Paneer Schezwan Frankie


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Paneer Schezwan Frankie

4/5 stars  100% LIKED IT    5 REVIEWS ALL GOOD

Added to 65 cookbooks   This recipe has been viewed 24879 times

Frankies have a very high excitement quotient – for the sheer thrill of biting into a Frankie and discovering the treasures wrapped into it is just amazing!

The Paneer Schezwan Frankie is one such chatpata Frankie recipe, where the tortillas are loaded with a tongue-tickling mix of paneer and veggies with tongue-tickling sauces like Schezwan sauce and soy sauce.

With its amazing mix of textures and flavours, this Frankie is great to serve at parties or to enjoy as an evening snack. Your kids will love to sink their teeth into one of these when they return from school.

Try other such recipes like Mix Vegetable Cheese Frankie or Aloo Cheese Frankie .

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Paneer Schezwan Frankie recipe - How to make Paneer Schezwan Frankie

Preparation Time:    Cooking Time:    Total Time:     Makes 7 frankies (7 frankie )
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Ingredients
7 flour tortilla
3 1/2 tsp butter
7 tsp chilli sauce
7 tbsp shredded cabbage

For The Paneer Stuffing
1 1/2 cups paneer (cottage cheese) cubes
1/4 cup schezuan sauce
1 tbsp oil
2 tsp finely chopped garlic (lehsun)
1 tsp finely chopped green chillies
1/2 cup sliced onions
1/2 cup sliced capsicum
1 1/2 tbsp tomato ketchup
1 tsp soy sauce
salt to taste
1/4 cup finely chopped spring onion greens
Method
For the paneer stuffing

    For the paneer stuffing
  1. Heat the oil in a broad non-stick pan, add the garlic, green chillies, onions and capsicum and sauté on a medium flame for 2 minutes.
  2. Add the schezwan sauce, tomato ketchup, soy sauce and salt, mix well and cook on a medium flame for 1 minute, while stirring continuously.
  3. Add the paneer and spring onion greens, mix well and cook on a medium flame for 1 minute, while stirring occasionally.

How to proceed

    How to proceed
  1. Divide the paneer stuffing into 7 equal portions. Keep aside.
  2. Heat a non-stick tava (griddle) and cook a flour tortilla using a ½ tsp of butter till brown spots appear on both the sides.
  3. Place a flour tortilla on a clean, and dry surface and put 1 tsp of chilli sauce and spread it evenly over it.
  4. Put one portion of the prepared paneer stuffing on one side , and top it with 1 tbsp of cabbage evenly over it.
  5. Fold from any one side and roll it up tightly.
  6. Repeat steps 2 to 5 to make 6 more paneer schezwan frankies.
  7. Serve immediately.

Nutrient values per frankie
Energy213 cal
Protein6.9 g
Carbohydrates19.5 g
Fiber0.6 g
Fat12.1 g
Cholesterol3.6 mg
Vitamin A228.9 mcg
Vitamin B1-0.2 mg
Vitamin B2-0.3 mg
Vitamin B30.3 mg
Vitamin C19.5 mg
Folic Acid5.1 mcg
Calcium161.4 mg
Iron0.8 mg
Magnesium0 mg
Phosphorus0 mg
Sodium194.9 mg
Potassium47.3 mg
Zinc0.3 mg

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Reviews

Paneer Schezwan Frankie
5
 on 25 Jun 18 05:41 PM


Paneer Schezwan Frankie
4
 on 27 Apr 18 04:41 PM


Paneer Schezwan Frankie
5
 on 09 Oct 17 01:23 PM


Great paneer schezwan recipe!
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Tarla Dalal    Hi, We are very happy to know you loved the recipe. Do try the recipe and let us know how you enjoyed them. Happy Cooking !!
Reply
26 Jun 18 09:22 AM
Paneer Schezwan Frankie
5
 on 05 Oct 17 09:34 PM


Really tasty !! I had no soy and chilly sauce. But I added dried oregano n mexican seasoning while making stuffing. I used rotis instead of tortilla and spread pizza sauce instead of chilly sauce.added cheese before spreading cabbage on the stuffing. wow it was awesome !!!
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Tarla Dalal    Hi Tanvi, That sounds amazing. Happy to know you liked the recipe. Do try more recipes from our website and share with us your feedback. Happy cooking!
Reply
26 Jun 18 08:54 AM
Paneer Schezwan Frankie
5
 on 25 Sep 17 08:37 AM


Frankie one of my favourite snack.. Always used to eat from outside stores.. now i have learn to make this at home..Its spicy.. its chatpata.. wow.. great recipe.. Made this with left over rotis..