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Chinese Soups recipes
Last Updated : Jul 25,2018
Chinese Soups, Chinese Veg Soups
Soup is a flavorful broth that is filling and easy to make. Nothing beats a warming bowl of hot soup on a cold winter's day or when you are suffering from seasonal flu. They are generally included in the first course of a meal. You can make most of them ahead of time, thaw and reheat it just before consuming.
Chinese soups are enjoyed all over the world. Every country has soups with a heavy Chinese influence, adapted slightly to suit their indigenous tastes. Tickle your tongue with delightful soups like the Talumein Soup, Paneer, Bean Sprouts and Spring Onion Soup or Clear Soup with Spinach and Mushrooms. With sumptuous ingredients like rice, noodles, veggies and sprouts, some of these soups are almost a meal!
When talked about Top 10 Popular Indian Soups, Indo-Chinese food tops the list for most Indians. They not only have weird names but, are also greasy, spicy and super satiating. Hot and sour soup is a harmonious blend of contrasting flavors intervening with crunchy vegetables. The tongue-tickling flavor will turn you into a fan fast! Lemon and Coriander Soup is a popular soup that is there on almost all restaurant menus and that of buffets and party spreads as well. The soup is not only tasty but also, rich in Vitamin C.
The Indian version of Manchow soup contains plenty of finely chopped vegetables simmered in a broth which contains a generous amount of ginger, garlic and coriander. All these flavors make this soup very refreshing. It is a popular soup on the streets of China and you’ll find pushcarts selling off this soup customized to individual taste.
Tender noodles with stir-fried vegetables and oriental flavors is surely a treat to taste buds. Rice Noodles and Vegetable Stir-fry Soup comes together quickly for a meal everyone will love. Vegetable and Noodle Soup made using Hakka noodles and some colorful vegetables can be perked up with peppy accompaniments like soy sauce, chilies in vinegar and chili sauce.
Wontons are steamed dumplings made by stuffing a mixture of vegetables with sauces and seasonings. You can cook up a basic clear soup with some vegetables and perk it up by adding flavorful wontons and make this Wonton Soup
This recipe for Cream Style Sweet Corn Soup is much simpler - the corn flour and water mixture is used as a thickener, and the cream style corn is boiled with red chili sauce and garlic paste that provides the zesty flavor to this soup.
Clear soups are flavorsome clear liquids made by simmering vegetables. Chinese Vegetable Clear Soup is a vibrant soup made with veggies like carrot, broccoli and bean sprouts and flavor elevated with garlic and ginger. The addition of crispy noodles on the top enhances the texture by giving a crunchy bite. Similarly, you can make this Clear Soup with Mixed Vegetables which is loaded with nutrients like vitamins A and C, folic acid and protein.
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Sweet Corn and Vegetable Soup by Tarla Dalal
Crushed and whole sweet corn comes together with a colourful assortment of juicy vegetables in this sumptuous soup. Once you prepare the veggies and corn, this Sweet Corn and Vegetable Soup can be made in a jiffy with readily available ingredients. This soup is dominated by the crunch of vegetables ....
24 Jul 18
Lemon Coriander Soup by Tarla Dalal
A fragrant and healthy soup. Fragrant lemon grass and piquant chillies make this clear soup very appetising. Coriander lends its own distinctive flavour and freshness to make this one of my favourite soups.
29 Jun 18
Manchow Soup by Tarla Dalal
An all-time favourite Indo-Chinese soup, which is sure to fire up your digestive juices and boost your spirits with its appetizing aroma and tongue-tickling flavour!
The strong accents of ginger and garlic make it an ideal soup to serve on a damp monsoon day. While the soy sauce gives it an awes ....
24 Apr 18
Manchow Soup, Chinese Veg Manchow Soup by Tarla Dalal
Manchow soup is a very popular street food in China, and you’ll find push carts selling off this soup customized to individual taste. The hawker will throw in the ingredients you ask for to make it suitable to your palate.
Plenty of finely chopped veggies are simmered in a broth which contains ....
Hot and Sour Soup ( Chinese Recipe ) by Tarla Dalal
This is one item you cannot miss on the menu card of any Chinese restaurant. In fact, it has become so popular that it is there on almost all restaurant menus and that of buffets and party spreads as well. The famous Hot and Sour Soup is a tongue-tickling combination of sautéed vegetables, in a base ....
04 Apr 16
Talumein Soup, Indo Chinese Veg and Noodle Soup by Tarla Dalal
A veggie-packed soup with an amazingly balanced flavour, the Talumein Soup is a popular Chinese
recipe that can be found on most Oriental restaurant menus in India as well. The soup basically comprises noodles and veggies, flavoured with soy sauce and held togeth ....
Cream Style Sweet Corn Soup by Tarla Dalal
You will love the Oriental touch in this luscious Cream Style Sweet Corn Soup, which is excitingly flavoured with red chilli sauce and garlic paste.
Quick and easy to make, this soup is also laced with lemon juice to give it a tangy dimension. Remember that cream-style soups taste best when se ....
Green Peas, Carrot and Cauliflower Soup by Tarla Dalal
A crunchy and satiating option, the Green Peas, Carrot and Cauliflower Soup is a wholesome and tasteful soup that retains the natural flavours of the veggies to the hilt. It makes use of fibre-rich ingredients like green peas, cauliflower, cabbage and carrots. Avoid straining to retain the fibre con ....
09 Sep 16
Miso Soup by Tarla Dalal
Tastes, textures and colours mingle in a deep bowl of this wholesome soup which has plenty of soft chunks of vegetables. Fresh ginger and garlic add pungent accents to the naturally sweet vegetable flavours in it. We have avoided using miso paste as it is not freely available.
10 Dec 15
Crispy Rice Soup by Tarla Dalal
A choice of vibrant veggies, combined with vegetable stock, results in a flavourful soup that will rejuvenate you with its colourful appearance, crunchy texture and tangy interludes.
A garnish of freshly fried crispy rice, and an accompaniment of chillies in vinegar completes the picture, maki ....
Paneer, Bean Sprouts and Spring Onion Soup by Tarla Dalal
Sometimes, some soups taste so heavenly you cannot believe they do not have any butter or cream in them! The Paneer, Bean Sprouts and Spring Onion Soup is one such simple yet pleasing soup made without adding any unnecessary fat. It is enriched with paneer and bean sprouts, making it an excellent so ....
20 Aug 11
Sweet Corn Soup ( Cooking with Kids) by Tarla Dalal
The soft flavour and creamy texture of sweet corn soup is always very soothing. You can make this all-time favourite soup easily with canned cream-style corn. Take care to add pepper according to your taste.
21 Nov 12
Bean Sprouts Soup by Tarla Dalal
A brilliant combination of capsicum, bean sprouts and onions, This delightful Oriental soup is not only tantalizingly tasty, but also conveniently quick to prepare! Unlike most soups, which call for cooking the veggies first, this Bean Sprouts Soup makes use of stir-frying, a comparatively fast proc ....
25 Jun 14
Paneer, Vermicelli and Mushroom Vegetable Broth by Tarla Dalal
A leaf off Oriental cuisine, the Paneer, Vermicelli and Mushroom Vegetable Broth is a tangy, awakening soup that will awaken you with its myriad flavours. Paneer is a star ingredient of this broth, as it provides ample calcium for healthy bones and teeth.
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