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88 Nigella seeds, Kalonji recipes


Last Updated : Jun 30,2020




कलौंजी रेसिपी - हिन्दी में पढ़ें (Nigella seeds, Kalonji recipes in Hindi)
કલોંજી રેસીપી - ગુજરાતી માં વાંચો (Nigella seeds, Kalonji recipes in Gujarati)

146 Nigella seeds recipes | Indian recipes using kalonji |

Nigella seeds recipes | Indian recipes using nigella seeds | We show you how to use kalonji in Indian cooking from Indian vegetables using kalonji, Indian Pickles using nigella seeds, Indian Snacks using  kalonji to  special puris using  kalonji. So go ahead and enjoy using your kaloni in Indian cooking. 

Sabzi's using nigella seeds, Indian vegetables using kalonji

Sabzi  has a unique aroma when nigella seeds are added to it, giving it a pickle kind of a taste.  Enjoy these special recipes and find pickle tickling taste in every dish. 

1.      Achari Paneer an aromatic accompaniment, which imbibes its flavour from a mixture of seeds used in the seasoning.

Achari PaneerAchari Paneer

2.      Achari Dahi Bhindi wide assortment of seeds and spice powders, which give it a super peppy flavour and aroma too.

 Achari Dahi Bhindi, Punjabi Sabji Achari Dahi Bhindi, Punjabi Sabji

3.      Aloo Aur Kaddu ki Subzi red pumpkin cooked with an aromatic tempering of assorted seeds and spices, a couple of traditional spice powders, a dash of curds and tomatoes. 

 Aloo Aur Kaddu ki Subzi Aloo Aur Kaddu ki Subzi

4.      Hyderabadi Baghara Baingan flavour-packed treat for your palate, the Hyderabadi Baghara Baingan is loaded with the dynamic flavours of several seeds and spices. 

Hyderabadi Baghara BainganHyderabadi Baghara Baingan

5.      Baby Corn Aur Paneer ka Salan crunchy baby corn and creamy soft paneer enhance the flavours and provide an interesting new twist to the recipe of Salan.

 Baby Corn Aur Paneer ka Salan

Baby Corn Aur Paneer ka Salan

Indian Pickles using nigella seeds, kalonji

Nigella seeds are the must in every pickle, it makes it very aromatic and flavourful at the same time. Try these pickles, few are instant one’s and a few you can store for a longer time

1.      Quick Carrot and Capsicum Pickle unique pickle of carrot and capsicum has a very exhilarating flavour, thanks to a masala mixture that combines a couple of seeds and spices.

 Quick Carrot and Capsicum Pickle Quick Carrot and Capsicum Pickle

2.      Aam Aur Chane ka Achaar a typical Rajasthani pickle of raw mangoes and white chick peas perked up with a large assortment of spices and preserved with mustard oil.

3.      Punjabi Gajar ka Achar a North Indian carrot pickle. Looking for an economical achar to make, this  achar is the answer.

 Punjabi Gajar ka Achar Punjabi Gajar ka Achar

4.      Spicy Mango Pickle this is a very simple recipe, which goes well with most of the parathas.

 Spicy Mango Pickle Spicy Mango Pickle

Indian Snacks using nigella seeds, kalonji

Nigella seeds giving a slight crunch in the snack and pickle taste in every bite makes you eat more. Try these scrumptious snack recipes with tea or coffee. 

1.      Pyaaz ki Kachori very few households actually prepare these crisp, flaky deep-fried kachoris stuffed with an onion filling.

Pyaaz-ki-KachoriPyaaz ki Kachori

2.      Masala Paratha a rich and masaledar filling of poppy seeds, nigella seeds and dried ginger powder, combined with freshly-pounded masala make these spicy parathas rather special.

Masala ParathaMasala Paratha

3.      Bajra Chakli Crisp and crumbly bajra and wheat flour savouries flavoured with kalonji, the Bajra Chakli is sure to be an exciting experience for you.

 Bajra Chakli

 Bajra Chakli

4.      Moong Dal Waffles with Stir-fried Vegetables waffles are given an Indian touch by making them with a methi flavoured moong batter, it becomes a treat with a difference.

 Moong Dal Waffles with Stir-fried Vegetables

 Moong Dal Waffles with Stir-fried Vegetables

5.      Spicy Chaat- Calcutta Style delightful chaat that will thrill you to the core – hold it in your hand, capture a whiff of the namkeens dipped in sweet and tangy chutneys and topped with choice spices.

 Spicy Chaat- Calcutta Style Spicy Chaat- Calcutta Style

 Special puris using nigella seeds, kalonji

Below are special puri recipes which are super crispy,  full of flavours and loaded with aromatic spices and masalas.

