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Breakfast using Leftovers recipes


Last Updated : Feb 27,2024



बचे हुए खाने से बना नाश्ता - हिन्दी में पढ़ें (Breakfast using Leftovers recipes in Hindi)
વધેલી ખાવાની વસ્તુઓ વડે બનતા સવારના નાસ્તા - ગુજરાતી માં વાંચો (Breakfast using Leftovers recipes in Gujarati)

Transform leftovers into a tasty breakfast

68 Indian Breakfast Recipes using leftovers | Indian Leftover recipes with Idlis, Bread, Paneer, Rice, Theplas |

Nobody likes to waste food. Yet we cannot measure and cook our requirements exactly. Sometimes we feel like eating more and sometimes less, and often we end up with leftovers, which duly get stowed into the fridge and forgotten!

 Dahiwali Roti Dahiwali Roti

Your leftovers will not go waste if you know how to use them up – and that too, in interesting ways.

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With a little creativity you can transform your leftovers into delicious breakfast dishes. It is best to use up your leftovers for the next day’s breakfast instead of keeping the stuff for longer and worrying about spoilage.

 Cheesy Thepla Potato Wrap ( Tiffin Treats) Cheesy Thepla Potato Wrap ( Tiffin Treats)

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Moreover, breakfast is the most important meal of the day and should never be skipped. For those of us who skip breakfast because we do not have time to prepare much in the morning, leftovers can actually be a boon, because they enable you to cook a delicious breakfast quickly, within minutes!
 

 Idli Upma, Upma with Left Over Idlis Recipe Idli Upma, Upma with Left Over Idlis Recipe

Why leftovers are handy

1. Wastage can be avoided by making delicious recipes with these
2. It also saves time
3. Plus, it expands the choice of breakfast recipes without repeating
4. With less planning and effort, you won’t skip breakfast
 

 French Toast, Eggless French ToastFrench Toast, Eggless French Toast

8 Common Indian leftovers that can be used to make breakfast

Next time you have leftover bread, idlis or rotis, never throw them away. Leftover such as the following can comfortably be used to make breakfast.

1. Bread slices
2. Roti/ chapatti
3. Thepla
4. Khichdi
5. Leftover idlis
6. Leftover idli/ dosa batter
7. Paneer
8. Rice

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Top 10 Indian Breakfast recipes using leftovers

1. Khichdi Pakodas
2. Spicy Tava Idlis
3. Idli Upma
4. Onion Tomato Uttapam
5. Vagharela Bhaat
6. Paneer Parathas
7. Chapati Masala Noodles
8. Thepla Paneer Wrap
9. Bread Upma
10. Chatpata Dahiwala Bread

 Spicy Tava Idli Or How To Make Spicy Tava Idli Recipe Spicy Tava Idli Or How To Make Spicy Tava Idli Recipe

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4 Popular recipes with leftover bread

If you had bread for dinner and there is some left, you can use it to make tasty breakfasts like the following:
1. Bread Upma
2. Chatpata Dahiwala Bread
3. French Toast
4. Bread Fritters


Chatpata Dahiwala BreadChatpata Dahiwala Bread

3 Popular recipes with leftover roti or chapatti

We commonly have roti or chapatti for dinner, and a few get leftover. However, no one is game to have it in the same form the next day. So, transform it into something interesting like this…

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1. Chapati Masala Noodles
2. Dahiwali Roti
3. Whole Wheat Roti Chivda

Whole Wheat Roti Chivda
Whole Wheat Roti Chivda
 

Tasty ways to use leftover theplas

Theplas are tasty to have for dinner, but nobody wants to repeat them for breakfast even though they don’t spoil so quickly. So, make it into a scrumptious wrap!
1. Thepla Paneer Wrap
2. Cheesy Thepla Potato Wrap

 Thepla Paneer Wrap Thepla Paneer Wrap

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How to use leftover khichdi

Even those who know how to use up their leftover bread or rotis are at a loss what to do with leftover khichdi. Oh, you will be surprised to know that these recipes made with leftover khichdi can be more interesting than the khichdi itself!

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1. Khichdi Pakodas
2. Masala Khichdi Paratha


Khichdi PakodasKhichdi Pakodas

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How to use Leftover Idlis ?

Leftover idlis are very versatile. In fact, some of the recipes made with leftover idli are so tasty that next time you will want to make them even with fresh idlis! Now, you don’t have to have the same idli, sambhar, chutney for breakfast. Give the leftover idlis a yummy makeover…


1. Spicy Tava Idlis
2. Idli Upma
3. Idli Milagai Podi
4. Dahi Idli
5. Fried Idlis with Curd Dip
 

 Fried Idlis with Curd Dip Fried Idlis with Curd Dip

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How to use leftover idli/ dosa/ batter?

