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Filling Snacks recipes


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Recipe# 33526
01 Jan 1999

 
Corn Parathas ( Growing Kids Recipe) by Tarla Dalal
Parathas sure are filling, and will keep your child satisfied till the next meal. And it sure does solve your woes as well, because your child will consume the nutritious spinach that is masked in the dough!
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Recipe# 4824
01 Jan 1900

 
Creamy Herb Pasta by Tarla Dalal
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Just make the pasta in advance and toss it with a paneer and spices to make a healthy main course in a jiffy.
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Recipe# 3308
01 Jan 1900

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Creamy Macaroni with Broccoli 
by Tarla Dalal
No Neapolitan meal is ever complete without a dish of macaroni. Macaroni was invented in this region and the word today has almost become generic for dried pasta. Although known elsewhere in Italy as "maccheroni", macaroni is the spelling used in Naples and throughout Europe. Macaroni tossed in a cr ....
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Recipe# 1697
08 May 15

 
Crispy Cup Dosa ( Idlis and Dosas ) by Tarla Dalal
No, this dosa doesn’t look like a cup. It is called the crispy cup dosa, because one cup each of every ingredient is used—also making it easy to remember and repeat. A thoughtful combination of fermented dal paste and besan enables you to make this dosa thin, crispy and really golden!
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Recipe# 7591
04 Jun 14

 
Crispy Rice Balls by Tarla Dalal
How can leftover rice and veggies be used to win your kids’ hearts? It might sound like a riddle to you, but it is possible as you will see from this recipe. Cooked rice and colourful vegetables are used to make a mildly spiced dough that is shaped into balls and deep-fried. This is a wonderful way ....
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Recipe# 2596
27 Jun 13

 
Cucumber Cottage Cheese Sandwiches ( Cooking with Kids) by Tarla Dalal
The tangy taste of green chutney balances the blandness of paneer very well in this sandwich, while cucumber provides a refreshing touch. Indeed, the cucumber cottage cheese sandwich is a perfect snack on-the-go.
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Recipe# 33110
23 Apr 15

 
Cucumber Pancakes by Tarla Dalal
This innovative rice flour pancake with lovely specks of cucumber and spinach is sure to become one of your favourite breakfast options, thanks to its sheer simplicity and ease of preparation. Remember to squeeze the water out of the cucumber completely, to make sure that your pancakes do not get so ....
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Recipe# 5022
27 Mar 15

 
Dahi Idli by Tarla Dalal
If you have batter on hand, then idli is undeniably one of the easiest snacks to prepare. However, plain idli might not be very appealing to some, especially kids. You could make it more exciting by dunking strips of idli in sambhar or curd, with appropriate tempering and garnishes. This lip-smackin ....
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Recipe# 1695
24 Apr 15

 
Dal and Rice Dosa by Tarla Dalal
Quite different from the usual dosa in appearance and flavour, the Dal and Rice Dosa is so sumptuous that a pair of them will easily keep you satiated till the next meal. The dal flavour is quite dominant in this delectable dosa, which combines beautifully with sambhar and chutney. As a more flavour ....
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Recipe# 40197
09 Jun 15

 
Dal Vada by Tarla Dalal
You will love the exciting crispness of these delectable Dal Vadas. Made with a coarse paste of soaked chana dal perked up with onions, ginger and the whole traditional team of flavour enhancers, these vadas have a unique, rustic texture and warm, hearty flavour that will strike a chord with most pe ....
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Recipe# 1864
01 Jan 1900

 
Delicious Apple and Carrot Sandwiches by Tarla Dalal
Apple and cheese with a sprinkling of pepper and a similar spread made of carrots, make a yummy filling for fresh, soft bread slices. Alternate layers of apple and carrot spreads complement each other well, also making the sandwich soft and creamy. The delicious apple and carrot sandwiches can be ha ....
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Recipe# 553
01 Jan 1900

 
Doodhi Muthia ( Gujarati Recipe) 
by Tarla Dalal
Here is another tea-time snack that is sure to please you. “muthi” means fist in gujarati, and the dish is named such because the mixture is shaped into cylindrical rolls using the fist. One thing to remember while making doodhi muthia is that bottle gourd has high water content. This water itself i ....
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Recipe# 32927
17 Jul 15

 
Dosa ( South Indian Recipe) 
by Tarla Dalal
Dosa is as popular in South Indian cuisine as Idli is! Crisp and thin pancakes made of a rice and urad dal batter, dosas are even more exciting than idlis. In fact, while idlis are considered to be an easy, comfortable steamed food, ....
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Recipe# 1674
16 Nov 14

 
Dosa Enchiladas by Tarla Dalal
Dosa enchiladas makes up leftover dosas in such an enticing way that it tastes better than fresh dosas! loaded with typical mexican ingredients like baked beans, tomato ketchup and oregano, this is a rather rich recipe loaded with butter, cream and cheese.
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