1350 tomatoes recipes

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4263 Tomatoes, tamatar Recipes | Recipes using tomatoes, tamatar | Indian tomato, tamatar Recipes |
Tomatoes, tamatar Recipes | Recipes using tomatoes, tamatar | Indian tomato, tamatar Recipes. Tomatoes, the most basic ingredient in any pantry, are the most used, loved and cooked with ingredient around the world. Depending on the produce, they provide some sweetness or acidity and sourness. They have a very distinct taste which is unique from all the other vegetables which is reason for it being utilized so much in different recipes all over. We hope you enjoy our collection of Tomato recipes.
Breakfast recipes using Tomatoes
Tomatoes are a superb option to whip up a quick and easy breakfast because they taste wonderful even when raw.
The simplest way to go is a Tomato and cheese sandwich which only has 3 ingredients. On similar lines there is Quick tava sandwich which requires a few more ingredients and tastes even better.
The tanginess of tomatoes really shines through in Tomato upma since it is first pureed and then cooked with semolina. Finely chopped tomatoes also make a great topping on Tomato onion Uttapa, the perfect South Indian breakfast.
Tomato recipes for Lunch/Tomato recipes for dinner
Whether it be Indian food or continental, tomatoes can be found to be a key ingredient in a lot of recipes. Pasta in red sauce is classic of red, tangy gravy with garlic and onion with pasta tossed in it and is a comfort food for all. Italians love their tomatoes and that shows when you make a hearty, filling Lasagna.
Indian recipes with tomatoes are also found in abundance. The most famous Indian dishes with tomatoes would be Kadai Paneer, Vegetable Makhanwala or just a simple Tomato coconut subzi.
For a more wholesome meal, Paneer bhurji, with tomatoes and masalas, can be eaten with rotis or avoid the rotis and just make Methi and tomato rice with a side of raita.
Sauce recipes made with tomatoes
A good sauce is loved by all and whether you are in India or anywhere else, the most beloved is Tomato ketchup, so why buy the market processed one when you can just make one at home! Another famous one is the Pizza sauce! Tangy, sweet, spicy and tingly, all at the same time, you will forget outside pizza and only prefer this once you make it.
Pizza sauce is Italian, but a Mexican cousin of it is Salsa! It can be cooked or uncooked and eaten with almost every Mexican dish.
Ever wondered about making Idlis and dosas but never getting the chutney quite right? Add a little more zing to your regular chutney to make the Tomato Coconut chutney which is as good as any you have had at an udipi restaurant.
Not only sauces, you can also pre-make gravies like Makhani Gravy to save you time from further preps.
Tomato Recipes for starters and snacks
Tomatoes cook quickly and easily so most of the tomato-based foods are hassle-free and that makes them perfect for snacks. Mexican bread tartlets is one such recipe that is easy, innovative and a crowd pleaser. Speaking of Mexican, Quesadillas are such a wonderful treat stuffed with fillings of various kinds and sauces with lots of cheese.
Paneer grilled on a high flame and then served with a hot tomato sauce can be really impressive to entertain guests. But if you want to go a simpler route, a street style Dry chana dal is filling and comforting.
Tomato Recipes for Soups
Did you know that you can make soups with tomatoes that are not just Cream of Tomato soup? Adding tomatoes do any soup gives them a different flavor profile, for example in Carrot and bell pepper soup.
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Tomato chunks are also used in Tom yum soup, a classic Thai soup with different vegetables. An Indian version of a soup would most definitely be Rasam, a lentil based soup flavored with traditional spiced powder.
Tomato Recipes for street food
The street food of Mumbai is so rich and diverse, with snacks suitable to all palates. But one thing I have noticed is that these recipes with tomatoes are adored by everyone, without complaints and rightfully so. The most basic and famous one is the Mumbai style Sandwich or its close friend, Masala toast sandwich.
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The tinge of sourness in Misal pav and Sev usal is provided by this wonder ingredient and elevates the dishes a notch higher. Apart from the above, all the classic Indian chaats like Sev puri also have tomatoes which provide the freshness and juiciness to them.
