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Course > Dinner >
Dinner Sabzi recipes
Last Updated : Jul 05,2018
07 Jul 18
Aloo Mutter, Aloo Matar Pressure Cooker by Tarla Dalal
Aloo mutter, one of the quickest vegetables to prepare, it will come to your rescue whenever you are pressed for time! Tomato puree gives a nice, evenly coated texture to this subzi.
Try other recipes like Pindi Chole
20 Jun 18
Suva Palak Methi Subzi by Tarla Dalal
Do those awesome greens tempt you in the market? Go ahead and pick all of them, and pump them into a delicious dish like this to top up on nutrients like iron
, folic acid
11 Jun 18
Bharleli Vaangi by Tarla Dalal
Bharleli Vaangi is an all-time favourite Maharashtrian
subzi that tastes great with both rice as well as rotis.
This semi-dry subzi
is quite easy to make but wonderfully tasty. It is made by cooking small br ....
03 Jul 18
Shahi Paneer, Shahi Paneer Sabzi by Tarla Dalal
The very word shahi connotes richness – and you will not be disappointed because that is just what this recipe is! Loaded with cashew nuts, poppy seeds, ghee and cream, the shahi gravy has a very luscious mouth-feel that is complemented beautifully by its intense flavour, contributed by ingredients ....
23 Mar 14
Methi Pitla ( Healthy Subzi) by Tarla Dalal
Methi Pitla is a simple yet tasty Maharashtrian delicacy that can be rustled up in a jiffy to enrich your diet with iron, folic acid and zinc too. Zinc plays an important role in maintaining your immunity levels, and also lends a stunning glow to your skin. Just make sure you serve the Pitla immedia ....
24 May 18
19 Mar 18
Dahi Chane ki Subzi by Tarla Dalal
Curds are a very good source of calcium and are also very easy to digest. Pulses along with curds improve the protein and calcium content of this recipe. Fibre and iron are also well represented. Your energy requirements are high during the second trimester and this recipe provides sufficient energy ....
25 Jun 18
Stir Fried Bhindi with Peanuts by Tarla Dalal
Homely and quick, this is a no-fuss recipe that you can make on any day. It is made with everyday ingredients and the all-time favourite vegetable bhindi. And most importantly, it tastes awesome!
Try serving it to your family and nobody will believe that it was so easy and quick. The Stir-Fried ....
22 Mar 17
Kathal Dry Sabzi, Maharashtrian Jackfruit Subzi by Tarla Dalal
Next time you spot a raw jackfruit in the market, bring it home and try this spicy dry subzi. This Kathal Dry Subzi takes a little bit of time to prepare but it is completely worth the effort, because your family will go gaga over it!
The first and most critical step in preparing this subzi is t ....
14 Mar 18
Sukhi Aloo Mutter ki Subzi Recipe by Tarla Dalal
The Sukhi Aloo Mutter ki Subzi is an everyday subzi with a timeless appeal. From young to old, Indians love this subzi even if they have it every alternate day. And we are sure many more generations will continue to enjoy it!
While green peas was seasonal at one time, we are now able to buy it t ....
19 Feb 18
Chawli Leaves Sukhi Subzi, Amarnath Subzi by Tarla Dalal
Picked up some chawli leaves from the market? Cook them right away, to enjoy the splendid freshness. Here is a quick and easy subzi that will take you just minutes to prepare.
Made with minimal ingredients, this Chawli Leaves Sukhi Subzi gives you an opportunity to experience and appreciate the ....
13 Mar 18
Tandoori Aloo Gobi Sukhi Subzi by Tarla Dalal
This is an ideal winter subzi made with the season’s best veggies and nice spicy masalas that warm your taste buds! Of course, since cauliflower and potatoes are available all through the year, you can make it any time you want.
Scrumptious and tasty, the Tandoori Aloo Gobi Sukhi Subzi is flavour ....
16 May 18
Hara Bhara Kebab in Green Gravy by Tarla Dalal
Here's how you can welcome your favourite starter
into the main course! Hara Bhara Kebab, the ever-popular starter made of chana dal, paneer and green-hued ingredients like spinach and green peas, is drowned in a tongue-tickling green gravy and served as ....
04 Sep 17
Paneer and Corn Curry by Tarla Dalal
Rich and flavoursome, the Paneer and Corn Curry is a subzi worthy of a party
menu. Corn and paneer are all-time favourites, which jack up the popularity of this subzi instantly.
It is flavoured with a rich and luscious paste of cashews, poppy se ....
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