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After School Treats recipes


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Recipe# 551
01 Jan 1900

 
Ghughra ( Gujarati Recipe) 
by Tarla Dalal
No reviews
Whether deep-fried for the indulgent or baked for the health-conscious, ghughras make tea-time significantly more interesting! fry the ghughras just before serving as they tend to get cold and soggy after a while. You could also try the healthier alternative of baking the ghughras at 200ºc for 30 mi ....
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Recipe# 33519
01 Jan 1999

 
Golzeme by Tarla Dalal
A secret portion from turkey to make sure your kids bubble with energy! both wholesome and nutritious, this is an ideal recipe for breakfast.
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Recipe# 1895
01 Jan 1900

 
Granola Bars ( Fun Food For Children) by Tarla Dalal
Is this crisp or chewy, sweet or fruity? It is this mixture of flavours and textures that makes the Granola Bars a treat for kids! It keeps them guessing with every bite, loaded with fibre and protein rich oats and cornflakes, nutritious dry fruits and nuts, all bound together by caramelised sugar.
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Recipe# 30846
01 Jan 1999

 
Green Pea and Corn Bhel 
by Tarla Dalal
Two of my favourite ingredients join hands here to make a fibre-rich feast for my little buddies! This is indeed a healthy choice of chaat as it is full of healthy ingredients like green peas, vegetables and corn, flavoured with khatti-meethi chutney.
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Recipe# 30837
01 Jan 1999

 
Green Peas and Paneer Mini Parathas by Tarla Dalal
Fibre is much-needed at any age, but it could be tough getting your kids to consume fibre-rich food, unless served in a form as interesting as these luscious Parathas!
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Recipe# 7587
05 Dec 14

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Green Peas Sandwich by Tarla Dalal
No reviews
Chock full of nutrients required for growth, green peas make a surprising filling for sandwiches! Full of fibre and protein…kids favourite sandwich made healthy by replacing high calorie and fattening thousand island dressing…with a healthier version which is made using curds and very little cream..
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Recipe# 1867
01 Jan 1900

 
Green Peas Sandwiches by Tarla Dalal
If you want a sandwich with a difference, then this is it!a unique stuffing of crushed green peas atop slices of fresh tomatoes, bound together by a cheesy dressing, the green peas sandwich is a yummy option for your kid's afternoon snack. The nutty taste of peas and the tangy taste of tomatoes comp ....
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Recipe# 39936
16 Jan 15

 
Grilled Chocolate Cheese Sandwich 
by Tarla Dalal
Sometimes the rarest of ingredients combine ideally together! Cheese and chocolate are such a duo, which you are sure to applaud after trying this Grilled Chocolate Cheese Sandwich. Here, the hazelnut-laced chocolate flavour of Nutella spread and the slightly salty and sour flavour of cheese promise ....
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Recipe# 33453
01 Jan 1900

 
Grilled Italiano Sandwich ( Eat Well Stay Well Recipes ) by Tarla Dalal
No reviews
Grilled italian sandwich, lots of tomatoes and lettuce makes this sandwich a healthy one. Whole wheat breads add fibre, much needed nutrient to remove toxins and extra fat from the body thereby keeping you healthy. Oregano brings in the required italian flavour.
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Recipe# 7576
01 Jan 1999

 
Hakka Rice Noodles by Tarla Dalal
No reviews
Children will love these appetising and healthy rice noodles tossed with vegetables and bean sprouts.
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Recipe# 7584
01 Jan 1999

 
Healthy Chivda by Tarla Dalal
Made in just 1 teaspoon of oil, this puffed cereal and cornflakes chivda is lighter and healthier than the original.
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Recipe# 7583
01 Jan 1999

 
Healthy Crunchies by Tarla Dalal
No reviews
Add iron to your child's diet and ensure high hemoglobin levels with this multi-flour crunchy snack.
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Recipe# 37438
Today

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Healthy No Bake Cookies ( Tiffin Treats) by Tarla Dalal
Here is how you can make a toothsome cookie within minutes, without even requiring any baking! Crushed digestive biscuits together with crunchy and wholesome ingredients like muesli and wheat bran are mixed into a dough, shaped into cookies. That’s all there is to it! Dotted with chocolate chips and ....
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Recipe# 4077
01 Jan 1900

 
Healthy Vada Pav by Tarla Dalal
Yummmmm, Vada Pav! It is now possible to prepare Mumbai’s favourite street food in a healthy form that has less than half the fat and much less calories than the authentic vendor-made version. This is made possible by modifying the cooking method slightly, avoiding deep-frying, and replacing the ref ....
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