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We hope you enjoy the collection of Tomato recipes provided below.
Health benefits of tomatoes, tamatar
Juicy, pulpy, bright-red tomatoes are now available year-round, though the tomatoes are best when they are in season from July to September. They are available in endless varieties viz. small cherry tomatoes, bright yellow tomatoes, Italian pear-shaped tomatoes, and the green tomato forming an integral part of cuisines across the globe. 1. Powerful Antioxidant: Tomatoes are extremely rich source of Lycopene. Lycopene is an antioxidant which scavenges the free radicals that causes cellular inflammation. Inflammation is the major cause of all the diseases. When one thinks of Tomatoes, only Lycopene comes to mind. Lycopene in the blood may reduce the risk of cancer and other diseases and decrease cellular inflammation. 2. Get all your Vitamin C at one go: Tomatoes are super rich in Vitamin C and provide maximum of your daily requirement in just one cup. Great to fight colds and coughs. Eat one or two raw tomatoes daily to get your vitamin C and also increase your iron absorption 3. Good for Heart: The lycopene content in tomatoes prevents LDL oxidation and thus reduces the levels of LDL cholesterol and Triglycerides in the blood. These two components are the main cause of inflammation increasing cardiovascular disease risk. Tomatoes being fat and cholesterol free, is an ideal option to keep your heart healthy. For complete 13 Amazing Healthy Benefits of Tomatoes read this article.
Straight from royal kitchens, healthy though unlike its traditional version is oil free, and replaces fat rich ingredients … More..
Recipe# 4189
20 September, 2013
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Crumbled cottage cheese cooked in tomatoes and spices. A unique parsi specialty that is very delicious despite being … More..
Recipe# 4409
01 October, 2013
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Soya nuggets, a variation of soyabeans, have been used in this recipe and cooked in a white gravy. … More..
Recipe# 3779
02 October, 2013
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I bet even the goans would not have tried making their traditional fish curry with soya instead! and … More..
Recipe# 4369
07 October, 2013
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A serving of two of these wraps with a glass of golden glory frappe, is good to satiate … More..
Recipe# 3799
11 October, 2013
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An interesting, ethnic recipe, the peanut and coconut flavours in this combine to give it a pucca oriental … More..
Recipe# 4450
15 October, 2013
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Recipe# 1740
16 October, 2013
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Pizzas are usually considered to be calorie-laden. Now, here is a healthy version, made with only 1 teaspoon … More..
Recipe# 3767
17 October, 2013
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A colourful thai style preparation, the noodles here are cooked with coconut cream and fresh vegetables. More..
Recipe# 4459
22 October, 2013
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Recipe# 1693
22 October, 2013
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A colourful thai preparation of noodles cooked with coconut cream and fresh vegetables. Coconut, Tofu and Bean Sprouts Rice … More..
Recipe# 1707
24 October, 2013
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If you love italian cuisine, you need to have this sauce in your larder! here is the quintessential … More..
Recipe# 2437
25 October, 2013
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Tomato sauce has become a constant kitchen companion in most modern households. It comes in handy as an … More..
Recipe# 801
25 October, 2013
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A smooth, creamy, flavourful tomato sauce is possible without onion and garlic as you can see here! jains … More..
Recipe# 4012
25 October, 2013
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A rare combination of tomatoes with dry fruits. The rich dry fruit stuffing is assembled in tomato shells … More..
Recipe# 4486
31 October, 2013
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After making non fluffy omelettes for many years, i cant tell you the joy of discovering how to … More..
Recipe# 5932
01 November, 2013
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Both kids and adults will love the glass noodle salad, because of its irresistible presentation and the tempting … More..
Recipe# 1696
13 November, 2013
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Sumptuous cheese corn balls served with buttered parsley rice, glazed vegetables topped with a red wine flavoured tomato … More..
Recipe# 661
21 November, 2013
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Chana and spinach will take your kids right to the top of their class’ rank list! they are … More..
Recipe# 4654
23 November, 2013
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Recipe# 1699
24 November, 2013
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Pep up multigrain bread with a tangy tomato spread and a healthy topping of spinach and sprouts. Kids … More..