Idli and dosa batter stays good for a few days, so after you make idlis or dosas, you can use the remaining batter to make other interesting dishes like these:


1. Masala Appe
2. Onion Tomato Uttapam
3. Panch Ratna Uttapa
4. Mixed Vegetable Uttapa
5. Assorted Uttapa Platter

 Masala Appe, Masala Paniyaram, Made From Idli Batter
 Masala Appe, Masala Paniyaram, Made From Idli Batter

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How to use leftover paneer

Leftover paneer is always there, as we often get tense about how to use it up quickly because it perishes quite fast once opened. So, if you have leftover paneer after making lunch or dinner, use it to make a tasty breakfast the next day!
1. Paneer Parathas
2. Paneer Potato Rosti
3. Paneer Open Toast
4. Paneer Methi Roti
5. Paneer Bhurji
 

 Paneer Open Toast Paneer Open Toast

Making good use of leftover rice

Leftover rice is perhaps one of the most usable of leftovers!

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It can easily be transformed into delicious foods that you can have for breakfast at home or in the dabba.
1. Vagharela Bhaat
2. Cooked Rice Idli
3. Cooked Rice Pancake
4. Bhaat Na Poodla

 Vagharela Bhaat ( Gujarati Recipe) Vagharela Bhaat ( Gujarati Recipe)

We always feel guilty when food goes waste. However, with a little help from the recipes on our website you can avoid wastage at home, and use up any leftovers to make a wonderful breakfast.

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It will be a good change from the routine breakfasts that you usually have, and the whole family will enjoy it. Deep within, you are satisfied that potential waste has been avoided and the leftovers have been used up smartly.

Bread Uttapam Recipe, Instant BreakfastBread Uttapam Recipe, Instant Breakfast

Happy Cooking!
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Enjoy our 68 Indian Breakfast Recipes using leftovers | Indian Leftover recipes with Idlis, Bread, Paneer, Rice, Theplas | and try Our Other Breakfast Recipes below.


44 Breakfast Dhokla Recipes
153 Breakfast/Idlis/Dosas/Appe Recipes
117 Breakfast Pancakes/Chilas Recipes
162 Breakfast Sandwiches Recipes
106 Breakfast Theplas/Parathas Recipes
78 Breakfast Upma/Poha Recipes
43 Jain Breakfast Recipes
58 Low Cal Breakfast Recipes
203 Quick Breakfast Recipes


Show only recipe names containing:
  



Dahiwali Roti, Curd Roti
Recipe# 22632
13 Dec 21

  This recipe has an associated video
 
by Tarla Dalal
dahiwali roti recipe | curd roti | Gujarati dahi wali roti | Gujarati snack vaghareli rotli | left over roti recipe | with 21 amazing images. ....
Wagharelo Rotla
Recipe# 41285
09 Dec 16

 
 by Tarla Dalal
An upma like dish made with powdered rotlas, the Wagharelo Rotla is a classic, time-tested way to make use of leftover rotlas. The characteristic taste and aroma of rotlas linger on even after they are powdered, and when cooked with ingredients like onions, ginger, garlic and green chillies, the ....
Idli Upma, Upma with Left Over Idlis Recipe
Recipe# 1670
12 Feb 21

  This recipe has an associated video
 by Tarla Dalal
idli upma recipe | idli upma with leftover idli | healthy idli upma | with 12 amazing images. idli upma is made from leftover idlis. idli upma with leftover idli ....
Whole Wheat Salad Garlic Tomato Chutney Wrap
Recipe# 4675
11 Sep 14

 
 by Tarla Dalal
People often undo the benefits of a veggie-loaded filling by rolling it into a nutrition-scarce refined flour wrap. Why not use leftover chapatis as a wrap instead—as shown in this recipe? It will make innovative use of leftovers while also ensuring better nutrition. This Whole Wheat Salad Garlic To ....
Stuffed Moong Sprouts Dosa
Recipe# 4666
11 Sep 14

 
 
by Tarla Dalal
If you love tacos, wraps and just veggie-loaded snacks, you will love this stuffed dosa too! The Stuffed Moong Sprouts Dosa is a filling breakfast that provides a good wallop of protein (for healthy cells), calcium (for healthy bones) and iron (for haemoglobin). It is also an innovative and tasty wa ....
Mini Spinach Idlis
Recipe# 39350
19 Oct 18

 
 by Tarla Dalal
A quick and easy breakfast option, if you have idli batter ready on hand. These nice-looking green idlis are full of the goodness of spinach, and have a semi-spicy twang too, thanks to the green chilli paste. Since they are made in a convenient mini format, you can even serve these Mini Spinach Idli ....
Milagai Podi Idli,  Podi Idli
Recipe# 40343
31 Oct 22

