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191

One Dish Meals recipes


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Recipe# 33785
01 Jan 1999

 
5 Spice Tofu and Bean Sprouts Kodri ( Diabetic Recipe ) by Tarla Dalal
Life is all about experimentation and moving out of our comfort zones to discover the treasures that lie yonder! so, let not the out-of-the-ordinary blend of spices, and the resulting flavours and textures, scare you away from this dish! while, to be frank, this dish may not appeal to all, it is a m ....
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Recipe# 193
02 May 13

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Appam by Tarla Dalal
Appam is a famous dish from the keralite repertoire of south indian cooking. This recipe is an easy-to-make, instant version of the otherwise tough-to-make dish. Since yeast is used, the batter need not be fermented for long unlike the traditional version. Serve appam with slightly-sweetened coconut ....
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Recipe# 1972
19 May 04

 
Badshahi Khichdi by Tarla Dalal
While the word khichdi normally brings to mind a homely and simple meal, here is a royal version that proves the mettle of our humble khichdi. A dal-rice combo cooked with everyday spices is topped with a flavourful potato vegetable and a layer of tempered curds. Served piping hot, the Badshahi Khic ....
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Recipe# 3894
11 Apr 14

 
Bajra Khichdi ( Rajasthani Recipe) 
by Tarla Dalal
This is a traditional Rajasthani recipe that we discovered is an excellent source of protein, iron, folic acid and fibre. Its creamy consistency and mild flavours make it a good recipe to have especially in the preconception period and first trimester. But i'm sure you will enjoy it all through your ....
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Recipe# 39646
14 Sep 14

 
Bajra, Whole Moong and Green Pea Khichdi by Tarla Dalal
You must have heard of Bajra Khichdi, a famous Rajasthani delicacy. While that is a wholesome dish, here is something even more nourishing, fortified with more healthy stuff like whole moong, green peas and tomatoes. These not only add more crunch and tang to the khichdi, but also add more fibre, ir ....
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Recipe# 2625
06 Feb 14

 
Baked Corn in White Sauce 
by Tarla Dalal
Sweet corn with its crunchy texture and soft interiors is a much-loved food the world over. The versatile corn goes just as well with an indian subzi as with a continental dish. It also blends well with a variety of bases, be it tangy tomato or mellow white sauce. In this creation, boiled corn is ba ....
Recipe# 68
01 Jan 1999

 
Baked Pancakes In Paprika Sauce 
by Tarla Dalal
You will enjoy these pancakes with spicy sauce.
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Recipe# 250
01 Jan 1999

 
Baked Pav Bhaji (Baked Spicy Vegetables On Toast) by Tarla Dalal
No reviews
The Indian pav bhaji covered with a Western sauce.
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Recipe# 31104
19 Apr 14

 
Baked Spaghetti with Paneer Balls in Spinach Sauce by Tarla Dalal
No reviews
Yummy paneer balls baked with a creamy spinach sauce, this dish has an exquisite and sumptuous nature that lures every food lover.
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Recipe# 67
01 Jan 1999

 
Baked Spinach Pancakes In Tomato Gravy by Tarla Dalal
Lovely spinach pancakes served with spicy tomato gravy.
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Recipe# 69
13 Jun 14

 
Baked Spinach Rolls by Tarla Dalal
Spicy vegetables rolled in spinach leaves make a delicious baked dish.
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Recipe# 1258
01 Jan 1999

 
Baked Stuffed Potato Skins 
by Tarla Dalal
Mushrooms and corn make a great filling for potato skins.
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Recipe# 73
02 Jul 14

 
Baked Vegetables in Tomato Sauce 
by Tarla Dalal
No reviews
Whether you like your sauce creamy white or tangy tomato, this recipe brings together the best of both worlds in an irresistible way. Baked Vegetables in Tomato Sauce features deep-fried brinjal and potato slices topped with a mouthwatering combination of veggies in tomato sauce, drizzled with white ....
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Recipe# 3446
01 Jan 1999

 
Bermi Parathas by Tarla Dalal
Spicy moong dal and spring onion stuffed whole wheat parathas. Drain out all the water from the soaked moong dal and the excess juices of the stuffing to prevent the parathas from getting soggy. Serve this recipe with the sweet peach pickle or angoor ka murabba.
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