Chinese Bhel ( Chinese Recipe )


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Chinese Bhel is made with fried noodles, tossed with colourful sautéed veggies and garnished with crunchy spring onions. A generous dose of sauces is also added to bind the Bhel together in a tangy way!

5/5 stars  100% LIKED IT    23 REVIEWS ALL GOOD
चायनीज़ भेल - हिन्दी में पढ़ें (Chinese Bhel ( Chinese Recipe ) in Hindi) 

Added to 193 cookbooks   This recipe has been viewed 321331 times

Mumbai’s favourite street food merges with Oriental culture, in this exciting version of Bhel. Rather than being made with puffed rice, this unique Chinese Bhel is made with fried noodles, tossed with colourful sautéed veggies and garnished with crunchy spring onions. A generous dose of sauces is also added to bind the Bhel together in a tangy way! Prepare this snack just before serving, as the fried noodles tends to get soggy over time.

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Chinese Bhel ( Chinese Recipe ) recipe - How to make Chinese Bhel ( Chinese Recipe )

Preparation Time:    Cooking Time:    Total Time:     Makes 2 servings
Show me for servings

Ingredients
3 cups fried noodles
1 tbsp oil
2 tsp finely chopped garlic (lehsun)
1/4 cup finely chopped spring onions whites and greens
1/2 cup thinly sliced capsicum
1/2 cup carrot juliennes
1/2 cup shredded cabbage
1/4 cup schezuan sauce
1/4 cup tomato ketchup
salt to taste

For The Garnish
2 tbsp finely chopped spring onion whites and greens
Method
    Method
  1. Heat the oil in a broad non-stick pan or a wok, add the garlic and sauté on a high flame for a few seconds.
  2. Add the spring onions whites and greens, capsicum, carrots and cabbage and sauté on a high flame for 30 seconds.
  3. Add the schezuan sauce, tomato ketchup and salt, mix well and cook on a high flame for a few seconds.
  4. Remove from the flame and transfer it into a deep bowl.
  5. Add the fried noodles and toss well.
  6. Serve immediately garnished with spring onion whites and greens.

Chinese Bhel Video by Tarla Dalal



RECIPE SOURCE : Chinese RecipesBuy this cookbook

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Reviews

Chinese Bhel ( Chinese Recipe )
5
 on 04 Jun 19 07:46 PM


I love all the recipes done by u Tarla Mam as they are easy n turns out to be best in taste. If possible please share chocolate waffles recipe
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Tarla Dalal    Thanks for your kind words. We have this eggless waffle recipe for you to try. https://www.tarladalal.com/Waffles-with-Butter-and-Honey-Waffles-Made-with-Yeast-2872r
Reply
06 Jun 19 02:02 PM
Chinese Bhel ( Chinese Recipe )
5
 on 04 Jun 19 07:45 PM


I love all the recipes done by u Tarla Mam as they are easy n turns out to be best in taste. If possible please share chocolate waffles recipe
Chinese Bhel ( Chinese Recipe )
5
 on 05 May 19 11:35 AM


The easiest recipe and delicious.
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Tarla Dalal    Hi Neepa, Glad you liked it!Do try out more recipes and share your experience with us.
Reply
06 May 19 08:46 AM
Chinese Bhel ( Chinese Recipe )
5
 on 04 Apr 19 09:22 AM


I want to know how to make these fried noodles. Do we get the regular noodles and fry them?
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Tarla Dalal    Hi Khushman, Here is the recipe to make homemade fried noodles https://www.tarladalal.com/Crispy-Fried-Noodles-Chinese-Fried-Noodles-4185r
Reply
04 Apr 19 09:30 AM
Chinese Bhel ( Chinese Recipe )
5
 on 04 Apr 19 09:21 AM


Chinese Bhel ( Chinese Recipe )
5
 on 08 Mar 19 12:04 AM


Chinese Bhel ( Chinese Recipe )
5
 on 30 Mar 18 05:24 AM


Quick and tasty. Thank for sharing the recipe Tarla Maam
Chinese Bhel ( Chinese Recipe )
5
 on 04 Feb 18 03:49 PM


Chinese Bhel ( Chinese Recipe )
5
 on 19 Aug 17 03:42 PM


Thanks a lot mam for such a wonderful recipe. I tried it on holiday and my family was really satisfied with my cooking skill. Although I didn''t disclose that it''s your recipe. Sorry for that, I took full credit but all because of your blessings
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Tarla Dalal    Hi, Thank you for your kind words. Do try more and more recipes and let us know how you enjoyed them... Happy Cooking !!
Reply
21 Aug 17 08:49 AM
Chinese Bhel ( Chinese Recipe )
5
 on 28 Jun 17 10:31 PM


I had my mom make this. Worked really great! Thanks!!!
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Tarla Dalal    Hi, Thank you for your kind words. Do try more and more recipes and let us know how you enjoyed them. Happy Cooking !!
Reply
29 Jun 17 08:45 AM
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