  This recipe has an associated video
 
by Tarla Dalal
milagai podi idli | podi idli | south indian milagai podi idli | with 26 amazing photos. Watch leftover idlis transform into a delectable tiffin treat that your kids will love to munch on. Tossing the idli cubes with ....
Bean Sprouts and Green Tomato Salsa Wrap
Recipe# 39890
14 Mar 15

 
 by Tarla Dalal
Here is how you can convert leftover rotis into a tongue-tingling snack. Just use them to wrap up a delectable combination of crunchy bean sprouts and tangy green tomato salsa! The juicily refreshing filling of the Bean Sprouts and Green Tomato Salsa Wrap happens to be rich in iron, vitamin C and fi ....
Mixed Vegetable Uttapa
Recipe# 40914
11 Sep 19

 
 by Tarla Dalal
Uttapa is an all-time favourite snack across the country. These delicious uttapas, made with dosa batter are not only tasty but sumptuous and satiating too. We have made a zero-oil version of this popular snack by adding a variety of veggies to the batter. This makes the uttapas flavourful and ....
Bhaat Na Rasawala Muthia ( Gujarati Recipe)
Recipe# 581
21 Oct 19

 
 by Tarla Dalal
bhaat na rasawala muthia recipe | Gujarati rasiya muthia | with amazing 22 images. A traditional Gujarati snack made with leftover rice and spices cooked in spiced water is
Cheesy Thepla Potato Wrap  ( Tiffin Treats)
Recipe# 40364
02 Oct 15

 
 by Tarla Dalal
An interesting twist to the homely thepla makes it an exciting snack that will fascinate young kids. To make this sumptuous Cheesy Thepla Potato Wrap, fenugreek flavoured theplas are rolled up with a crispy potato mixture, which is flavoured with peppy masalas like amchur powder. You can make the th ....
Sweet Idli, Jaggery Coconut Moong Dal Idli
Recipe# 40176
26 Jun 23

 
 by Tarla Dalal
sweet idli recipe | jaggery coconut moong dal idli | sweet dal gur idli | with 30 amazing images. sweet idli recipe is a South Indian Idli sweetened with jaggery. Learn how to make
Panch Ratna Uttapa
Recipe# 36418
11 Jan 11

  This recipe has an associated video
 by Tarla Dalal
An uttapa with a difference! using variety of vegetables substantially increases the calcium and fibre content. With zero-oil, the uttapas make a great low-cal evening snack.
Paratha and Sprouts Stir-fry
Recipe# 31053
30 Jan 24

 
 
by Tarla Dalal
No reviews
paratha and sprouts stir fry recipe | healthy vegetables and sprouts roti stir fry | leftover roti stir fry | with 35 amazing images. This paratha and sprouts stir fry is not only a treat f ....
Assorted Uttapa Platter
Recipe# 40223
30 Sep 18

  This recipe has an associated video
 
by Tarla Dalal
No reviews
The Assorted Uttapa Platter is so tasty and colourful to look at, the very sight of it makes you drool! Dainty uttapas made with readymade dosa batter are topped with appetising mixtures of veggies, sprouts, cheese and spice powders. Most of the toppings are very easy to make – just involving the ch ....
Crispy Idli Snack
Recipe# 34377
30 Oct 18

 
 by Palak Rajput
No reviews
Crispy Idli Snack, a crunchy delicious snack where left over idlis transform into a tasty, tongue tickling spicy quick snack. This dish is also kind of self sufficient in flavours and on a busy day you can just have it as a one-dish meal.
Recipe# 35717
28 Nov 11

 
 by ishi poddar
No reviews
Self creating recipe,not for special occasion. It can be prepare at any time instantly specially when we have to serve the fresh snacks to the guests.
Recipe# 37624
07 Dec 12

 
 by damyantiben
No reviews
This recipe will get ready in 15 minutes provided that thepla used are left overs. It is healthy and inspired from traditional cola cassia leaves patra recipe.
Recipe# 15722
13 Oct 11

 
 
by lalapalooza
No reviews
Nutritious protein pancakes (kadai) isamde from a batter comprising of gram flour, chopped methi leaves, chillies and grated coconut. Enjoy this health packed tasty pancakes with sauce or chutney of choice.
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