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potato and spring onion soup recipe | Indian spring onion potato soup | Thai style spring onion soup with potatoes |

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User Tarla Dalal  •  04 January, 2022
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Soaking Time

0

Preparation Time

15 Mins

Cooking Time

9 Mins

Baking Time

0 Mins

Baking Temperature

0

Sprouting Time

0

Total Time

24 Mins

Makes

4 servings

Indian Potato and Spring Onion Soup, Thai Soup recipe with step by step photos

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what is potato and spring onion soup made of?

 

    1. Potato and spring onion soup is made of 1 cup grated potatoes, 1/4 cup chopped spring onions whites, 1 tsp cornflour, 1 tsp oil, 1 tbsp chopped basil leaves, 1 tbsp chopped dry kashmiri red chillies, 1/2 cup grated carrot, 1/4 cup chopped mushrooms (khumbh)salt to taste, 1 1/2 tsp soy sauce, 2 tsp lemon juice, 1/4 cup chopped coriander (dhania) and 1/4 cup finely chopped spring onion greens.
for the cornflour mixture

 

    1. For the cornflour mixture, add 1 tsp cornflour in a small bowl.
      Step 3 – For the cornflour mixture, add 1 tsp&nbsp;<a href="https://www.tarladalal.com/glossary-cornflour-cornstarch-maize-starch-corn-flour-112i">cornflour</a> in a small bowl.
    2. Add and 1 tbsp of water.
      Step 4 – Add and 1 tbsp of water.
    3. Mix well and keep aside.
      Step 5 – Mix well and keep aside.
for potato and spring onion soup

 

    1. For potato and spring onion soup recipe | Indian spring onion potato soup | Thai style spring onion soup with potatoes, heat 1 tsp oil in deep non-stick pan.
      Step 6 – For <strong>potato and spring onion soup recipe | Indian spring onion potato soup | Thai …
    2. Add 1/4 cup chopped spring onions whites.
      Step 7 – Add 1/4 cup&nbsp;<a href="https://www.tarladalal.com/glossary-chopped-spring-onion-whites-815i">chopped spring onions whites</a>.
    3. Add 1 tbsp chopped basil leaves.
      Step 8 – Add 1 tbsp&nbsp;<a href="https://www.tarladalal.com/glossary-chopped-basil-804i">chopped basil leaves</a>.
    4. Add 1 tbsp chopped dry kashmiri red chillies.
      Step 9 – Add 1 tbsp&nbsp;<a href="https://www.tarladalal.com/glossary-chopped-dry-kashmiri-red-chillies-2549i">chopped dry kashmiri red chillies</a>.
    5. Sauté on medium flame for 1 minute.
      Step 10 – Saut&eacute; on medium flame for 1 minute.
    6. Add 1/2 cup grated carrot.
      Step 11 – Add 1/2 cup&nbsp;<a href="https://www.tarladalal.com/glossary-grated-carrot-816i">grated carrot</a>.
    7. Add 1 cup grated potatoes.
      Step 12 – Add 1 cup&nbsp;<a href="https://www.tarladalal.com/glossary-grated-potatoes-867i">grated potatoes</a>.
    8. Add 1/4 cup chopped mushrooms (khumbh).
      Step 13 – Add 1/4 cup&nbsp;<a href="https://www.tarladalal.com/glossary-chopped-mushrooms-789i">chopped mushrooms (khumbh)</a>.
    9. Sauté on medium flame for 2 minutes.
      Step 14 – Saut&eacute; on medium flame for 2 minutes.
    10. Add 4 cups of water.
      Step 15 – Add 4 cups of water.
    11. Add salt to taste. 
      Step 16 – Add <a href="https://www.tarladalal.com/glossary-salt-namak-table-salt-418i">salt</a>&nbsp;to taste.&nbsp;
    12. Mix well and cook on medium flame for 5 minutes.
      Step 17 – Mix well and cook on medium flame for 5 minutes.
    13. Add the cornflour-water mixture.
      Step 18 – Add the cornflour-water mixture.
    14. Add 1 1/2 tsp soy sauce.
      Step 19 – Add 1 1/2 tsp&nbsp;<a href="https://www.tarladalal.com/glossary-soy-sauce-soya-sauce-864i">soy sauce</a>.
    15. Mix well and cook on medium flame for 1 minute, while stirring occasionally.
      Step 20 – Mix well and cook on medium flame for 1 minute, while stirring occasionally.
    16. Switch off the flame and add 2 tsp lemon juice.
      Step 21 – Switch off the flame and add 2 tsp&nbsp;<a href="https://www.tarladalal.com/glossary-lemon-juice-numbi-ka-ras-nimbu-ka-juice-471i">lemon juice</a>.
    17. Add 1/4 cup chopped coriander (dhania).
      Step 22 – Add 1/4 cup&nbsp;<a href="https://www.tarladalal.com/glossary-chopped-coriander-783i">chopped coriander (dhania)</a>.
    18. Add 1/4 cup finely chopped spring onion greens.
      Step 23 – Add 1/4 cup&nbsp;finely&nbsp;<a href="https://www.tarladalal.com/glossary-chopped-spring-onion-greens-1030i">chopped spring onion greens</a>.
    19. Mix  potato and spring onion soup | Indian spring onion potato soup | Thai style spring onion soup with potatoes | well.
      Step 24 – Mix <meta charset="UTF-8" /><strong>&nbsp;potato and spring onion soup | Indian spring onion potato soup | …
    20. Serve potato and spring onion soup recipe | Indian spring onion potato soup | Thai style spring onion soup with potatoes | hot.
      Step 25 – Serve<strong> potato and spring onion soup recipe | Indian spring onion potato soup | Thai …
tips for potato and spring onion soup

 

    1. Grate the potatoes just before making the soup, else they might discolour due to oxidation.
      Step 26 – Grate the potatoes just before making the soup, else they might discolour due to oxidation.
    2. Basil leaves are authentically used in Thai cuisine, but if you wish you can replace them with mint leaves. 
      Step 27 – Basil leaves are authentically used in Thai cuisine, but if you wish you can replace …

Your Rating*

User
Leena_Dhoot

May 18, 2021, 7:24 p.m.

very good idea of mixing potatoes with spring onions. its delicious and filling. the mushrooms add to the texture. thanks for the recipe :)

User

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