
15 April, 2014
calories per serving
-8)
Yummy paneer balls baked with a creamy spinach sauce, this dish has an exquisite and sumptuous nature that … More..
Recipe# 4748
19 April, 2014
calories per serving
Recipe# 1947
26 April, 2014
calories per serving
Samosa patti tarts filled with a spicy paneer, celery and spring onion mixture. Your guests will be delighted … More..
Recipe# 2948
26 April, 2014
calories per serving
Rolls are always handy, as they can be served, carried and eaten easily! Now, this is a roll … More..
Recipe# 2947
26 April, 2014
calories per serving
Recipe# 1454
26 April, 2014
calories per serving
-8171.webp)
Looking for a snack that is easy to prepare yet healthy and non-fried? Try these delicious spinach and … More..
Recipe# 2277
26 April, 2014
calories per serving
Vegetable Shikampuri Kebab, Veg Mawa Paneer Kebabs, Hyderabadi Veg Shikampuri The Vegetable Shikampuri Kebab is a culinary masterpiece, renowned … More..
Recipe# 4888
02 May, 2014
calories per serving
paneer korma recipe | Mughlai style paneer korma | shahi paneer kurma | with 44 amazing images.shahi paneer … More..
Recipe# 201
02 May, 2014
calories per serving
Cubes of tomato and cottage cheese marinated in herb oil and topped on crusty french bread. Quick as … More..
Recipe# 2952
05 May, 2014
calories per serving
Stir-fried vegetables in a tangy orange sauce with peanuts and sesame seeds. More..
Recipe# 4104
06 May, 2014
calories per serving
You are likely to have tried several variants of paneer subzi, but mostly with a creamy tomato base. … More..
Recipe# 5735
23 May, 2014
calories per serving
A luxurious starter of paneer coated with cream and a rich cashew-onion paste, Paneer Kalimirch is sure to … More..
Recipe# 4410
27 May, 2014
calories per serving
A colourful assortment of vegetables tossed lightly with cottage cheese and onion seeds. This recipe is a delicious … More..
Recipe# 3572
30 May, 2014
calories per serving
Recipe# 2034
17 June, 2014
calories per serving
-1558.webp)
The versatility of paneer never ceases to amaze me! cooking the paneer in this lip-smacking marinade imparts a … More..
Recipe# 4823
20 June, 2014
calories per serving
-1569.webp)
Punjab meets mexico in this innovative roll, where the simple paneer tikkas have been given a mexican touch … More..
Recipe# 4832
24 June, 2014
calories per serving
-1571.webp)
I’ve brought together many authentic thai recipes in this wrap, which is truly wonderful due to right balance … More..
Recipe# 4834
24 June, 2014
calories per serving
-1577.webp)
Perk up the ever-popular chilli paneer with rice and stir-fried vegetables prepared in oriental style. The spiciness is … More..
Recipe# 4840
24 June, 2014
calories per serving
-1608.webp)
Hara chana when combined with paneer and flavoured with garam masala makes a delicious kebab that everyone is … More..
Recipe# 4880
17 July, 2014
calories per serving
-1628.webp)
Yam manifests as a scrumptious and tangy kebab that competes healthily with the other interesting kebabs on this … More..
Recipe# 4886
18 July, 2014
calories per serving
-5962.webp)
An exquisite vegetarian variant of the famous hyderabadi shikampuri kebabs, these have been prepared with a fine blend … More..
Recipe# 4822
18 July, 2014
calories per serving
The moong sprouts rice is what you could call a ‘one-kadhai meal’! of course, it takes a little … More..
Recipe# 6012
28 July, 2014
calories per serving
An open hot dog roll is exciting because just the sight of its contents is appetizing! that is … More..
Recipe# 824
02 August, 2014
calories per serving
A medley of crunchy veggies, sliced mushrooms and soft paneer, is stir-fried with pungent soy sauce, aromatic til … More..