Recipe# 5945
26 November, 2013
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Tangy tomato pulp spiked up with a fiery combo of spices and balanced with the right amount of … More..
Recipe# 2492
11 December, 2013
calories per serving
The tamatar dhania ka shorba is a punjabis version of the ever popular tomato soup. Shorbas were made … More..
Recipe# 4667
17 December, 2013
calories per serving
Noodles with tomato and cheese sauce is a typical party serving, wherein cooked pasta is served with a … More..
Recipe# 810
17 December, 2013
calories per serving
You may not have ingredients like mustard paste, foot long bread and coloured capsicum at hand, but with … More..
Recipe# 5957
15 January, 2014
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Rajma and spinach wraps, this dish is a complete nutritious meal that provides all the necessary nutrients for … More..
Recipe# 5347
23 January, 2014
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Black olive pesto sandwich,much favourite pesto made using walnuts is used as a spread to make this sandwich…walnut … More..
Recipe# 5338
06 February, 2014
calories per serving
Recipe# 1531
06 February, 2014
calories per serving
Recipe# 1539
06 February, 2014
calories per serving
calories per serving
Straight from royal kitchens, healthy though unlike its traditional version is oil free, and replaces fat rich ingredients … More..
calories per serving
Crumbled cottage cheese cooked in tomatoes and spices. A unique parsi specialty that is very delicious despite being … More..
calories per serving
Soya nuggets, a variation of soyabeans, have been used in this recipe and cooked in a white gravy. … More..
calories per serving
I bet even the goans would not have tried making their traditional fish curry with soya instead! and … More..
calories per serving
A serving of two of these wraps with a glass of golden glory frappe, is good to satiate … More..
calories per serving
An interesting, ethnic recipe, the peanut and coconut flavours in this combine to give it a pucca oriental … More..
calories per serving
Pizzas are usually considered to be calorie-laden. Now, here is a healthy version, made with only 1 teaspoon … More..
calories per serving
A colourful thai style preparation, the noodles here are cooked with coconut cream and fresh vegetables. More..
calories per serving
More..
calories per serving
A colourful thai preparation of noodles cooked with coconut cream and fresh vegetables. Coconut, Tofu and Bean Sprouts Rice … More..
calories per serving
If you love italian cuisine, you need to have this sauce in your larder! here is the quintessential … More..
calories per serving
Tomato sauce has become a constant kitchen companion in most modern households. It comes in handy as an … More..
calories per serving
A smooth, creamy, flavourful tomato sauce is possible without onion and garlic as you can see here! jains … More..
calories per serving
A rare combination of tomatoes with dry fruits. The rich dry fruit stuffing is assembled in tomato shells … More..
calories per serving
After making non fluffy omelettes for many years, i cant tell you the joy of discovering how to … More..
calories per serving
Both kids and adults will love the glass noodle salad, because of its irresistible presentation and the tempting … More..
calories per serving
Sumptuous cheese corn balls served with buttered parsley rice, glazed vegetables topped with a red wine flavoured tomato … More..
calories per serving
Chana and spinach will take your kids right to the top of their class’ rank list! they are … More..
calories per serving
Pep up multigrain bread with a tangy tomato spread and a healthy topping of spinach and sprouts. Kids … More..
calories per serving
Tangy tomato pulp spiked up with a fiery combo of spices and balanced with the right amount of … More..
calories per serving
The tamatar dhania ka shorba is a punjabis version of the ever popular tomato soup. Shorbas were made … More..
calories per serving
Noodles with tomato and cheese sauce is a typical party serving, wherein cooked pasta is served with a … More..
calories per serving
You may not have ingredients like mustard paste, foot long bread and coloured capsicum at hand, but with … More..
calories per serving
Rajma and spinach wraps, this dish is a complete nutritious meal that provides all the necessary nutrients for … More..
calories per serving
Black olive pesto sandwich,much favourite pesto made using walnuts is used as a spread to make this sandwich…walnut … More..
calories per serving
More..

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