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Nacho Grande recipe, Mocktail Recipes | Snack Recipes

Tarla Dalal
16 October, 2013


Tags
Preparation Time
45 Mins
Cooking Time
60 Mins
Total Time
105 Mins
Makes
4 servings
Ingredients
For The Corn Chips
100 gms maize flour (makai ka atta)
50 gms plain flour (maida)
1 tbsp oil
salt to taste
oil for deep-frying
For The Stuffing
3/4 cup red rajma (kidney beans)
1 onion , chopped
2 tbsp tomato ketchup
2 tbsp butter
2 tbsp oil or
salt to taste
For The Salsa Dip
3 tomato
1 capsicum
1 small sized onion , finely chopped
2 tsp chillies in vinegar
1/2 tsp chilli powder
2 pinches carom seeds (ajwain)
1/2 tsp sugar
1/2 tsp salt
1 tbsp oil
For The Topping
3/4 cup chopped spring onions
4 tbsp grated processed cheese
2 green chilli , cut
Method
Nacho Grande recipe with step by step photos

devi
May 5, 2020, 9:58 a.m.
Hi nice and useful information about lotus seeds.

Payal Parikh 86
Aug. 8, 2017, 4:30 p.m.
This is an version very different from the regular cheesy nachos that is available. It has refried beans, salsa, cheese and the topping of spring onions is a must ! your loved one's will surely love this recipe, so be prepared to share this recipe with them.

J M BABU
April 9, 2013, 2:04 p.m.
very useful for my research.

MICHAEL ROCCA
Dec. 5, 2012, 2:30 p.m.
GOOD MORNING, WE WANT TO BUY MAKHANA (EURYALE FEROX)WITHOUT PROCESS WE WOULD LIKE TO KNOW IF YOU HAVE STOCK OF THIS PRODUCT AND ALSO IF YOU CAN PROVIDE US THE PRICE IN ORDER TO MAKE FUTURE BUSINESS. WE WILL WAIT FOR YOUR SOON ANSWER. THANKS.