450 spring onion recipes

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Recipes using  spring onion
रेसिपी यूज़िंग हरे प्याज़ - हिन्दी में पढ़ें (Recipes using spring onion in Hindi)
લીલા કાંદાઉપયોગ કરીને વાનગીઓ - ગુજરાતી માં વાંચો (Recipes using spring onion in Gujarati)

Spring onion recipes | 909 Indian spring onion recipes| 

Spring onion recipes collection. Spring onions have a very unique taste which goes well with an array of vegetables. Not only is the white bulbous part used but also the leafy green part which is used as a garnish and in cooking. Other than being used in Indian cuisine, it is a major component in Mexican and Asian cuisine. It can be added to dals, or over salads to get an extra crunch. 

Spring Onion Recipes, Sandwich Recipes

Cheese and Spring Onion SandwichCheese and Spring Onion Sandwich

The winning combination of mushrooms and crunch of spring onions combined with cheese makes for a great Panini sandwich, making Mushroom Cheese and Spring Onions Panini a hit for all. An oriental variation of the classic Panini is the Chinese Panini with fried noodles, Chinese sauces and spring onions.

Adding spring onions to any sandwich gives a nice textural component to it as well as it has done in Rajma and cheese grilled recipe. Another basic ingredient that goes well with spring onions is cheese, making the Cheese and Spring onion Sandwich a win for all!

Indo-Chinese Spring Onion Recipes

Schezuan Fried RiceSchezuan Fried Rice

Being one of the most common ingredients in the Chinese cuisine, it is no doubt used in almost all their dishes. In the same way, the ever popular Indo-Chinese cuisine also uses spring onions the same way. May it be the classic dishes like Hakka Noodles or Schezwan fried rice where it is used for its unique bright and pungent flavor.

Paneer Schezwan FrankiePaneer Schezwan Frankie

Along with other Chinese classics like soy sauce and vinegar, spring onions make a very important addition to everyones favorites, Manchurian and Manchow soup.  Even street food vendors use spring onion for vibrancy in dishes like Paneer Schezwan Frankie.

Indian Spring Onion Recipes

Paneer and Spring Onion ParathaPaneer and Spring Onion Paratha

Spring onions are so versatile that they can be added to a lot of dishes. Simple subzis like Baby corn and paneer Jalfrazie get an extra texture and taste because of the spring onions.  As we know, the subtleness of paneer and sharpness of spring onions go well together. Mixing them together and kneading them in into the paratha makes for a delicious delicacy called Paneer and Spring onion paratha.

Cheese and Spring Onion SamosaCheese and Spring Onion Samosa

You can add them to various pakodas and like Moong dal Pakodas to give them a strong taste and to Cheese and Spring onion samosa to complement the saltiness of the cheese. If you don’t feel like having the regular chaat, spice it up with these tasty greens in a Chana Chaat, with a little bit of paneer to change it up.

International Spring Onion Recipes

Burrito BowlBurrito Bowl

Apart from Chinese, the Mexican cuisine uses spring onions as well. Whether as a garnish or as a part of the main ingredients, it always brings freshness to the plate. You can add it to Nachos or to a Burrito bowl, with Mexican rice, beans, cheese and salsa. Going the fusion Indian route, spring onions make a great addition to a Spicy Paneer burger when added the patty itself. 

Sweet Corn and Spring Onion SoupSweet Corn and Spring Onion Soup

As a hero ingredient, Sweet corn and Spring onion soup, captures the essence and flavor of spring onion very well. Even when mixed with something as simple as dahi, you can make a delicious Yogurt dip, perfect for parties and snacks.

Benefits of Spring Onions:

Spring Onions : The sulfur compounds in spring onions are known to keep blood pressure under check. Here the sulfur compounds and antioxidant quercetin together help to keep blood sugar levels under control by increasing the production of insulin making it good for DiabeticsSpring onions have also been identified to lower cholesterol levels in the body. The vitamin C also puts you at less risk of heart disease. Being very low in calories and fat and encompassing a basketful of nutrients, they are looked upon as a weight loss vegetable too. See detailed benefits of spring onions

Enjoy our spring onion recipes below. 

Recipe# 1463

01 January, 1900

0

calories per serving

  • A delightful orange sesame flavoured broken wheat salad. This salad is soothing, especially if you are feeling nauseous … More..

