Bookmark and Share   

This category has been viewed 10278 times

601 coriander powder recipes


Last Updated : Nov 27,2020




धनिया पाउडर रेसिपी - हिन्दी में पढ़ें (coriander powder recipes in Hindi)
ધાણા પાવડર રેસીપી - ગુજરાતી માં વાંચો (coriander powder recipes in Gujarati)
Show only recipe names containing:
  
Goto Page: 1 2 3 4 5  ... 11 12 13 14 15  ... 22 23 24 25 26 
Moong Dal and Methi Kachuri, Baked Kachodi
Recipe# 42368
24 Apr 18

 by Tarla Dalal
No reviews
A Bengali Recipes -style snack with a healthy twist, the Moong Dal and Methi Kachuri is one that you can relish without any guilt! We have done away with maida and used a mix of healthy flours to make the top cover of this kachori, which is baked with a perfe ....
Ridge Gourd and Amaranth Shaag Bhaja
Recipe# 42387
12 Mar 20

 by Tarla Dalal
No reviews
This Bengali-style subzi features a unique combination of veggies, simply but tastily flavoured with everyday ingredients. Iron-rich chawli leaves come together with ridge gourd, which gives not just more nutrition but also a good texture and volume to the subzi. The duo is aptly flavoured with a te ....
Healthy Stuffed Luchi
Recipe# 42392
31 Jan 18

 by Tarla Dalal
No reviews
Luchi is an ever-popular Bengali breakfast. It is usually made with maida and deep-fried, but here we have made a healthier version with whole wheat flour dough, stuffed with green moong dal perked up with roasted and powdered spices. The stuffed luchi is the ....
Gunda Nu Shaak
Recipe# 42596
26 May 18

 by Tarla Dalal
No reviews
‘Gunda’ is a small, berry-like fruit harvested from cordia shrubs. It is seasonal, and when it becomes available in the summer months, the Gujaratis really go gaga over it! An all-time favourite ingredient, gunda makes very tasty pickles and yummy subzis too. Gunda nu Shaak is a classic
Doi Potol, Healthy Bengali Subzi
Recipe# 42606
30 May 18

 
by Tarla Dalal
No reviews
Here is a great way to enjoy the traditional East Indian recipe, which is originally cooked with whole parwals in a lot of oil. But here, we bring to you an absolutely nutritious treat by giving a healthy twist to this delicious preparation. We have cut the p ....
Indian Spiced Masala Zucchini
Recipe# 42640
26 Jun 18

 
by Tarla Dalal
No reviews
Always thought of zucchini as a continental veggie? Well, this recipe is all set to change your perception. The zucchini is cooked here with tomatoes, onions and a splash of everyday Indian spice powders, to get an awesome dish with a desi flavour. This tasty dish is easy to make, and will g ....
Shahi Paneer In Style
Recipe# 10720
08 Aug 11

 
by anjali jotwani
If you like the gravy to be very smooth, then after grinding the gravy strain it and then add the paste and water.
Spicy Mutter Paneer
Recipe# 15657
21 Oct 19

 by s_swetha80
Spicy mutter paneer is the versatile and all time favorite paneer recipe with the paneer cubes stir fried with green peas, onion and tomatoes. Add garam masala and chopped coriander leaves as garnish and enjoy the spicy matar paneer with roti or paratha.
Tasty Punjabi Samosa
Recipe# 12348
12 Jan 11

 by mushu
No reviews
One of the most popular snack or starter is punjabi samosa, is easy to prepare at home with this samosa recipe. Serve the punjabi samosa with chole, imli chutney and beaten curd to satisfy your spicy palate.
Recipe# 11533
18 Oct 10

 by vinodsharma
No reviews
The lady's finger subzi recipe, bhindi fry offers a north indian and tasty twist to a typical bhindi(lady finger) masala or fry recipe. The spicy pungent flavors of the chosen spices just blends with the bhindi or lady finger and you have an unique okra recipe to serve.
Butter Paneer Masala
Recipe# 16404
11 May 20

