Bookmark and Share   

This category has been viewed 8207 times

150 dry yeast recipes


Last Updated : Oct 19,2019




सूखा खमीर रेसिपी - हिन्दी में पढ़ें (dry yeast recipes in Hindi)
સૂકું ખમીર રેસીપી - ગુજરાતી માં વાંચો (dry yeast recipes in Gujarati)
Show only recipe names containing:
  
Goto Page: 1 2 3 4 5 6 7 
Homemade Soft French Bread
Recipe# 827
23 May 18

 
by Tarla Dalal
Bread making is no rocket science! It just needs a bit of practice, in handling the yeast and the dough. The temperature of water is the most important factor for activating the yeast properly. If it is too cold, the yeast will not start working, and if it is too hot, the yeast cells will die down a ....
Steamed Chinese Bread Buns
Recipe# 325
11 Sep 15

 
by Tarla Dalal
The Chinese have a taste for warm, milky buns. Don’t we all? Well, the difference is that those soft and succulent buns are steamed and not baked! A spongy dough of plain flour and milk is cooked in a steamer and enjoyed warm, usually sandwiched with pickled vegetables. Although some people like ....
Thin Crust Pizza Base
Recipe# 32421
11 Jan 15

 by Tarla Dalal
Thin Crust Pizza Bases are perfect for pizza lovers who prefer to taste more of the sauce, cheese and other toppings and dont want to be filled up too quickly. Here’s a recipe to make a perfect thin crust pizza base at home. Use this pizza base to treat yourself to a variety of sumptuous
Nawabi Naan
Recipe# 30962
23 Nov 14

 by Tarla Dalal
Think Nawabi, and luxury is the first word that comes to mind! Indeed, what better way to recreate that richness than by using mixed nuts. This scrumptious Nawabi Naan is an amazing creation of traditional tandoori naan studded with nuts. This gives you a lovely texture and mildly sweet flavour as y ....
Nutritious Patties in Whole Wheat Pita Pockets
Recipe# 1861
12 Aug 14

 by Tarla Dalal
Open up an exciting new experience of healthy and tasty dining for your kids, with this sumptuous snack of whole wheat pita pockets packed with nutritious patties and laced with tangy curd dressing. The innovative patties used in this delightful dish is made of a nutrient-dense combo of paneer, brok ....
Nutritious Lehsuni Methi Roti
Recipe# 5284
17 Nov 10

 
by Tarla Dalal
Taste, texture and nutrition – these Nutritious Lehsuni Methi Rotis gives you the best of everything. This is a soft and fluffy whole wheat flour roti with the strong flavour of garlic and the characteristic aroma and taste of methi. There is absolutely no maida used, and so you get a good amoun ....
Khamiri Green Peas Puris
Recipe# 1474
23 Sep 13

 
by Tarla Dalal
Khamiri green peas puri is a Rajasthani snack and a rather rich choice for that, since these puris have a scrumptious, semi-spicy green peas stuffing and are deep-fried in ghee.
Kulchas, Punjabi Whole Wheat Kulcha with Yeast
Recipe# 30911
17 Jul 12

 by Tarla Dalal
Kulcha is one of the most popular breads in Northern India, just like naans, rotis and parathas. Made with a dough of whole wheat flour, yeast and curds, these Kulchas have a unique texture and mouth-feel. Follow the instructions in the recipe consistently to ensure that the yeast gets activated ....
Whole Wheat Bread Sticks
Recipe# 3073
17 Oct 18

 
by Tarla Dalal
Bread sticks are a wonderful addition to the starter spread, as they make a bowl of soup seem extra special! This recipe shows you how to make tasty and crunchy Whole Wheat Bread Sticks. The process is quite easy, as you can see. There is no need t ....
Whole Wheat Bread Rolls
Recipe# 32706
16 May 14

 
by Tarla Dalal
Like there is a woman behind the success of every man, there is a perfect accompaniment behind the success of every starter. Apart from dips, sauces and chutneys, some kebabs and tikkis, especially the continental ones, need to be accompanied by breads or wafers, in order to balance the flavours and ....
Paneer Pita Pockets
Recipe# 32962
12 Oct 19

 by Tarla Dalal
paneer pita pocket recipe | paneer in whole wheat pita pocket | cottage cheese pita pockets | with 38 amazing pictures Looking for something different and unique for a party s ....
Pudina Naan, Phudina Naan, Mint Naan Recipe
Recipe# 3459
18 Mar 19