1.      Bhedawi Puri offers a unique dining experience of nigella flavoured puris stuffed with a masaledar urad dal mixture.

 Bhedawi Puri

 Bhedawi Puri

2.      Urad Dal Puris reinforcing the whole wheat dough with a paste of soaked urad dal adds bulk and crispness to the bedmi puri while the nigella seeds impart a unique and lingering flavour to them.

3.      Spicy Urad Dal Puris a scrumptious filling of soaked, ground and sautéed urad dal spiced with a special masala.

 Spicy Urad Dal Puris ( Desi Khana )  Spicy Urad Dal Puris ( Desi Khana )

4.      Khus-khus ki Puri a delicious puri stuffed with a poppy seed mixture and made spicy with the use of Kashmiri red chillies.

 Khus-khus ki Puri Khus-khus ki Puri

5.      Baked Buckwheat Puri an awesome Baked Buckwheat Puri, which lets you have fun hand-in-hand with a cartload of health benefits too.

 Baked Buckwheat Puri, Low Salt Recipe Baked Buckwheat Puri, Low Salt Recipe

Enjoy our nigella seeds recipes | Indian recipes using nigella seeds | given below.

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Dal Fry
Recipe# 1965
30 Mar 20

 by Tarla Dalal
dal fry | Punjabi dal fry | dhaba style dal fry | Indian dal curry soup | with amazing 26 images. dal fry recipe is a popular Punjabi dal fry ....
Achari Paneer
Recipe# 1736
08 Jun 20

 by Tarla Dalal
achari paneer recipe | Punjabi achari paneer | restaurant style achari paneer | healthy achari paneer | with 19 amazing images. achari paneer recipe is also calle ....
Achari Baingan
Recipe# 30888
17 Jun 19

 by Tarla Dalal
This is one of the most delicious methods of cooking brinjal or Baingan. The achaaris masala is very popular in Punjabi cooking and contrary to popular belief does not use any actual achaar or pickle. It is a flavourful blend of carefully chosen spices and curds. The achaaris masala is truly represe ....
Achari Dahi Bhindi, Punjabi  Sabji
Recipe# 22779
10 Jun 20

 
by Tarla Dalal
achari dahi bhindi recipe | Punjabi dahi bhindi sabji | achari dahi wali bhindi | okra in achari curd gravy | with amazing 33 images. achari dahi bhindi recipe i ....
Achari Paneer Tikkas
Recipe# 4772
09 Jan 20

 by Tarla Dalal
achari paneer tikka recipe | Punjabi achari paneer tikka | achari paneer tikka on tawa | healthy achari paneer tikka | with 23 amazing images. achari paneer tikka rec ....
Dahli Aloo, Rajasthani Dahi Wale Aloo ki Sabzi
Recipe# 3638
12 Jun 20

 by Tarla Dalal
dahi aloo recipe | dahi wale aloo ki sabzi | Rajasthani dahi wale aloo | potatoes in yogurt curry | 25 amazing images. dahi aloo recipe is a R ....
Pyaaz ki Kachori
Recipe# 3636
03 Jun 19

 by Tarla Dalal
These kachoris probably originated in Jodhpur but are today popular throughout Rajasthan. Very few households actually prepare these crisp, flaky deep-fried kachoris stuffed with an onion filling. Steaming hot Pyaaz ki Kachoris or Aloo Pyaaz ki Kachoris are sold at most 'namkeen' shops in Rajast ....
Achaari Aloo Roll ( Wraps and Rolls)
Recipe# 32665
23 Dec 13

 by Tarla Dalal
No reviews
Achaar is synonymous with indian cuisine. Undoubtedly, it adds a brilliant touch to wraps too! lacing the spicy potato filling with aam aur chane ka achaar makes your tongue tingle with joy. I’m sure you’ll love it purely because of its simplicity. This recipe has to be planned in advance as the ach ....
Achari Chana Pulao, Pickled Kabuli Chana Pulao
Recipe# 30922
22 Mar 20

 by Tarla Dalal
achari chana pulao | achari pulao | chickpea pulao | pickled kabuli chana pulao | with amazing 29 images achari chana pulao also known as pic ....
Bhindi Do Pyaza
Recipe# 4326
16 May 13

 by Tarla Dalal
Do pyaza denotes presence of double the quantity of onions than that found in any other style of preparation. Bhindi Do Pyaza is a home style comforting subzi that can be cooked in minutes and makes an ideal dish to cook often and also when you are in a hurry. In this Bhindi Do Pyaza recipe the ....
Achaari Paneer Tikka
Recipe# 32939
23 Jan 19

