1 reviews posted for Chick Pea and Soya Tikkis ( Recipe For Bright Vision)

Reviewed October 22, 2014 by n_katira

Soft, melt in mouth tikkis, which tastes truly awesome with green chutney. Flavoured with mint leaves and mildly from garlic, these tikkis can be made in a jiffy once the chick peas have been boiled.

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