 by Tarla Dalal
The all-time tandoori favourite, now ready to make in your own kitchen, and that too using readily available ingredients! Perked up with a delectable phudina paste made of mint, cumin and other ingredients, naan turns into an appetizingly coloured dish with an attractive flavour. Use butter ra ....
Polenta Pizza Base
Recipe# 1809
25 Nov 14

 by Tarla Dalal
An innovative base made using the polenta. Polenta is a cornmeal porridge that is the traditional dish of northern italy.
Whole Wheat Masala Bread Rolls, Healthy and Diabetic Friendly
Recipe# 3525
20 Aug 11

 by Tarla Dalal
Here is a tasty alternative that will make you bid adieu to maida based breads! Perked up with a peppy mix of herbs, spice powders and onions, the Whole Wheat Masala Bread Roll is a super tasty accompaniment to tea . The refr ....
Herb Pizza Base
Recipe# 1842
28 May 19

 by Tarla Dalal
Make your pizza base more special than the normal ones! this herb pizza base uses red chilli flakes and a horde of mixed herbs along with the usual ingredients like flour, yeast and oil, to enhance the italian touch. Top it with your favourite veggies, cheese and sauces, to create exceptional pizzas ....
Onion and Jeera Buns
Recipe# 346
21 Jan 17

 by Tarla Dalal
Jeera buns and masala buns are common fare at bakeries, but nothing can beat the satisfaction of making them in your own kitchen. First of all, the softness and fresh aroma of buns out of the Oven are unbeatable. Secondly, you are also assured of the ....
Cappuccino Doughnuts
Recipe# 1930
03 Jun 15

 by Tarla Dalal
For those who love exotic desserts, here is a lovely coffee-flavoured choice. You will enjoy the fresh flavour of these homemade doughnuts, coated with a cappuccino mixture that has strong hints of coffee, mild notes of chocolate and a lovely lacing of cinnamon too. You can have these Cappuccino Dou ....
Paneer and Broken Wheat Patties in Whole Wheat Pita Pocket
Recipe# 4825
14 Jun 14

 by Tarla Dalal
Whole wheat pita pockets stuffed with innovative and nutrient-packed patties made of paneer and broken wheat, and laced with a tangy dressing, this is a nourishing, filling and exotic snack! The use of whole wheat flour and broken wheat for preparing Nutritious Patties in Whole Wheat Pita Pockets en ....
Tandoori Paneer Calzone, Veg Paneer Calzone
Recipe# 1821
19 Jan 16

 by Tarla Dalal
Imagine pocket-shaped Pizzas , packed with the most exciting ingredients, and that’s what a calzone is! Here, let us stray off the beaten path and make a trendy desi flavoured calzone, packed with a lip-smacking mixture of paneer flavoured with tandoori-s ....
Homemade Cinnamon Rolls Recipe, Eggless
Recipe# 4992
01 Sep 19

 by Tarla Dalal
If you are used to local bakeries simply serving cinnamon-flavoured buns in the name of cinnamon rolls, you are in for a real, super surprise! These eggless Homemade Cinnamon Rolls are the real thing. Here, the dough is packed with a cinnamon-flavoured icing and then baked to perfection. As ....
Stuffed Mushroom Buns, Baked Chinese Mushroom Buns
Recipe# 309
07 Apr 16

 by Tarla Dalal
No reviews
What a scrumptious treat to serve with tea or soup! Stuffed Mushroom Buns is a Chinese favourite that involves baking regular bun dough stuffed with a tangy and spicy mixture of mushrooms, onions, green chillies, tomato ketchup and other ingredients. The outcome is a wonderfully soft bun with ....
Sundried Tomato Loaf
Recipe# 3290
16 May 14

 by Tarla Dalal
Here is a snazzy loaf that is packed with punch! With every bite, you lose yourself in the awesome flavour of sun-dried tomatoes, accentuated by the rich aroma and peppy taste of seasonings and herbs. The Sundried Tomato Loaf is a winner in terms of texture too, as it is super soft and really me ....
Khamiri Roti
Recipe# 30965
23 Nov 14

 by Tarla Dalal
No reviews
Khamiri roti is the mughals closest answer to leavened bread. Khamir, which means yeast, is used to prepare this roti, thus making it thick and spongy. Khamiri roti taste great with nearly any subzi and can even eaten with just some butter. Paired with dal makhni and nawabi paneer it makes a dining ....
Goto Page: 1 2 3 4 5 6 7 
Subscribe to the free food mailer

Hyderabadi Recipes

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Are you sure you want to delete this review ?