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Tava recipes





तवा - हिन्दी में पढ़ें
તવો - ગુજરાતી માં વાંચો
A Tava is a flat pan used to cook rotis, parathas, naans, dosas, pancakes and other flat breads. It is also used to prepare a range of starters and snacks. It has a handle that helps you to hold the pan and handle the food easily, sometimes flipping it in a smart way to cook evenly!

The tava is a must-have utensil in every Indian household. This section holds a wide assortment of tasty tava-cooked treats like the Ajwaini Roti, Brinjal Cutlet and Paneer Tava Masala. Some delicacies that were traditionally cooked in a tandoor like the naan can also be cooked in a tava, reproducing the same great taste in a convenient manner.

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Recipe# 10615
29 Jul 03

 
 by mrsmenon
No reviews
Here's a simple, crispy rava chawal dosa recipe that can be made instantly. Learn how to make tasty, crispy rava dosa with semolina and rice flour blended together.Serve rava chawal ka doas with coconut chutney.
Recipe# 10700
01 Feb 02

 
 
by Foodie #48100
No reviews
The cheese cutlet is the versatile and zesty vegetable tikki or cutlet recipe with cheese, mashed potatoes, vegetables and spices as fillings. Garnish the crispy cheese cutlets with imli chutney, curd, coriander chutney,chaat masala, etc and the lip smacking cutlet chaat would be ready to eat. Shar ....
Recipe# 10794
11 Apr 02

 
 by padmavathiravi
No reviews
1. rice sevai is nothing but rice noodles (not the regular chineese noodles)
earlier rice sevai was done at home using rice flour which is a very big mess n time consuming. now since we have good shops and markets. everything is available instantly.
2. there are many companies who manufacture ....
Recipe# 10795
10 Jun 02

 
 
by minalparmar
No reviews
You can shallow fry these cutlets if you don't like very oily food.
don't soak bread slices for a longer time, remove immediately from the water.
Recipe# 10804
25 Apr 02

 
 by padmasi
No reviews
1.you can also use powdered pepper instead of green chillies to get a different taste with the same batter.
2.best when served hot.
Recipe# 10909
25 Nov 16

 
 
by ektanshu
No reviews
This is a very good and tasty (believe me!) medicine when you are suffering from cough and cold. It tastes very spicy, but that is the thing which brings relief. I always treat my family with this when they suffer. its great....enjoy this chatpata food even if you are sick.
Recipe# 11032
13 Feb 02

 
 by sonaprem
No reviews
Mixed vegetables cooked with spices, mashed and then shallow fried as vegetable patties/cutlets simply melt in the mouth. The vegetable patties are simple, easy to prepare in multitude of shapes and sizes and are typically served with coconut chutney.
Recipe# 11073
09 Mar 02

 
 by taruna_arora
No reviews
sabudana cutlet is a healthful and tasty cutlet recipe. The sabudana or sago pearls are mixed with potatoes, peas and spices made into sabudana cutlets, samosa, tikkis and even tikkas. Discover easy ways of cooking delicious sabudaana recipe at tarladalal.com
Recipe# 11150
01 Feb 02

 
 by Foodie #48100
No reviews
A nutrient dense roti recipe , nutritious roti has different flours like wheat, besan(gram flour) and rice flour mixed together along with grated vegetables, spices and peanuts. This healthy dough mix is then rolled into chapati or roti and served hot with chutney and curd.
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