Thalipeeth, Quick Maharashtrian Thalipeeth

Thalipeeth, Quick Maharashtrian Thalipeeth

5/5 stars  100% LIKED IT    6 REVIEWS ALL GOOD
थाली पीठ की रेसिपी - हिन्दी में पढ़ें (Thalipeeth, Quick Maharashtrian Thalipeeth in Hindi) 
થાલીપીઠ ની રેસીપી - ગુજરાતી માં વાંચો (Thalipeeth, Quick Maharashtrian Thalipeeth in Gujarati) 

Added to 471 cookbooks   This recipe has been viewed 428795 times

People often move to fast-foods, because they assume traditional recipes are time-consuming. Not at all! every cuisine has a mix of quick, everyday cooking, as well as elaborate recipes.

Here is a traditional Maharashtrian recipe to prove our point. With three types of flours, thalipeeth is very nutritious, and also easy to prepare.

Sabudana Vada , Sabudana Khichdi , Misal Pav and Usal are a few well known Maharastrian snacks.

Enjoy how to make Thalipeeth recipe with detailed step by step photos and video.

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Thalipeeth, Quick Maharashtrian Thalipeeth recipe - How to make Thalipeeth, Quick Maharashtrian Thalipeeth

Preparation Time:    Cooking Time:    Total Time:     Makes 7 thalipeeth
Show me for thalipeeth

  1. Combine all the ingredients in a deep bowl, mix well and make a thick batter using enough water.
  2. Heat a non-stick tava (griddle) and grease it lightly with oil.
  3. Pour a ladleful of the batter on the tava (griddle) and pat it evenly with your fingers to form a 100 mm. (4”) diameter circle.
  4. Cook the thalipeeth on a medium flame, using a little oil, till it turns golden brown in colour from both the sides.
  5. Repeat steps 3 and 4 to make 6 more thalipeeth.
  6. Serve hot with curds and pickle.

Thalipeeth video by Tarla Dalal

Nutrient values (Abbrv) per thalipeeth
Energy100 cal
Protein2.4 g
Carbohydrates10.4 g
Fiber2 g
Fat5.5 g
Cholesterol0 mg
Sodium8 mg

RECIPE SOURCE : Cooking Under 10 MinutesBuy this cookbook

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Thalipeeth, Quick Maharashtrian Thalipeeth
 on 08 May 19 10:34 AM

Can we replace jowar with something else. Not sure, if jowar can be eaten in summers especially in north India.
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Tarla Dalal    Yes, jowar can be eaten even during summers.
09 May 19 09:26 AM
Thalipeeth, Quick Maharashtrian Thalipeeth
 on 18 Jun 18 02:38 PM

Would love to know the deep inside history of Thalipeeth dish from every angle as possible. Every site has shown how t prepare this dish but none has its origination anywhere in India.
Thalipeeth, Quick Maharashtrian Thalipeeth
 on 16 May 17 08:15 PM

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Tarla Dalal    Hi Dipti, we are delighted you loved the Thalipeeth recipe.
18 Jun 18 03:31 PM
Thalipeeth, Quick Maharashtrian Thalipeeth
 on 03 Oct 16 09:55 PM

Thalipeeth, Quick Maharashtrian Thalipeeth
 on 31 Aug 16 03:43 PM

Thalipeeth ( Cooking Under 10 Minutes)
 on 28 Nov 14 09:42 PM

Quick to make, super easy and healthy if you avoid the butter and substitute with a low fat oil:)
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Tarla Dalal    We are delighted to know you loved the recipe. Please keep posting your thoughts and feedback and review recipes you have tried. Happy Cooking!
19 Jun 18 11:07 AM