169 baby corn recipes

291 Baby Corn Recipes | Recipes using Baby Corn | Indian Baby Corn Recipes |
291 Baby Corn Recipes | Recipes using Baby Corn | Indian Baby Corn Recipes. Baby corn is commonly available in most vegetable shops and supermarkets these days. Although we call and treat it as a vegetable, it is actually a cereal grain as it is nothing but corn that is harvested before it is mature. It is therefore soft and tender.
Although lot of people love baby corn and buy it every time they go to the market, many are still doubtful about how to cook it. This is because baby corn takes some time to absorb flavours. Sometimes, we tend to add it directly to a dish and wonder why it is bland!
Indo Chinese Baby Corn Recipes
Indo-Chinese appetizers like Baby Corn Fritters, Crispy Fried Vegetables with Burnt Garlic and Chilli Baby Corn are not only quick and easy to make but also, tongue-tickling. The addition of parboiled baby-corn, adds a good crunch to stir fries. The seasonings/sauces can be adjusted as per your preference.
Chilli Baby Corn, Chinese Chilli Baby Corn
Stir Fried Broccoli, Baby Corn with Almonds, Okra and Baby Corn in Chilli Hoisin Sauce, Hot Garlic Sauce with Baby Corn and Broccoli are few of my favorite combinations. Also, you can add blanched baby corn to Indo-Chinese main course recipes like Vegetable Chow Mein and Vegetable Fried Rice. The enhance the taste and gives a bite to the dish.
Stir Fried Broccoli, Baby Corn with Almonds
How to Cook Baby Corn
The right way to cook baby corn is to cut it and cook it in hot boiling water with a little salt for 8 to 10 minutes.
Then, drain the water and refresh the baby corn with more water. Now, you can use it to make tasty dishes.
Hot Garlic Sauce with Baby Corn and Broccoli
Alternatively, for some starters and snacks, you might be required to marinate the baby corn with salt and spices before using it in the recipe.
Either way, you first need to give it some time to absorb the salt and then use it in the recipe.
Okra and Baby Corn in Chilli Hoisin Sauce
8 Ways to use Baby Corn in Indian cooking
Simple Baby Corn Recipes
Baby corn is easily available and quite inexpensive too, so it can effortlessly be included as part of your regular cooking. It also takes less time to cook, so you won’t find it difficult to use. You can use the tasty and tender baby corn to make delicious but simple dishes like these…
Spicy Stir Fry Noodles in Schezuan Sauce
1. Spicy Stir Fry Noodles in Schezuan Sauce
2. Vegetable Fried Rice
3. Pizza in A Pan, No Oven Pizza Recipe
4. Baby Corn Paneer Jalfrazie
5. Baby Corn and Capsicum Rice
6. Broccoli and Baby Corn Noodles
7. Hyderabadi Mixed Veg Korma
8. Herbed Fusilli in Pink Sauce
Baby Corn Recipes, Starters
baby corn starter recipes. Like paneer, baby corn is one ingredient that almost always features in a spread of starters! The odds are in its favour, with a dainty appearance, yummy taste and exciting versatility. It can be sautéed or deep-fried and spiced up jazzily to make mouth-watering Indo Chinese starters.
Tandoor-cooked baby corn is also irresistibly tasty and aromatic.
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Apart from being a solo star in starters like the Baby Corn Fritters and Chilli Baby Corn, it can also team up with other ingredients in a salad, stir-fry, pizza, roll or wrap like the Double Layered Cheese Veggie Crunch Pizza and Cheesy Vegetable Discs. It also looks and tastes good on bread!
Baby Corn Fritters (Chinese Starter)
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1. Baby Corn Fritters
2. Double Layered Cheese Veggie Crunch Pizza
3. Chilli Baby Corn
4. Stuffed Hot Dog Rolls
5. Cheesy Vegetable Discs
6. Cheesy Zucchini and Baby Corn Pizza
7. Tandoori Aloo Aur Baby Corn
8. Lettuce Wraps
9. Crispy Fried Vegetables with Burnt Garlic
Double Layered Cheese Veggie Crunch Pizza
Baby corn is an ingredient that you can comfortably mix-and-match with most others. So, you are not restricted to these recipes or the dozens of others on our website.
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You can also experiment with it and come up with your own delectable dishes, as long as you know the basic preparation and how to use baby corn!
Top 6 Indian Baby Corn Recipes
Top 6 Indian Baby Corn recipes | |
---|---|
1. | Baby Corn Paneer Jalfrazie |
2. | Vegetable Fried Rice |
3. | Baby Corn Palak |
4. | Baby Corn Hara Masala |
5. | Vegetable Korma |
6. | Baby Corn Fritters |
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Top 10 Baby Corn Recipes
Clear Soup with Babycorn, Mushrooms and Carrot
Health benefits of Baby Corn
Baby Corn : Since baby corn are picked much before the maturing stage, they hold a lower starch content. ½ cup baby corn adds in only 6.7 g of carbs, which is relatively low.