    Recipe# 2988

    01 January, 1900

    269

    calories per serving

  • Mexican Rice recipe |  Indian style Mexican rice | Mexican vegetarian fried rice | with 20 amazing images.Mexican … More..

    Recipe# 2302

    01 January, 1990

    98

    calories per serving

  • Yummy, low-cal mushrooms and spring onions - a must for the weight-watchers grocery list, now in a delicious … More..

    Recipe# 4753

    27 February, 2010

    116

    calories per serving

  • Suggested serving size for 100 calories: 2 wraps make the best use of aromatic basil, tangy lemon juice, … More..

    Recipe# 4788

    23 March, 2010

    0

    calories per serving

  • Suggested serving size for 100 calories: 1 serving this vibrant snack is a riot of colours with coloured … More..

    Recipe# 4793

    23 March, 2010

    0

    calories per serving

  • This wholesome wrap can be relished as a complete meal. A delectable fusion of cheesy pepper rice and … More..

    Recipe# 4813

    29 March, 2010

    0

    calories per serving

  • Citrus salad, macaroni, veggies, sprouts and fruits combine in a refreshing mint flavoured curd dressing creating a wholesome … More..

    Recipe# 5051

    16 April, 2010

    0

    calories per serving

  • The stir-fry method of cooking is essential chinese and today popular for across the globe. The stir-fry method … More..

    Recipe# 5117

    21 April, 2010

    0

    calories per serving

  • Oriental stir-fry, one of the most popular stir-fries in china is the oriental stir-fry. Traditionally this stir-fry is … More..

    Recipe# 5119

    21 April, 2010

    0

    calories per serving

  • Pineapple stir-fry, revive your taste buds with aromatic pineapple and exotic veggies stir-fried in soya sauce. Spicy and … More..

    Recipe# 5058

    30 April, 2010

    96

    calories per serving

  • Your little ones will surely love this dish as it is both colourful and yummy! and you will … More..

    Recipe# 5376

    30 June, 2010

    0

    calories per serving

  • This versatile dish can be served as a starter or as an accompaniment to the main meal. More..

    Recipe# 4524

    21 August, 2010

    239

    calories per serving

  • Resembling spring rolls, these pattice are completely different to taste and packed with the goodness of vegetables and … More..

    Recipe# 5393

    08 October, 2010

    0

    calories per serving

  • A microwave variation of the ever so popular chilli paneer. Cottage cheese and baby corn tossed in an … More..

    Recipe# 857

    25 October, 2010

    191

    calories per serving

  • Fresh vegetables like baby corn, snow peas and bean sprouts are tossed together in garlic to make this … More..

    Recipe# 867

    25 October, 2010

    52

    calories per serving

  • Suggested serving size for 100 calories: 1 envelope exotic veggies stir-fried in spicy schezuan sauce make a flavourful … More..

    Recipe# 4787

    15 February, 2011

    0

    calories per serving

  • The sweetness of the baby corn is complemented well by the spicy marinade in this luscious and easy-to-make … More..

    Recipe# 5569

    01 June, 2011

    104

    calories per serving

  • A typical example of an on-the-go snack, this recipe is the best way to keep your little ones … More..

    Recipe# 3846

    23 June, 2011

    122

    calories per serving

  • Beans and veggies lightly sautéed to seal in necessary nutrients and flavours of all the ingredients. Celery and … More..

    Recipe# 3575

    14 February, 2012

    0

    calories per serving

  • Steamed chinese rice tastes delicious when served along with a creamy vegetable sauce made of assorted veggies cooked … More..

    Recipe# 5089

    14 April, 2012

    120

    calories per serving

  • Hakka noodles, the name comes from the hakka people – the chinese tribe that first moved to calcutta … More..

    Recipe# 5314

    16 April, 2012

    0

    calories per serving

    Recipe# 1458

    17 April, 2012

    0

    calories per serving

  • Black bean sauce is a pungent condiment that imparts a distinct flavor to a dish. Bottled black bean … More..

    Recipe# 5120

    17 April, 2012

    102

    calories per serving

  • Lose yourself in this low-cal caribbean starter of wheat buns stuffed with a striking combo of mushrooms and … More..

    Recipe# 712

    25 April, 2012

    25

    calories per serving

  • These tasty spring rolls are packed with the goodness of vegetables. They contain a lot of ingredients and … More..