Recipe# 643
11 August, 2014
calories per serving
This festive season surprise your loved ones with this exotic Paneer Tikka Pulao. The juicy paneer and vegetables … More..
Recipe# 619
13 August, 2014
calories per serving
Succulent paneer is always a great addition to any Indian dish, be it a subzi or a biryani … More..
Recipe# 6051
13 August, 2014
calories per serving
-11782.webp)
A dish that is synonymous with Indian cuisine in many restaurants the world over, the Vegetable Biryani deserves … More..
Recipe# 5683
13 August, 2014
calories per serving
calories per serving
Parsley and cottage cheese balls is simplicity incarnate, yet it brings out the beauty in simplicity so perfectly … More..
calories per serving
The Stuffed Paneer and Carrot Rice Roti Rolls is a wholesome package of flavours, texture and nutrition. A … More..
calories per serving
Lettuce has a nice crunchy feel which you can exploit to make interesting dishes that please the kids... … More..
calories per serving
Yummy paneer balls baked with a creamy spinach sauce, this dish has an exquisite and sumptuous nature that … More..
calories per serving
Samosa patti tarts filled with a spicy paneer, celery and spring onion mixture. Your guests will be delighted … More..
calories per serving
Rolls are always handy, as they can be served, carried and eaten easily! Now, this is a roll … More..
calories per serving
Looking for a snack that is easy to prepare yet healthy and non-fried? Try these delicious spinach and … More..
calories per serving
Vegetable Shikampuri Kebab, Veg Mawa Paneer Kebabs, Hyderabadi Veg Shikampuri The Vegetable Shikampuri Kebab is a culinary masterpiece, renowned … More..
calories per serving
paneer korma recipe | Mughlai style paneer korma | shahi paneer kurma | with 44 amazing images.shahi paneer … More..
calories per serving
Cubes of tomato and cottage cheese marinated in herb oil and topped on crusty french bread. Quick as … More..
calories per serving
Stir-fried vegetables in a tangy orange sauce with peanuts and sesame seeds. More..
calories per serving
You are likely to have tried several variants of paneer subzi, but mostly with a creamy tomato base. … More..
calories per serving
A luxurious starter of paneer coated with cream and a rich cashew-onion paste, Paneer Kalimirch is sure to … More..
calories per serving
A colourful assortment of vegetables tossed lightly with cottage cheese and onion seeds. This recipe is a delicious … More..
calories per serving
The versatility of paneer never ceases to amaze me! cooking the paneer in this lip-smacking marinade imparts a … More..
calories per serving
Punjab meets mexico in this innovative roll, where the simple paneer tikkas have been given a mexican touch … More..
calories per serving
I’ve brought together many authentic thai recipes in this wrap, which is truly wonderful due to right balance … More..
calories per serving
Perk up the ever-popular chilli paneer with rice and stir-fried vegetables prepared in oriental style. The spiciness is … More..
calories per serving
Hara chana when combined with paneer and flavoured with garam masala makes a delicious kebab that everyone is … More..
calories per serving
Yam manifests as a scrumptious and tangy kebab that competes healthily with the other interesting kebabs on this … More..
calories per serving
An exquisite vegetarian variant of the famous hyderabadi shikampuri kebabs, these have been prepared with a fine blend … More..
calories per serving
The moong sprouts rice is what you could call a ‘one-kadhai meal’! of course, it takes a little … More..
calories per serving
An open hot dog roll is exciting because just the sight of its contents is appetizing! that is … More..
calories per serving
A medley of crunchy veggies, sliced mushrooms and soft paneer, is stir-fried with pungent soy sauce, aromatic til … More..
calories per serving
This festive season surprise your loved ones with this exotic Paneer Tikka Pulao. The juicy paneer and vegetables … More..
calories per serving
Succulent paneer is always a great addition to any Indian dish, be it a subzi or a biryani … More..
calories per serving
A dish that is synonymous with Indian cuisine in many restaurants the world over, the Vegetable Biryani deserves … More..
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