Corn Methi Kebab (100 Calorie Snacks)
by Tarla Dalal
Added to 307 cookbooks
This recipe has been viewed 119940 times
Suggested serving size for 100 calories: 2 tikkis
Corn Methi Kebab is simple to make and delicious to taste. This starter is sure to win praises for you in a healthy or low cal dinner party.
- To make, combine all the ingredients in a bowl and mix well.
- Divide the mixture into 8 equal portions and shape each portion into 50 mm. (2”) diameter round flat tikkis.
- Cook each tikki on a non-stick tava (griddle) using 1/8 tsp of oil till they turn golden brown in colour from both the sides.
- Serve hot.
Nutrient values (Abbrv) per kebab
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