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628 chana dal recipes
Last Updated : Mar 22,2024
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Recipe# 37028
01 Aug 12
Chana Saatu Pinda by Chhaya Taparia
No reviews
Saatu teej is celebrated on the third day of hindu calander month bhadraprad. It is celebrated all over india by maheshwaris specially in rajasthan. Teej is incomplete without saatu pinda because after seeing the moon, the husband cuts the saatu the same way as we cut cakes on birthdays and then tas ....
Recipe #37028
Chana Saatu Pinda
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Recipe# 35608
21 Sep 11
Puliankeri by Foodie #546506
No reviews
It is a kerliate recipe made with drum sticks and tamarind!
Recipe #35608
Puliankeri
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Recipe# 37410
18 Oct 12
Chinese Upma by damyantiben
No reviews
simple and light on stomach. a Chinese touch to our day to day Indian upma.
Recipe #37410
Chinese Upma
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Recipe# 34360
22 Feb 11
Groundnut Billets by Vijayalaxmi Kishore
No reviews
A tasty starter liked equally by kids and adults with the goodness of groundnuts.
Recipe #34360
Groundnut Billets
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Recipe# 36666
24 May 12
Tangy Mango Rice by Antara K
No reviews
Authentic South Indian Recipe made out of raw mango.
Recipe #36666
Tangy Mango Rice
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Recipe# 37546
11 Nov 12
Malgapodi Masala / Idli Masala by Aditya Vikram Shah
A dry seasoning or accompaniment for idlis, to be converted into chutney or sauce with warm ghee.
Recipe #37546
Malgapodi Masala / Idli Masala
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Recipe# 37527
04 Sep 15
Karara by Radha Hoizal
No reviews
Karara, an unusual use of fried masala chana dal. It is ground and combined wheat flour and rice flour and spice to make a crispy snack. This is a snack that can be stored and relished whenever in mood for a quick tasty bite.
Recipe #37527
Karara
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Recipe# 37514
28 Sep 18
Adai Or Dal Dosa by Foodie #580693
No reviews
This is made with rice and pulses. Can be eaten as breakfast or dinner.
Recipe #37514
Adai Or Dal Dosa
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Recipe# 37562
15 Nov 12
Dal Kachori by Anu27
A delicious crispy morning snack. Can be relished with a cup of tea.
Recipe #37562
Dal Kachori
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Recipe# 37559
04 Sep 15
Zesty Lemon Phudina Cornflakes by Radha Hoizal
No reviews
We get one type of cornflakes in the market which have to be used after deep frying them in hot oil.To such type of corn flakes i have tried to give some good flavour of lemon zest and phudina.
Recipe #37559
Zesty Lemon Phudina Cornflakes
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Recipe# 39036
25 Feb 21
Special Brinjal Rice (vaangi Bhaat) by me and my style
This is the traditional rice dish of South Karnataka made with simple blended spices and lots of brinjals, very tasty and yummy recipe, serve accompanied with raita
Recipe #39036
Special Brinjal Rice (vaangi Bhaat)
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Recipe# 39041
05 Dec 13
Fara by damyantiben
No reviews
Fara a traditional recipe from Varanasi is healthy as it is steamed. Fara can be made salty, sweet, plain or stuffed.
This traditional Indian recipe is cooked like the traditional ravioli of Italy.
Recipe #39041
Fara
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Recipe# 40738
16 Apr 16
Rajma Vada with Chinese Twists by Surekha Parekh
No reviews
We make Dal Vadas regularly at home. One day I planned to make Rajma vadas, and it turned out to be a very tasty and healthy food for my family. I gave it a Chinese twist and everyone just loved my new innovation.
Recipe #40738
Rajma Vada with Chinese Twists
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Recipe# 40904
30 May 16
Chatpati Aam Ki Chutney by Radha Hoizal
No reviews
Chatpati Aam Ki Chutney ,this chutney is just divine, taste to experience raw mangoes in the form of chutney.
Recipe #40904
Chatpati Aam Ki Chutney
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Recipe# 37880
16 Feb 13
Tasty Coconut Chutney by Jenny Paleja
No reviews
My mother in law made this delicious chutney which goes well to be eaten with dosas and idly.
Recipe #37880
Tasty Coconut Chutney
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Recipe# 39561
12 Aug 14
Ridge Gourd Gravy Curry by Foodie #617557
No reviews
It is simple easy-to-make and a famous Andhra delight.
It is rich in dietary fiber and it is high in water content.
Recipe #39561
Ridge Gourd Gravy Curry
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Recipe# 40054
22 Mar 15
Bajra Khichda by Foodie #626989
No reviews
A healthy dish...made with loads of vegetables and also easy to make.
Recipe #40054
Bajra Khichda
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Recipe# 38593
25 Jul 13
Lemon Rice- South Special by Sandipan
No reviews
Well what to say about this dish that we already don't know. A south indian traditional dish that is popular all over. It is considered to be a whole meal by itself. I first had this dish when i was doing my engineering in vellore and fell in love with it right away. Bare minimum spices yet tastes s ....
Recipe #38593
Lemon Rice- South Special
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Recipe# 38500
10 Jul 13
Chinese Bonda by Mrs. Ritu Agarwal
No reviews
Chownien is one of my kid's favorite, so this time I did an experiment with chownien to made bonda, I hope you guys like it.
Recipe #38500
Chinese Bonda
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Recipe# 38825
30 Sep 13
Rava Pulihora by vedagiri v
No reviews
Another version of pulihora made from rice rava.
Recipe #38825
Rava Pulihora
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Recipe# 41931
22 Jul 17
Lemon Ragi Noodles by Siri1974
No reviews
A innovative way to introduce finger millet in your diet. Serve for breakfast or enjoy as a snack.
Recipe #41931
Lemon Ragi Noodles
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Recipe# 39474
12 Jul 14
Makhni Masoor Dal by Foodie sona
No reviews
Makhni masoor dal is totally different from traditional dal fry.
Recipe #39474
Makhni Masoor Dal
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Recipe# 39806
26 Nov 14
Tangy Poha by Siri1974
No reviews
A delicious way to use poha to make an interesting snack.
Recipe #39806
Tangy Poha
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Recipe# 39825
04 Dec 14
Cracked Wheat Rava Idli by Vidya Srinivasan
No reviews
A filling fibre rich healthy breakfast option! Try to make this as close to the serving time possible to enjoy the freshness!
Recipe #39825
Cracked Wheat Rava Idli
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Soya
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