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Sukhi Sabzis recipes


Last Updated : Apr 05,2024



सूखी सब्जी रेसिपी - हिन्दी में पढ़ें (Sukhi Sabzis recipes in Hindi)
સુકા શાકની રેસીપી - ગુજરાતી માં વાંચો (Sukhi Sabzis recipes in Gujarati)

Sukhi Sabzis Recipes, Dry Indian Vegetables, Sukhi Sabji recipes

Sukhi Sabzis Recipes, Dry Indian Vegetables, Sukhi Sabji recipes. We have a large collection of sukhi or dry Indian vegetables from simple dry sabzi, healthy dry sabzi and Indian regional dry sabzis.

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Simple dry sabzi, dry Indian vegetables

Everyday subzi fpor lunch or dinner. Super easy and quick to make it. As the spices used here is a very basic and easily available ingredients. Try this recipes and make cooking fun. 

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1. Kobi Batata Nu Shaak an off-beat combination of shredded cabbage and cubed potatoes makes a wonderful dry subzi.


Kobi Batata Nu Shaak Kobi Batata Nu Shaak

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2. Aloo Methi made with everyday ingredients in Indian kitchens like potatoes, methi, ginger, garlic, cumin seeds and red chillies. 


Aloo Methi Aloo Methi

3. Methi Papad basic and can be easily found in every Indian well-maintained pantry!!

Methi PapadMethi Papad

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4. Aloo Fry  a large assortment of spice powders including tongue-tickling ones like garam masala and amchur.   


 Aloo Fry Recipe, How To Make Potato Fry Aloo Fry Recipe, How To Make Potato Fry

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5. Kele ki Sabzi unbelievable simplicity of this recipe and the super-fast procedure, the Sabzi has a very enjoyable flavour, which will be loved by all.

 Kele ki Sabzi, Banana SubziKele ki Sabzi, Banana Subzi

Indian regional dry sabzis

Every region has its speciality subzi, here we have come up with variations and different taste from the north, south, east and west. The recipes are simple and easy at the same time to follow. Enjoy these with assorted Indian breads. 

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1. Bengali Style Okra a unique flavour to this subzi, which features only simple ingredients that can be found in anybody's spice rack.

2. Maharashtrian Jackfruit Subzi crunch of the kathal together with the tongue-tickling flavour of this paste and the juiciness of tomatoes and onions. 

 Kathal Dry Sabzi, Maharashtrian Jackfruit Subzi Kathal Dry Sabzi, Maharashtrian Jackfruit Subzi

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3. French Beans and Carrot Thoran  a traditional vegetable preparation that is popular in Kerala. A dry sabzi that can also be prepared with many different veggies.

 French Beans and Carrot Thoran, Kerala Dry SabziFrench Beans and Carrot Thoran, Kerala Dry Sabzi

4. Broccoli Aur Paneer ki Sabzi onions, ginger, garlic and tomatoes together with a few spice powders perk up the flavour of the Broccoli aur Paneer ki Subzi making it a superb accompaniment for Rotis .

 Broccoli Aur Paneer ki Subzi Broccoli Aur Paneer ki Subzi

5. Tondali Chya Kacharya A dry subzi with a traditional tempering and a garnish of freshly grated coconut, kacharya usually involves stir-frying the vegetable till it is crisp.

Tondali Chya KacharyaTondali Chya Kacharya

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Dry sabzi for tiffin 

Every morning there is a lot of struggle to make subzis for tiffin. Here are few recipes which will make your daily task easy and stress free. 

1. Cabbage Vatana Nu Shaak an easy and quick vegetable recipe with the combination of two regularly used vegetables.

 Cabbage Vatana Nu Shaak Cabbage Vatana Nu Shaak

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2. Pyaz ki Subzi an aromatic onion vegetable flavoured with dry masalas. 

Pyaz ki SubziPyaz ki Subzi

3. Stir Fried Bhindi with Peanuts no-fuss recipe that you can make on any day. It is made with everyday ingredients and the all-time favourite vegetable bhindi.

 Stir Fried Bhindi with PeanutsStir Fried Bhindi with Peanuts

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4. Arbi Sabzi a unique preparation of colocassia, which is easy and quick to make but very, very tasty.

 Arbi Subzi Arbi Subzi

5. Shimla Mirch Besan ki Sukhi Sabzi a pleasantly spicy flavour, which is accentuated by the addition of sugar and lemon juice. 

Shimla Mirch Besan ki Sukhi SubziShimla Mirch Besan ki Sukhi Subzi

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6. Sukhi Aloo Bhaji a unique flavour that is spicy, sweet and tangy, all at one go.

Sukhi Aloo Bhaji, Dry Potato SabziSukhi Aloo Bhaji, Dry Potato Sabzi

Healthy dry subzis 

Enjoy your daily subzis in a healthier manner, with less oil and fats to the subzi. Ideally a low cal subzi for your family, yet maintaining an authentic taste. 

1. Matki Sabzi homely and satiating sabzi recipe that is much-loved by the Gujaratis.

 Matki Sabzi Matki Sabzi

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2. Pyaz Wali Bhindi for Weight Loss a perfect low calorie version of the famous North-Indian recipe in which the ladies finger is tossed with sautéed onions.


Pyaz Wali BhindiPyaz Wali Bhindi

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3. Masala Karela amazed by how effectively grated cauliflower masks the bitterness of karela, making it a delicacy that even kids would not mind eating.