    Recipe# 4456

    25 May, 2012

    0

    calories per serving

  • If you have a fussy child on your hands, he will love this one! this wrap is a … More..

    Recipe# 4816

    25 May, 2012

    176

    calories per serving

  • A colourful recipe which will make your kids learn concept of colours while playing and eating! to add … More..

    Recipe# 973

    18 July, 2012

    0

    calories per serving

    Recipe# 1890

    24 July, 2012

    0

    calories per serving

  • Fashion stylish stems of gladioli’s from drumsticks and beetroot to make elegant centre piece conversations! More..

    Recipe# 1032

    31 July, 2012

    0

    calories per serving

    0

    calories per serving

      More..

    269

    calories per serving

    A delightful orange sesame flavoured broken wheat salad. This salad is soothing, especially if you are feeling nauseous … More..

    98

    calories per serving

    Mexican Rice recipe |  Indian style Mexican rice | Mexican vegetarian fried rice | with 20 amazing images.Mexican … More..

    116

    calories per serving

    Yummy, low-cal mushrooms and spring onions - a must for the weight-watchers grocery list, now in a delicious … More..

    0

    calories per serving

    Suggested serving size for 100 calories: 2 wraps make the best use of aromatic basil, tangy lemon juice, … More..

    0

    calories per serving

    Suggested serving size for 100 calories: 1 serving this vibrant snack is a riot of colours with coloured … More..

    0

    calories per serving

    This wholesome wrap can be relished as a complete meal. A delectable fusion of cheesy pepper rice and … More..

    0

    calories per serving

    Citrus salad, macaroni, veggies, sprouts and fruits combine in a refreshing mint flavoured curd dressing creating a wholesome … More..

    0

    calories per serving

    The stir-fry method of cooking is essential chinese and today popular for across the globe. The stir-fry method … More..

    0

    calories per serving

    Oriental stir-fry, one of the most popular stir-fries in china is the oriental stir-fry. Traditionally this stir-fry is … More..

    96

    calories per serving

    Pineapple stir-fry, revive your taste buds with aromatic pineapple and exotic veggies stir-fried in soya sauce. Spicy and … More..

    0

    calories per serving

    Your little ones will surely love this dish as it is both colourful and yummy! and you will … More..

    239

    calories per serving

    This versatile dish can be served as a starter or as an accompaniment to the main meal. More..

    0

    calories per serving

    Resembling spring rolls, these pattice are completely different to taste and packed with the goodness of vegetables and … More..

    191

    calories per serving

    A microwave variation of the ever so popular chilli paneer. Cottage cheese and baby corn tossed in an … More..

    52

    calories per serving

    Fresh vegetables like baby corn, snow peas and bean sprouts are tossed together in garlic to make this … More..

    0

    calories per serving

    Suggested serving size for 100 calories: 1 envelope exotic veggies stir-fried in spicy schezuan sauce make a flavourful … More..

    104

    calories per serving

    The sweetness of the baby corn is complemented well by the spicy marinade in this luscious and easy-to-make … More..

    122

    calories per serving

    A typical example of an on-the-go snack, this recipe is the best way to keep your little ones … More..

    0

    calories per serving

    Beans and veggies lightly sautéed to seal in necessary nutrients and flavours of all the ingredients. Celery and … More..

    120

    calories per serving

    Steamed chinese rice tastes delicious when served along with a creamy vegetable sauce made of assorted veggies cooked … More..

    0

    calories per serving

    Hakka noodles, the name comes from the hakka people – the chinese tribe that first moved to calcutta … More..

    102

    calories per serving

    Black bean sauce is a pungent condiment that imparts a distinct flavor to a dish. Bottled black bean … More..

    25

    calories per serving

    Lose yourself in this low-cal caribbean starter of wheat buns stuffed with a striking combo of mushrooms and … More..

    0

    calories per serving

    These tasty spring rolls are packed with the goodness of vegetables. They contain a lot of ingredients and … More..

    176

    calories per serving

    If you have a fussy child on your hands, he will love this one! this wrap is a … More..

    0

    calories per serving

    A colourful recipe which will make your kids learn concept of colours while playing and eating! to add … More..

    0

    calories per serving

    Fashion stylish stems of gladioli’s from drumsticks and beetroot to make elegant centre piece conversations! More..

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