This category has been viewed 90007 times
Last Updated : Jun 15,2018
30 Mar 01
Easy Dosas by rashmeg
Note : if you do not have urad dal flour then you can substitute it with a handful of urad dal soaked in water for 3-4 hours and ground finely.
<>this recipe can also be used for making masala Dosa.
08 Oct 11
Moong Kabab by madhuri_a1
Enjoy this tempting crispy moong dal kebab recipe with sauce of your choice as starter or snack. The moong dal kebab is created with boiled moong dal blended with vegetables and then roasted on a non stick pan with little oil. A delicious low cal and protein rich snack item to be served with green c ....
14 Jul 01
Kaapa (vegetable Dosa) by archprash
You can have this dosas for breakfast or as snack with tea or for lunch & dinner also. serve it with hot rice mixed with salt & oil for lunch & dinner.
note: before mixing the finely chopped palak or spinach to batter, fry it with little bit oil, and then you won’t get the raw smell of the le ....
29 Jun 11
Bread Paratha by kalyani_suresh
You can also spread a little mint chutney on the paratha when on the tawa to make this recipe more perky.
22 Apr 01
Pancakes(marceline) by melo64
Pancakes(marceline) is a pancake or dosa recipe with a batter made from grinding soaked rice and urad dal. The batter is mixed with salt, sugar and a pinch of yeast and left covered overnight. The crispy pancakes can be enjoyed with any sweet or savoury filling of choice as breakfast.
18 Jun 11
05 Jul 11
Paneer Achari Parathas by jalebi
A very tasty paratha that is quick to make and very filling. You can use mango pickle or vegetable pickle to give the best taste.
02 Oct 01
Methi Pancake by Foodie #25884
1. this recipe is good for the person who are having diabetic and also for the ladies who are having back ache.
2. to keep the vegetables fresh for a week keep a sponge in the fridge vegetable tray.
24 Oct 01
Maida Dosa by kirti_aries
You can also cut chilla after stuffing into small pieces and serve.
08 Oct 01
Sabu Cutlets by reema_goel
A delicious mouthwatering eatable to have during fasts!!!!
during fasting, this food-item can help in giving you a change.
do try it out!!!!
07 Jul 01
Matar Cutlets by sgambhir
The matar cutlet is a tasty, novel cutlet or patties recipe with an unique creamy and sweet taste of matar or green peas. The matar or green peas are a versatile vegetable which can be made into matar cutlets, samosa, tikkis and even tikkas. Discover easy ways of cooking delicious peas recipe at tar ....
27 Jan 02
Healthy Pizza Dosa by apoorva23
Serve the kid friendly noodle toast hot and let your heart sink into a mouthwatering and filling paneer based noodle snack. The Maggi noodles are cooked and then applied as filling along with paneer and grated cheese.
06 Jul 11
Thalipeeth- Missi Roti by sanjim_a
Koki/ thalipeeth/ missi roti is a traditional roti recipe prepared from a mix of flours and spice powders added. These small rotis are shallow fried with little oil and then enjoyed with vegetables or any lentil preparation of choice.
11 Aug 11
Akki Rotis by draarthi
Akki roti is basically an indian flat bread recipe made from a rice flour based dough. These thin and soft akki rotis are typically paired with curries or lentil dishes.
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