 by radha.ts
Delicious Butter Paneer Masala is hot thick gravy made with pieces of paneer mixed in a buttery sauce of tomatoes, onion paste and lots of spices. Enjoy Butter Paneer Masala with
Aloo Baingan Subzi
Recipe# 15490
08 Apr 19

 by manju_bijoy
Both brinjal and potato are common veggies available in our local markets all round the year. This simple subzi brings these two ingredients together with daily masalas. The Aloo Baingan Subzi has a homely yet appetising flavour, which combines the tang of tomatoes with the peppy taste of ginger ....
Recipe# 11659
02 Dec 10

 by chiman
Baby corn masala is a tasty vegetable dish with baby corns cooked in a masaledaar gravy. An unique combination of baby corn with delectable spicy flavours. Definitely worth to try this simple but tasty recipe.
Recipe# 9021
21 Feb 11

 
by karnanimanju
No reviews
Soya bean bhaji or nutrela, soya chunks based subji serve with roti or with plain parathas.
Bhakarwadi
Recipe# 15602
22 Aug 18

 by mdaga
Bhakarwadi is a traditional spicy maharastrian snack recipe which requires effort but can be stored for weeks and enjoyed with evening tea. The flour based round discs are stuffed with roasted poppy seeds, steamed and then finally deep fried to a crispy finish.
Recipe# 16196
06 Aug 19

 by MYR07
A tasty aloo gobi mutter made of potatoes, cauliflower and green peas mixed with the spices. Serve with puris or rotis.
Recipe# 12665
28 Dec 10

 by shahinmohd
No reviews
Gobi ka paratha, is stuffed paratha with spicy grated cauliflower. It is a winter special paratha serve with white butter or curd.
Recipe# 13142
17 Aug 11

 by premataranga
No reviews
Bagara baingan, spicy baingan subzi. You can make the same gravy but can use different vegetables according to your own choice. Eg; potatoes, cauliflower, drumstick, etc. . .
Recipe# 13894
03 Feb 11

 by jolu
No reviews
Lauki ke kofte, is the deep fried bottle gourd dumplings are simmered in a onion, tomato laden rich and spicy gravy. Enjoy the lauki or bottle gourd kofte ki curry with rotis and parathas.
Recipe# 15854
04 Oct 11

 by balwinderbindu
No reviews
Mattar paneer, fried cottage cheese and green peas mixed with onion tomato gravy. Enjoy this preparation with parathas or rotis.
Punjabi Chole
Recipe# 11582
23 Jan 01

 by vinodsharma
No reviews
Punjabi chole is a North Indian Punjabi style chickpea preparation with choicest spices and ingredients. The kabuli chana or chole are boiled along with tea leaves tied in a muslin cloth and then cooked in a delicious onion-tomato and ginger-garlic paste based spicy gravy. Serve Punjabi chole with o ....
Recipe# 10685
17 Aug 11

 by bhuvanaygsr
No reviews
Bharwan baingan is a delicious stuffed baigan or brinjal recipe. The eggplants are sliced lengthwise and filled up with an awesome blend of indian spice powders such as ajwain(carrom seeds), cumin ,asafoetida, mustard seeds, etc.
Besan ka Cheela
Recipe# 10050
09 Aug 11

 by Hpatel7
No reviews
Besan ka cheela or gram flour based salty pancakes are sure to satisfy your rumbling appetite and demanding taste buds. A simple pancake recipe with besan combined with onions, tomato and chillies and then spread on a pan with little oil.
Recipe# 10877
07 Oct 11

 by Dhawan
No reviews
Methi paneer masaal is a tempting paneer or cottage cheese recipe with a typical punjabi touch. The paneer cubes are cooked with fenugreek leaves or methi leaves in a spicy masaledaar gravy and relished best with paranthas.
Goto Page: 1 2 3 4 5  ... 11 12 13 14 15  ... 22 23 24 25 26 
Subscribe to the free food mailer

Reap Benefits from Radish Leaves this Winter

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Are you sure you want to delete this review ?