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Baby corn acts as a broom and helps maintain healthy bowels and avoid constipation. Baby corn is a good source of fiber. Keep an eye on the portion size always for diabetics, that’s very important to have controlled amount of starch per day. Those with cardiac problems have no reason to avoid baby corn. The soluble fiber in baby corn can help in reducing cholesterol levels. See detailed benefits of baby corn.
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Enjoy our 291 Baby Corn Recipes | Recipes using Baby Corn | Indian Baby Corn Recipes given below.
Roll a la mediterranean! the specialty of this wrap is that it retains the original flavour of all … More..
Recipe# 4845
25 March, 2010
calories per serving
I’ve given a nice mediterranean feel to the humble potato, by lining it with olive cream cheese sauce. … More..
Recipe# 4838
29 March, 2010
calories per serving
Chinese money bags, if you have wonton wrappers left over, make these cute little money bags the next … More..
Recipe# 5088
19 April, 2010
calories per serving
Oriental stir-fry, one of the most popular stir-fries in china is the oriental stir-fry. Traditionally this stir-fry is … More..
Recipe# 5119
21 April, 2010
calories per serving
Pineapple stir-fry, revive your taste buds with aromatic pineapple and exotic veggies stir-fried in soya sauce. Spicy and … More..
Recipe# 5058
30 April, 2010
calories per serving
Malabari curry, an aromatic south indian curry prepared with a silky finish touch of coconut milk! make sure … More..
Recipe# 5245
17 May, 2010
calories per serving
A dish fit for the royals! vegetables like pumpkin, baby corn and onions are sautéed before being boiled … More..
Recipe# 3666
14 September, 2010
calories per serving
A microwave variation of the ever so popular chilli paneer. Cottage cheese and baby corn tossed in an … More..
Recipe# 857
25 October, 2010
calories per serving
A medley of vegetables and paneer threaded on wooden skewers and flavoured with a sweet and spicy peanut … More..
Recipe# 859
25 October, 2010
calories per serving
Fresh vegetables like baby corn, snow peas and bean sprouts are tossed together in garlic to make this … More..
Recipe# 867
25 October, 2010
calories per serving
Suggested serving size for 100 calories: 1 envelope exotic veggies stir-fried in spicy schezuan sauce make a flavourful … More..
Recipe# 4787
15 February, 2011
calories per serving
Broccoli, sprouts and baby corn combine well not just in taste but appearance as well. This recipe uses … More..
Recipe# 1289
15 March, 2011
calories per serving
One-dish-suits-all! mint and coriander add an interesting colour and flavour to the crunchy baby corn. Plus, by sautéing … More..
Recipe# 706
22 April, 2011
calories per serving
The sweetness of the baby corn is complemented well by the spicy marinade in this luscious and easy-to-make … More..
Recipe# 5569
01 June, 2011
calories per serving
A typical example of an on-the-go snack, this recipe is the best way to keep your little ones … More..
Recipe# 3846
23 June, 2011
calories per serving
Beans and veggies lightly sautéed to seal in necessary nutrients and flavours of all the ingredients. Celery and … More..
Recipe# 3575
14 February, 2012
calories per serving
Steamed chinese rice tastes delicious when served along with a creamy vegetable sauce made of assorted veggies cooked … More..
Recipe# 5089
14 April, 2012
calories per serving
If you have a fussy child on your hands, he will love this one! this wrap is a … More..
Recipe# 4816
25 May, 2012
calories per serving
This is one of my favourite recipes. I store the marinade in the refrigerator to whip up this … More..
Recipe# 680
29 June, 2012
calories per serving
This fun sandwich uses italian bread (a herb flavoured bread) topped with a zesty salad bound with a … More..
Recipe# 3114
31 July, 2012
calories per serving
Now, this is what one would call a colourful and flavourful dish! the marinade is what makes this … More..
Recipe# 4249
24 August, 2012
calories per serving
Bite into this delightful wrap prepared with exotic ingredients like asparagus and baby corn flavoured with oregano and … More..
Recipe# 4830
16 November, 2012
calories per serving
A crunchy and tangy stir-fry, thanks to the presence of sprouts, cabbage and pineapple! you can spice up … More..
Recipe# 4901
19 November, 2012
calories per serving
Stronger bones need more calcium and protein. No worries. . . Heres a colourful and nutrient-rich recipe brimming … More..
