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Course > Indian Dinner
903 Indian Dinner Recipes
Last Updated : 19 December, 2024
Table of Content
Dinner recipes | Indian Dinner ideas | Vegetarian Dinner Recipes |
Dinner recipes Veg | Indian Veg Recipes for Dinner | Vegetarian Dinner Recipes |
Indian cuisine is vast and food of every region is influenced not only by locally available ingredients but also, cultural background of the people staying in that locality. In any meal, the main course is the most filling course of the meal.
Jowar Bhakri
It may be made up of a one dish meal or a combination of few dishes that complement each other and can be served together.
It is common to find Subzis, curries or Dal served with Roti, parathas or rice as a part of the main course. On the other hand, dishes like biryanis, pasta and baked dishes make up one-dish meals. These are generally easy to make and are also quite filling.
North Indian Veg Recipes for Dinner
Hara Bhara Kebab in Green Gravy
Vegetables and pulses cooked with an assortment of spices and rich ingredients like butter and cream makes lip-smacking gravies. Enjoy this dishes with hot naan or kulcha. Treat your palate to all-time favourites Punjabi veg dishes like Kadai paneer subzi, Vegetable makhanwala or something like Shahi Paneer.
Kadai Paneer Subzi
Also, you can feast upon scrumptious parathas like the cheese paratha, aloo paratha served with a dollop of white butter on top. Delectable chaats like the Chole Tikki Chaat, aloo tikki chaat also make up for a meal.
South Indian Veg Recipes for Dinner
Rasam Idli
From popular food like idli, vada and dosa with rasam, sambhar and coconut chutney to simple yet flavorful rice dishes like lemon rice, curd rice, tamarind rice.
Tamarind Rice
South Indian food is minimalistic with the use of local ingredients and aromatic tempering.
Rice is an important meal and is eaten for lunch or dinner.
Cucumber Pachadi
It is accompanied with koora (dry or semi-dry subzi), pulusu (sour and tangy gravy made of tamarind, tomatoes, sour curd or raw mangoes), pachadi (a spicy and saucy accompaniment), charu or rasam (a thin, soupy dish that is mixed with rice), curds, and so on.
Gujarati Indian Veg Recipes for Dinner
Fada Ni Khichdi
Gujarati dinner generally consists of the humble khichdi or rotli-shaak. Roti is even sometimes substituted with bhakri.
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Gujarati Masala Bhaat, Khaari Bhaat
Apart from khichdi, biryani, pulao and other rice preparations are also preferred for dinner. Khichdi is generally served with curd, papad, pickle and kadhi or rassawalu shaak.
Maharashtrian Indian Veg Recipes for Dinner
Vegetable Kalvan
Some people eat roti while some prefer bhakri. It can be relished with sabzi or dal preparations like amti, varan or kalvan.
Varan Bhaat
Side dishes like thecha and pickles add tongue-tickling flavor to the meal. Just like gujjus, Maharashtrian too prefer rice for dinner.
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Green Chilli Thecha
The only difference is they are more spicy.
Masala Bhaat
Masala Bhaat, Dodkyacha bhaat, Varan Bhaat made using freshly ground masalas like malvani masala, goda masala and kala masala, is the main feature of this cuisine.
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Tendli Bhaat, Microwave Recipe
Other Veg Recipes for Dinner
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Quick Tomato Pizzas
Apart from the Indian veg recipes, when we talk about International cuisine most Indians prefer Italian or Chinese cuisine to satiate their soul. A bowl of hot pasta or a slice of gooey pizza is something no one can resist. Also, when you are craving spicy, greasy food, the Indo-Chinese cuisine sure comes for the rescue.
Chinese Bhel ( Chinese Recipe )
A basic Cheesy Vegetable Pizza to the overloaded Cheese Burst Pizza, Double Layered Cheese Veggie Crunch Pizza our website has a collection of pizza recipes that will be loved by one and all.
Double Layered Cheese Veggie Crunch Pizza
Pasta in White Sauce and Stuffed Cheesy Garlic Bread are my favorite Italian dishes.
Pasta in White Sauce
Here is a list of my favorite Chinese food :
Veg Manchurian, Chinese Dry Manchurian
2. Spring Rolls
Spring Rolls, Chinese Veg Spring Roll Recipe
3. Hot Garlic Sauce with Baby Corn and Broccoli
Hot Garlic Sauce with Baby Corn and Broccoli
4. Spicy Stir Fry Noodles in Schezuan Sauce
Spicy Stir Fry Noodles in Schezuan Sauce
Happy Cooking!
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veg angara recipe | restaurant style veg angara | Indian veg paneer angara | with 53 amazing images.veg … More..
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The Dill and Cucumber Raita is an unusual accompaniment to your meal, one that is sure to tantalize … More..
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09 June, 2017
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30 January, 2023
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Dough and batters are the busy homemaker’s best friends! When you have some handy, you can use it … More..
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13 December, 2017
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Parota is a special type of Indian bread, which never fails to entice the diner with its special … More..
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19 August, 2017
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Pesto is a world-renowned Italian spread made of walnuts and basil. It is a versatile ingredient, which can … More..
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01 April, 2017
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Enjoy the jazzy flavour of Oriental cuisine in this unique sweet and spicy pizza. This amazing pizza is … More..
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07 May, 2017
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Vaingya Ambot is a tongue-tickling preparation of brinjals, cooked with tamarind and dal. Tamarind together with a paste … More..
Recipe# 6685
30 January, 2017
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buckwheat paneer paratha recipe | stuffed kutto vegetable paratha | healthy buckwheat sweet corn paratha | with 20 … More..
Recipe# 5914
02 April, 2024
calories per serving
calories per serving
Banana Sambhariyu is a typical Gujarati preparation of bananas cooked with a special freshly-made masala that combines coconut … More..
calories per serving
veg angara recipe | restaurant style veg angara | Indian veg paneer angara | with 53 amazing images.veg … More..
calories per serving
The Dill and Cucumber Raita is an unusual accompaniment to your meal, one that is sure to tantalize … More..
calories per serving
hariyali dum aloo recipe | potatoes in spinach coriander gravy | green masala dum aloo | with 29 … More..
calories per serving
Dough and batters are the busy homemaker’s best friends! When you have some handy, you can use it … More..
calories per serving
Parota is a special type of Indian bread, which never fails to entice the diner with its special … More..
calories per serving
Pesto is a world-renowned Italian spread made of walnuts and basil. It is a versatile ingredient, which can … More..
calories per serving
Enjoy the jazzy flavour of Oriental cuisine in this unique sweet and spicy pizza. This amazing pizza is … More..
calories per serving
Vaingya Ambot is a tongue-tickling preparation of brinjals, cooked with tamarind and dal. Tamarind together with a paste … More..
calories per serving
buckwheat paneer paratha recipe | stuffed kutto vegetable paratha | healthy buckwheat sweet corn paratha | with 20 … More..
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