Nutritional Facts of Paneer Tikki Pasanda, Calories in Paneer Tikki Pasanda
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Cooking Basic Indian recipes | Basic cooking Indian recipe |
Cooking Basic Indian recipes | Basic cooking Indian recipe |
Cuisine
Cuisine
Nutrient values per serving
| Energy | 427 cal |
| Protein | 10.6 g |
| Carbohydrates | 14 g |
| Fiber | 0.3 g |
| Fat | 35.6 g |
| Cholesterol | 6 mg |
| Vitamin A | 533.9 mcg |
| Vitamin B1 | 0.1 mg |
| Vitamin B2 | 0.1 mg |
| Vitamin B3 | 0.3 mg |
| Vitamin C | 7.7 mg |
| Folic Acid | 7.9 mcg |
| Calcium | 358.9 mg |
| Iron | 0.6 mg |
| Magnesium | 29.1 mg |
| Phosphorus | 239 mg |
| Sodium | 10.2 mg |
| Potassium | 109.2 mg |
| Zinc | 0.4 mg |
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