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1718 carrot recipes


Last Updated : Jul 24,2018




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Brain Booster, Carrot Apple Beetroot and Spinach Juice
Recipe# 6216
Today

 by Tarla Dalal
This Carrot Apple Beetroot and Spinach Juice is perfect for the times when you need to concentrate. This brain-booster will keep your mental faculties in top gear! Beetroots, carrots and spinach contain iron, folic acid and zinc, all of which improve the oxygen-carrying power of blood and there ....
Grilled Zucchini and Carrots
Recipe# 42335
Today

 
by Tarla Dalal
Hungry kya? Try this instant snack instead of reaching out to junk foods. Grilled Zucchini and Carrots is an elegantly flavoured and healthy snack that cooks instantly. A simple snack of veggies drizzled with olive oil and seasoned with sea-salt and pepper, this is a good way to benefit from the ....
Dhokla Sushi with Carrots
Recipe# 41202
22 Sep 18

 
by Tarla Dalal
Everybody loves Sushi, but it is not easy to make. Sometimes we don’t have the time, sometimes we don’t get the ingredients, and sometimes we are afraid of whether we can handle the sticky rice properly. Well, this Dhokla Sushi with Carrots is an opportunity for everybody to make and enjoy a hom ....
Beetroot Tikkis in Spinach Gravy
Recipe# 39644
22 Sep 18

 
by Tarla Dalal
A beautiful subzi for valuable good health, Beetroot Tikkis in Spinach Gravy features a colourful and thoughtful combination of ingredients. Beetroot and carrot together with tangy spices gives rise to a lip-smacking tikki that goes just too well with the garlic-flavoured spinach gravy. Beetroot bei ....
Carrot, Tomato and Beetroot Juice
Recipe# 39018
22 Sep 18

 
by Tarla Dalal
This low-calorie combination of easily available carrot, tomato and beetroot provides large doses of fibre and vitamin a, and is a perfect way to kick start the day! the lovely colour makes it especially appealing to kids.
Hakka Noodles ( Chinese Cooking )
Recipe# 318
14 Sep 18

 
by Tarla Dalal
Hakka noodles are tossed in with vegetable juliennes, chilies, spring onions, crushed white pepper and a dash of chili oil. These noodles taste wonderful served with vinegar, chili and soya sauces. Try chopping up colorful vegetables and crunchy vegetables like broccoli and baby corn to give the noo ....
Pav Bhaji
Recipe# 2813
04 Sep 18

 by Tarla Dalal
A hurried meal for the man in the street. This is a spicy blend of vegetables in tomato gravy served with pav that is cooked with butter. This is truly an innovation that arose out of the necessity of providing a nice hot meal in a hurry and one that tickles the taste buds. When I am lazy to ....
Vegetable Oats Pancake
Recipe# 38992
04 Sep 18

 by Tarla Dalal
Oats can be used to make more than just porridge! mix them with carrots and spinach to prepare these colourful, low calorie pancakes that are as nutritious as well as innovative. Oats are rich in the beta-glucan enzyme which helps to lower blood cholesterol and glucose levels, while carrots and spin ....
Rice and Moong Dal Idli
Recipe# 4665
31 Aug 18

 
by Tarla Dalal
Rice and Moong Dal Idli is a variant of the most popular South Indian snack, Idli, which is traditionally made with rice and urad dal. The well-tested proportions of rice and green moong dal used in this recipe result in a pleasant texture, taste and colour, which will be loved by all your family me ....
Triple Schezuan Rice ( Mumbai Roadside Recipes )
Recipe# 33436
31 Aug 18

 by Tarla Dalal
Triple schezuan rice, combines hakka noodles, fried rice, crisp noodles and a spicy vegetable gravy in a single-layered dish! one definitely doesn’t need to have anything else along with this… you will be full up to the brim.
Makai Shorba
Recipe# 5537
30 Aug 18

 by Tarla Dalal
Everyone is sure to relish this tempting, Indian-style corn soup. This refreshing soup is a great energiser and will surely establish your culinary skills. Serve hot with garlic bread, to make an absolutely low calorie 'hearty' meal.
Baked Vegetables in Spinach Sauce
Recipe# 72
28 Aug 18

 
by Tarla Dalal
Baked Vegetables in Spinach Sauce is a sumptuous preparation of assorted vegetables in a creamy sauce that is reinforced with spinach puree. The spinach adds a new dimension to the white sauce, making it more colourful and tastier too. Myriad veggies add flavour, crunch and a delightful splash of co ....
Quinoa, Rocket Leaves and Chickpea Veg Salad, Buddha Bowl
Recipe# 42411
27 Aug 18