 by Tarla Dalal
Succulent cottage cheese in a pure desi avatar! Marinated in an intensely spicy achaari marinade, which reflects the flavour of green chilli pickle, the paneer cubes are arranged into a satay and cooked till perfectly crisp outside, soft inside, and flavourful through and through. The best part is t ....
Punjabi Aam ka Achaar
Recipe# 3438
23 Jul 09

 by Tarla Dalal
During the mango season in the summer in Punjab, one can see at least two or three earthenware jars full of pickled raw mangoes maturing in the sun outside homes. This typical Punjabi recipe for making mango pickle is most popular in the region. The combination of fennel seeds, nigella seeds with m ....
Achari Paneer Pulao Or How To Make Achari Cottage Cheese Rice Recipe
Recipe# 7555
29 Jun 20

 by Tarla Dalal
Paneer, marinated with achari spices like fennel and nigella is tossed together with rice, which is cooked to perfection with typical spices like cinnamon, cloves, cardamom and caraway. This gives the feeling of having a nice pulao with a mild pickle, but it comes in a single package, making it conv ....
Amla Pickle, Amla Achar, Gooseberry Pickle
Recipe# 3437
29 Jun 20

 by Tarla Dalal
amla pickle recipe | amla achar | Indian gooseberry pickle | with 18 amazing images. This spicy amla pickle recipe is a true tongue-tickler, with the perfect masala for tangy amlas! Ideal ....
Dahiwale Aloo ki Subzi Aur Urad Dal Puri
Recipe# 2825
26 Nov 13

 by Tarla Dalal
This is a street side snack from central india. "puri bhaji" was everyone’s favourite dish for breakfast, especially in the olden days, when everyone lived in joint families and puris were considered the quickest to make. This recipe of puris uses an urad dal paste that gives bulk to the puris and a ....
Achar Dip, Achari Dip
Recipe# 22718
03 Dec 19

 by Tarla Dalal
achari dip recipe | healthy achar dip | Indian achari dip | with amazing 15 images. achari dip recipe is an Indian dip made with a base of curds, tempered with five aromatic spices, perke ....
Hyderabadi Baghara Baingan
Recipe# 4353
09 Mar 19

 
by Tarla Dalal
A flavour-packed treat for your palate, the Hyderabadi Baghara Baingan is loaded with the dynamic flavours of several seeds and spices. Slit brinjals are cooked with an aromatic and spicy tempering of seeds, curry leaves and green chillies, and a rich paste that contains a large gamut of flavour ....
Carrot Pickle, Instant Gajar ka Achar
Recipe# 3001
14 May 20

 by Tarla Dalal
carrot pickle recipe | instant gajar ka achar | Gujarati, North Indian carrot pickle | with 18 amazing images. carrot pickle recipe is actually a instant gajar ka achar< ....
Baghara Tamatar
Recipe# 22517
21 Jan 12

 by Tarla Dalal
Baghara Tamatar, cooked in the microwave this recipe is extremely simple and quick to make, just perfect when you are too lazy to cook or are short of other vegetables. This subzi is made with a combination of chopped tomatoes and tomato pulp and tempered with a wide assortment of seeds and spice ....
Mirchi ka Salan, Hyderabadi Mirchi Ka Salan Recipe
Recipe# 4351
16 May 13

 by Tarla Dalal
A traditional Hyderabadi salan is made in a shallow wide flat bottomed handi. The salan is a sealed in this handi and kept on low fire to cook with all the flavours trapped inside to give that authentic rich taste. I have modified this recipe to suit our present day requirements, without compromisin ....
Aam aur Chane ka Achaar
Recipe# 3003
23 Jul 09

 
by Tarla Dalal
The summers in India are quite unbearable, but they have a saving grace - the mango season. Everyone looks forward to the yearly mango crop and housewives get busy blending the myriad spices needed for a whole year's supply of mango pickles. As pickles are an essential feature of the Indian menu, n ....
Aam ki Launji
Recipe# 3901
19 Apr 15

 by Tarla Dalal
Quick and easy pickle that tickles your palate! Aam ki Launji is made by cooking mangoes with a readily available selection of spices and powders. No complex methods, tricky proportions or pickling time involved in making this, yet it stays fresh for almost four days in the refrigerator. This sweet ....
Aloo Aur Kaddu ki Subzi
Recipe# 4346
20 Apr 19

 
by Tarla Dalal
Soft potatoes and fibrous red pumpkin cooked with an aromatic tempering of assorted seeds and spices, a couple of traditional spice powders, a dash of curds and tomatoes, the Aloo aur Kaddu ki Subzi is a choice you will not regret, whether for a homely meal or a friendly gathering. It burgeons with ....
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