Masala Karela Masala Karela

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4. Carrot Methi Sabzi a great combination of textures and fragrant, spicy flavours that has the added advantage of being quick to make. 

 Carrot Methi Subzi ( Delicious Diabetic Recipe)Carrot Methi Subzi ( Delicious Diabetic Recipe)

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5. Pumpkin Dry Vegetable contains a horde of valuable nutrients like fiber, folic acid and vitamin A , while also being low in calories.

Pumpkin Dry Vegetable Pumpkin Dry Vegetable

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6. Gavarfali ki Sukhi Sabzi  benefits of fibre-rich cluster beans are enhanced by the introduction of flavour-imparting garlic, which also keeps blood sugar and cholesterol levels under control.

Gavarfali ki Sukhi Subzi Gavarfali ki Sukhi Subzi

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Enjoy our Sukhi Sabzis Recipes, Dry Indian Vegetables, Sukhi Sabji recipes and other sabzi articles below. 

sabzis with gravies

semi dry sabzis

low calorie sabzis

sukhi sabzis, dry Indian vegetables


Show only recipe names containing:
  



Recipe# 11695
26 Aug 11

 
 by p_2003
No reviews
Crispy arbi or yam is a simple stir fried arbi recipe with a nice mix of indian spices. The crispy arbi makes for a crunchy and delicately flavored yam dish.
Recipe# 11588
23 Jan 01

 
 by vinodsharma
No reviews
An authentic bhendi or ladyfinger recipe with seasonings and besan, crispy bhendi is very tasty and quite easy to prepare. Serve this delicious lady finger or bhindi vegetable with rotis.
Recipe# 11543
26 Aug 11

 
 by vinodsharma
No reviews
The crispy fried bhindi recipe offers a crunchy texture and tasty flavor to a typical bhindi(lady finger) masala or fry recipe. The spicy pungent flavors of the chosen spices just blends with the bhindi or lady finger which is deep fried to impart a golden look and a crispy texture.
Recipe# 34763
26 Apr 11

 
 by Radha Hoizal
No reviews
Dry Methi Subji, it is a dry subji made up of methi leaves accompanied by toovar dal. It serves best with chappatis and rice.
Recipe# 16645
22 May 07

 
 
by c.h.patel
No reviews
A Chinese recipe consisting of mushrooms, cauliflowers and chillies. Enjoyable to everyone. Can be eaten dry or with fried rice.
Recipe# 41275
28 Nov 16

 
 by Jyoti V B
No reviews
This recipe is a health wonder! This sabzi is a quick and easy to make! The combination of broccoli, green garlic and other green vegetables is very delicious. The leafy vegetables add a bit of crunch to this delight. This tastes best when served hot!
Recipe# 12261
26 Sep 11

 
 by sgambhir
No reviews
An unusual but delightful combination of bitter karela with flavorful bhindi in this karela bhindi masala recipe. The stir fried karela or bitter gourd discs are cooked with slit masala bhindis along with spices like jeera, hing, chilli powder, salt and sugar. Relish with poori or roti.
Karela Subzi
Recipe# 38613
26 Jul 13

 
 by Sandipan
No reviews
Due to it's bitterness people overlook it's goodness. This used to be the most avoided dish some 10 years back but now with so many variations being done one can remove the bitterness and in the same time retain it's nutrition and make it very tasty. Do try the way i have made and let me know your c ....
Recipe# 12301
09 Jul 01

 
 by mesam
No reviews
Enjoy a delicious bitter gourd or Karela dish cooked in spices and curd mixture. The not so bitter taste of this recipe makes it a perfect dish to be relished with chapatis or rice.
Recipe# 15189
10 Apr 04

 
 by meera-k
No reviews
Khombi tarkari is a delicious and easy vegetable recipe with chopped mushrooms or khumbi cooked with stir fried onions, tomatoes, ginger, garlic, spice powders and then served hot garnished with coriander leaves. Enjoy with chapattis or parathas as main course or packed lunch.
Recipe# 12318
01 Dec 16

 
 by ranju36
No reviews
Kulle is a delicious vegetable recipe which is served in potato cups , shaped just like kulle or earthen pots in which tea is served in traditional India. These potato cups are filled with a delicious mix of ingredients ranging from cooked chickpeas, chaat masala to ginger flakes, coriander leaves a ....
Recipe# 14324
09 Feb 03

 
 by mrvanishree03
No reviews
Ladies finger fry is a spicy bhindi or lady finger recipe with lady fingers slit and filled with spicy masala powders and then cooked in oil with fried onions, tomatoes and garlic paste.
Recipe# 36873
18 Jul 12

 
 by vaishaliagte
Greens other than methi and palak are not eaten with interest. While aluwadi is famous in gujrath and maharashtra alu is not available all the time. This serves as a healthy substitute for aluwadi.
Recipe# 11383
01 Feb 21

 
 
by glorimarpr
No reviews
A complete culinary delight, long beans with tomatoes are as unique as they sound. The irrestible mix of chopped long beans stir fried with tomatoes in delectable sauce and spices mix, this vegetable dish is amazing in taste and appealing in looks whilst also being healthy and easy to prepare.
Recipe# 16636
15 Apr 23

 
 by anu_bunny
Matar mushroom is a healthy preparation of green peas and mushrooms filled with nutritional value. Serve hot with rice or parathas.
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Sukhi Sabzis
5
 on 25 Aug 19 03:33 AM