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Shallow Fry Indian recipes


Last Updated : Jul 11,2021



हल्का तलना वेज भारतीय - हिन्दी में पढ़ें (Shallow Fry Indian recipes in Hindi)
હલકા તળવાના વેજ - ગુજરાતી માં વાંચો (Shallow Fry Indian recipes in Gujarati)

Shallow Fry Indian Veg Recipes

Cooking is an art and requires a set of method to prepare and cook food. The texture of final product largely depends upon the method of cooking. It is extremely important to understand different cooking techniques which will help you master any recipe. There are many cooking methods like Boiling, braising, poaching, blanching, frying etc

Frying is divided into two basic categories, deep and shallow. In deep frying, the food product is immersed in oil whereas in shallow frying it is just covered 1/3rd in height. Shallow frying is a healthier method than deep frying. Always keep a paper towel to drain excess oil post frying. Try consuming food immediately after cooking because they generally turn soggy if kept for a longer period of time. Enjoy our collection of Indian Shallow Fry Veg recipes.
 

Shallow Fried Tikki Recipes:

Tikki's are patty made by combining together different ingredients along with some binding agents like soaked bread or flour and cooked. They can be turned into delicious chat by drizzling some curd and chutneys!

Aloo Tikki:
Aloo tikki is a famous street food from the Northern region of India. It is made using potatoes and other spices. It is generally served with chole , if served with ragda then it is known as ragda pattice.

Chana Dal and Cabbage Tikki :
The most famous combination that can be made into dal or paratha, has been now given a tikki form. Try this diabetic friendly crispy tikki now!

Paneer Tikki:
A quick and easy protein rich, soft, melt in the mouth recipe. Go try your hands at this Paneer Tikki recipe.
 

Shallow Fried Cutlet Recipes:

Cutlet refers to a mixture of ingredients, combined and shaped into different forms. They can be baked or fried. They can be served as snacks with sauces or dips.

Brinjal Cutlet :
Often disliked by most people, brinjal has been combined with different vegetables to create an amazing tea time snack.

Cottage Cheese Cutlet:
Got some Jain friends coming over? Try these amzing Cottage cheese cutlet with colorful bellpeppers to surprise them!

Raw Banana Cutlet :
Substitute salt with rock salt and try these crunchy banana cutlet during your fasting days.
 

Shallow Fried Kebab Recipes:

The term Kebab is used to refer skewered, grilled vegetables, meat or cottage cheese and also Kebabs, various forms of patties, made with different ingredients like dals, vegetables and sometimes even dry fruits. They can be of different shapes and sizes depending upon the occasion to be served.

Badami Chandani Kebab:
Whether it's kebab or biryanis, Mughlai cuisine ranks on top of the list . Badami Chandani kebab are rich and creamy made using cottage cheese, cream, almonds and spices.

Corn Methi Kebab :
Keeping a track of your calories? Try these easy to make, healthy kebab for a light dinner.

Rajma Kebab:
Try these amazing, low fat, protein rich kebab for evening snack. If you don't want to worry about calories then try shaping them into a patty and make a bean burger out of it.


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Shallow Fried Baingan with Tangy Gravy
Recipe# 39805
27 Nov 14

 
 by Swapnil Thakkar
No reviews
Baingan is dipped in masala n shallow fried on pan. Served with steamy tangy gravy/curry made from curd Too hot and spicy/tangy dish to have with roti in chilled winter!
Schezuan Oats and Sweet Potato Tikki
Recipe# 39923
07 Jan 15

 
 by Uttam Kumar
No reviews
This is a fusion recipe to get the best out of Chinese and India flavors. Please try this and give feedback.
Recipe# 40411
25 Sep 15

 
 by amruta_farande
No reviews
In today's health concious world, we need something that is more nutritious, healthy and yet tasty, so, here is corn tikki for u! this tikki is packed with nutrients, easy to make and super tasty. It is loved by all from children to youngsters to adults!
Recipe# 40633
08 Feb 16

 
 
by Simple cooking
No reviews
I bet you will love this recipe,its for people who have got bored of putting onions in every dish and want to tickle their taste buds for something new and refreshing. My mother is an amazing cook and whatever I have learnt so far ,I owe to her.I learnt this recipe from her.
Recipe# 40735
30 Mar 16

 
 by sneha sadhwani
No reviews
Smoky Rajma Cutlet is an amazing recipe with a unique combination of rajma, spices and some smoky flavor. You can enjoy it with mint-coriander chutney, ketchup or cheese sauce.
Recipe# 40770
16 Apr 16

 
 
by Preity Bhatia
No reviews
We all love to eat garlic bread .. here is one kind of healthy garlic bread..which is too tastyy and healthy.it is one of indo-italian dish
Recipe# 34782
28 Apr 11

 
 by LOPA SHAH
No reviews
Punjabi Aloo Tikkis is all time favorite but with little variation by using punjabi garam masala which is also a hit and loved by kids, youngsters and elders too.
Recipe# 34967
24 May 11

 
 
by LOPA SHAH
No reviews
Kebab or tikki is also famous now a days...the flavours and textures of corn and lotus stem gives this kebab a uniqueness which is stuffed with almond and walnut.
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Shallow Fry Indian
5
 on 09 Jul 21 11:02 PM


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Tarla Dalal    Thanks for the feedback !!! Keep reviewing recipes and articles you loved.
Reply
10 Jul 21 01:27 PM
Shallow Fry
5
 on 15 Feb 18 01:36 PM