Mixed Vegetable Brown Stock Soup
by Tarla Dalal
5/5 stars 100% LIKED IT
Added to 75 cookbooks
This recipe has been viewed 25786 times
The soothing flavour and comforting texture of the Mixed Vegetable Brown Stock Soup is sure to warm your soul. It is like a spa experience for your palate!
While chopped and boiled veggies give a nice crunch to the soup, the brown stock gives it a rich flavour and appetizing hue. The soup has a luscious texture, so enticing that you cannot wait to slurp up the next spoonful.
Relish it hot and fresh with bites likes Cheese Sticks , Masala French Fries , Onion Rings , Potato-Pops, Threaded Paneer Rolls or Spinach and Corn Crackers .
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.