Recipe# 4634
15 January, 2013
calories per serving
Save time while retaining the taste and nutrition that this spicy dish made from leftover chapatis provides. Fibre … More..
Recipe# 5014
17 January, 2013
calories per serving
Paneer and baby corn stir-fry, a wonderful combination served in chinese style! the fresh paneer is soft and … More..
Recipe# 5118
21 January, 2013
calories per serving
Schezuan or sichuan essentially means spice, being derived from sichuan pepper, a condiment known for his spice quotient. … More..
Recipe# 5121
21 January, 2013
calories per serving
Protein laden tofu is known to speed up weight loss by increasing non-fat body mass. When marinated with … More..
Recipe# 5177
24 January, 2013
calories per serving
Roasted vegetables with brown rice, long grained rice when cooked is aromatic and is best suited for this … More..
Recipe# 5332
06 February, 2013
calories per serving
Let us borrow some ideas from japanese cuisine! this healthy version of sushi is loaded with paneer, spinach, … More..
Recipe# 708
07 April, 2013
calories per serving
calories per serving
Roll a la mediterranean! the specialty of this wrap is that it retains the original flavour of all … More..
calories per serving
I’ve given a nice mediterranean feel to the humble potato, by lining it with olive cream cheese sauce. … More..
calories per serving
Chinese money bags, if you have wonton wrappers left over, make these cute little money bags the next … More..
calories per serving
Oriental stir-fry, one of the most popular stir-fries in china is the oriental stir-fry. Traditionally this stir-fry is … More..
calories per serving
Pineapple stir-fry, revive your taste buds with aromatic pineapple and exotic veggies stir-fried in soya sauce. Spicy and … More..
calories per serving
Malabari curry, an aromatic south indian curry prepared with a silky finish touch of coconut milk! make sure … More..
calories per serving
A dish fit for the royals! vegetables like pumpkin, baby corn and onions are sautéed before being boiled … More..
calories per serving
A microwave variation of the ever so popular chilli paneer. Cottage cheese and baby corn tossed in an … More..
calories per serving
A medley of vegetables and paneer threaded on wooden skewers and flavoured with a sweet and spicy peanut … More..
calories per serving
Fresh vegetables like baby corn, snow peas and bean sprouts are tossed together in garlic to make this … More..
calories per serving
Suggested serving size for 100 calories: 1 envelope exotic veggies stir-fried in spicy schezuan sauce make a flavourful … More..
calories per serving
Broccoli, sprouts and baby corn combine well not just in taste but appearance as well. This recipe uses … More..
calories per serving
One-dish-suits-all! mint and coriander add an interesting colour and flavour to the crunchy baby corn. Plus, by sautéing … More..
calories per serving
The sweetness of the baby corn is complemented well by the spicy marinade in this luscious and easy-to-make … More..
calories per serving
A typical example of an on-the-go snack, this recipe is the best way to keep your little ones … More..
calories per serving
Beans and veggies lightly sautéed to seal in necessary nutrients and flavours of all the ingredients. Celery and … More..
calories per serving
Steamed chinese rice tastes delicious when served along with a creamy vegetable sauce made of assorted veggies cooked … More..
calories per serving
If you have a fussy child on your hands, he will love this one! this wrap is a … More..
calories per serving
This is one of my favourite recipes. I store the marinade in the refrigerator to whip up this … More..
calories per serving
This fun sandwich uses italian bread (a herb flavoured bread) topped with a zesty salad bound with a … More..
calories per serving
Now, this is what one would call a colourful and flavourful dish! the marinade is what makes this … More..
calories per serving
Bite into this delightful wrap prepared with exotic ingredients like asparagus and baby corn flavoured with oregano and … More..
calories per serving
A crunchy and tangy stir-fry, thanks to the presence of sprouts, cabbage and pineapple! you can spice up … More..
calories per serving
Stronger bones need more calcium and protein. No worries. . . Heres a colourful and nutrient-rich recipe brimming … More..
calories per serving
Save time while retaining the taste and nutrition that this spicy dish made from leftover chapatis provides. Fibre … More..
calories per serving
Paneer and baby corn stir-fry, a wonderful combination served in chinese style! the fresh paneer is soft and … More..
calories per serving
Schezuan or sichuan essentially means spice, being derived from sichuan pepper, a condiment known for his spice quotient. … More..
calories per serving
Protein laden tofu is known to speed up weight loss by increasing non-fat body mass. When marinated with … More..
calories per serving
Roasted vegetables with brown rice, long grained rice when cooked is aromatic and is best suited for this … More..
calories per serving
Let us borrow some ideas from japanese cuisine! this healthy version of sushi is loaded with paneer, spinach, … More..

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