 by Tarla Dalal
The Urban Dictionary defines a Buddha Bowl as “a bowl which is packed so full that it has a rounded belly appearance on the top much like the belly of a Buddha.” Commonly, the term is used to describe a salad lunch that’s chock-full of healthy ingredients, including veggies, beans or lentils, an ....
Bread Fritters
Recipe# 22626
02 Sep 18

 by Tarla Dalal
Bread, soaked in curds and bound with besan, is mixed into a thick batter together with an assortment of interesting ingredients like grated carrots, coriander, and so on. When deep-fried this innovative batter transforms into an appetizing and tasty Bread Fritter that you will enjoy sinking your te ....
Veggie Boost Juice
Recipe# 6224
27 Aug 18

 by Tarla Dalal
These refreshing veggies (carrot, spinach, parsley, celery) combine to make a super juice rich in fibre to keep a check on blood sugar. Carrots and spinach have been credited with zinc that aid in increasing the hdl (good cholesterol) cholesterol levels and diminishing the likelihood of blood ....
Kofta Makhani
Recipe# 22194
23 Aug 18

 by Tarla Dalal
The very word 'makhani' brings to our mind a rich gravy with lots of butter and cream! However, you will be pleasantly surprised to know that the same magical impact can be created in a healthy fashion by using low-fat milk. The vibrant, red-coloured kofta used in this delightful dish is made us ....
Mixed Vegetable Handvo, Non Fried Snacks
Recipe# 33316
22 Aug 18

 by Tarla Dalal
Mixed Vegetable Handvo is a delicious snack made with readymade idli batter reinforced with loads of tasty, juicy, crunchy veggies! A tempering of mustard and sesame seeds adds to the flavour and aroma of this tasty treat. We have cooked the handvo in a tava and cut it into handy-sized pieces fo ....
Vegetable Makhanwala ( Microwave Recipe)
Recipe# 2757
22 Aug 18

 by Tarla Dalal
Vegetables simmered in a rich tomato gravy.
Vegetables In Hot Garlic Sauce ( Chinese Cooking )
Recipe# 321
22 Aug 18

 by Tarla Dalal
Vegetables in hot garlic sauce, if you want to try something different and go beyond manchurian gravy or sweet and sour vegetables, this recipe is a spicier version that your guests will enjoy! it is also healthier and much more flavorful than a manchurian. Rich flavors of ginger and garlic is what ....
Carrot Paratha
Recipe# 42355
20 Aug 18

 by Tarla Dalal
Game to sink your teeth into a mouth-watering all-in-one paratha? This Carrot Paratha perfectly matches that description. The sweet taste of carrots perked up with crunchy onions and spicy ingredients like ginger and green chillies makes these whole wheat parathas truly awesome. After you kn ....
Rice and Vegetable Chila
Recipe# 178
14 Aug 18

 
by Tarla Dalal
Sometimes, the modification of some of the ingredients or the addition of veggies can give a very innovative spin to popular recipes. Here, the addition of buttermilk and cabbage has that effect on the traditional chila. The rava and the urad dal flour are essential ingredients that balance th ....
Ragi Upma (  Iron Rich)
Recipe# 39296
10 Aug 18

 
by Tarla Dalal
Ragi Upma is a great breakfast option when you want to have a healthy yet easy breakfast. Red millet flour, so full of fibre and iron, makes this a super-nutritious dish. So, although the colour of this upma is not so appealing, its nutrient quotient is, making it a must-try. Make sure you serve it ....
Karela Tikkis, Bitter Gourd Tikki Recipe
Recipe# 22273
10 Aug 18

 by Tarla Dalal
Though unpleasantly bitter, karela tops the list of diabetes-friendly foods. It contains 'gurmarin', a polypeptide that works like insulin in our body and helps to regulate blood sugar levels. Combine karela with carrot and low-fat paneer to make these surprisingly delicious tikkis. Serve with ....
Chinese Panini
Recipe# 41670
09 Aug 18

 by Tarla Dalal
A fusion of Italian and Oriental cuisine, the Chinese Panini is a sumptuous snack of Panini bread, grilled with a filling that combines juicy veggies, crunchy fried noodles and tongue-tickling sauces. ....
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