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Jain recipes


Last Updated : May 19,2023



जैन व्यंजन, जैन रेसिपी - हिन्दी में पढ़ें (Jain recipes in Hindi)
જૈન વ્યંજન, જૈન પરંપરાગત વાનગીઓ - ગુજરાતી માં વાંચો (Jain recipes in Gujarati)

Jain Recipes, Jain Food, Jain Dishes

Jain recipes. Jain food recipes.  Jain customs require them to follow strict rules regarding what and when they eat. In general, ingredients like onion, garlic, potatoes and other root vegetables are totally avoided by Jains. This often makes people think that their cuisine is uninteresting, which is not so. Most dishes, ranging from traditional to modern, can be prepared tastily without using these ingredients. You just need to know the proper substitutes and intelligent methods of preparing the dishes.



This section opens up a world of Jain-friendly recipes ranging from all-time favourites like Paneer Tikka Masala and Jain Pav Bhaji to must-try treats like Quick Paneer Subzi and Sev Tameta. Lose yourself in the tongue-tickling treats that this section holds in store for you. Dry snacks like khakhra and papad poha can be made in bulk and store in an air-tight container. A cup of masala chai with a scrumptious snack is surely a match made in heaven!

Paneer Tikka Masala, Green Pea and Paneer Tikka MasalaJain Paneer Tikka Masala, Green Pea and Paneer Tikka Masala

Jain Soups

A jain soup can be anything from an appetizer to snack or even a full meal. When it comes to the job of appetizing, nothing performs better than soups. They are generous with the spices and can be made using any ingredients from vegetables to dal or a combination of both. They leave a really warm taste on your palate and are extremely comforting. Here are some lovely Jain-friendly soups like the Cream of Tomato soup, Moong Soup and Cucumber and Lettuce Soup that will tantalize your taste buds!

Moong SoupMoong Soup

Jain Main Course

The main course is generally a flatbread (roti, paratha, puri) along with subzi, a bowl of dal/kadhi and rice. Along with that a side of Jain Pickles / Chutneys / Raita / Salad perk up the meal and leave you with exciting, contrasting flavors.

Snacks come in handy and make a party snazzy, help beat hunger strikes and are easy to prepare. Jain Naashtas like capsicum rings, corn pakodas, Rice and Cheese Balls are some tongue-tickling delights you can munch on.

Capsicum RingsCapsicum Rings

Jain Rotis, Jain Sabzi

Our section of Jain Roti and Jain Subzi gives you a wide choice of rotis and parathas, subzis so you can make a different combination each day. Have a go at delectable options like the Cabbage and Paneer Parathas, Green Pea Parathas, Kela Methi Nu Shaak, Sev Tameta.

Cabbage and Paneer Parathas ( Jain Recipe)Cabbage and Paneer Parathas ( Jain Recipe)

Jain Rice recipes

Complete your meal with this delectable Baked Layered Coconut Rice with Curry which has a soothing flavour and pleasantly spicy aroma or Ges, an authentic Jain preparation of curd and rice topped with methia no masala. Also, khichdi made with a myriad of ingredients is a comforting dinner option. One dish meals made with rice are wholesome and satisfying, try our Jain Rice recipes to explore more options that can be enjoyed with Jain Dals Kadhi.

Baked Layered Coconut Rice with CurryBaked Layered Coconut Rice with Curry

Jain street foods

Popular street foods of Mumbai can be easily made into Jain versions like the Jain Vada Pav, Jain Pav Bhaji where the potato is substituted with raw banana and are just as awesome as the original, and you will not find anything amiss! Not just Indian, international recipes too can be made Jain friendly.

Try your hands on Baked Rajma and Macaroni with Cottage Cheese Balls, Vegetable Fried Rice, American Chopsuey, Cheesy Pepper Rice.

Jain Pav Bhaji (using Raw Bananas)Jain Pav Bhaji (using Raw Bananas)

Happy Cooking!

Enjoy our Jain recipes. Jain food recipes and other Jain Recipe articles below. 

Jain Dal, Jain Kadhi (28 recipes)
Jain International (108 recipes)
Jain Naashta (120 recipes)
Jain Paryushan (36 recipes)
Jain Pickles / Chutneys / Raita / Salad (31 recipes)
Jain Rice (22 recipes)
Jain Rotis (35 recipes)
Jain Soups (44 recipes)
Jain Subzi / Gravies (74 recipes)


Show only recipe names containing:
  



Recipe# 14889
11 Aug 11

 
 by kundhu
No reviews
Ada (dosas) is a traditional dosa recipe prepared from a batter comprising of rice flour. The adai is spread on a non stick pan with hot oil and then enjoyed crispy hot with coconut chutney as snack or breakfast.
Aloo Beans Subzi
Recipe# 38589
26 Jul 13

 
 by Sandipan
No reviews
A very healthy and tasty dish. Quick and easy to make. I frequently make this dish for my office lunch or sometimes even have it as a snack.
Recipe# 15895
16 Aug 11

 
 by urmilajhariya
No reviews
Bafla bati is a steamed sweet wheat based dough balls with a drop of ghee in the centre. Serve the baked baties in ghee with urad dal or gatte ki subzi.
Recipe# 38146
04 Mar 13

 
 
by MEENA SAVLA
A very interesting fusion dish usually prepared with potatoes. Using bananas also can give the same taste. Saffron and nutmeg give a lovely flavour to the dish and roasted capsicum adds a star to it. Many Jains do not consume cheese so they can replace it for paneer or it or can be avoided complete ....
Beet Root Sabji
Recipe# 38582
24 Jul 13

 
 by Sandipan
No reviews
This is a recipe which is loved by all. . . Especially kids. It's a great ac-compliment with full meals and is a very hit recipe in the southern part of india. As a matter of fact it's cooked everywhere in india and abroad. This recipe needs very little oil and is very very healthy. Hope you all lik ....
Recipe# 15876
21 Aug 11

 
 by kitty100369
No reviews
Bharva kakdi ki subzi is a novel recipe with the kakdis slit and then stuffed with a masala mix comprising of saunf powder, hing, garam masala and amchoor. Stir fry these delectable stuffed kakdis and relish a side dish with rice or roti.
Brown Rice Kheer
Recipe# 38723
24 Aug 13

 
 by Nupurs UK Rasoi
No reviews
Brown rice is way healthier than white rice. When making rice based desserts use brown rice for healthier option. The taste is a bit nutty and harder than the white rice. Brown rice has a tough layer and so it softens slower than the white rice. Please dont compare it with the mushiness of white ri ....
Cabbage Masala
Recipe# 38581
08 Oct 18

 
 by Sandipan
A delicious dish and can be cooked with very little amount of spices and oil. Very healthy and also one of my favorites. Hope you all like it.
Chana Madra
Recipe# 38101
02 Apr 13

 
 by BETHICA DAS
No reviews
This is a recipe from the state of himachal pradesh. It is chickpeas cooked in yoghurt gravy. Very simple to make and tastes absolutely delicious.
Recipe# 11645
14 Aug 21

 
 by ch01e
Beat the summer heat with a chilled strawberry soup with fresh strawberry flavours and a creamy thick consisitency. The appealing strawberry soup is refreshing , cooling and rich in vitamins and minerals.
Recipe# 14051
24 Aug 11

 
 
by sanghvirupal71
No reviews
The chinese jain cutlet is the versatile vegetable tikki or cutlet recipe with mashed boiled raw bananas, green peas and spices as fillings. Garnish the jain cutlets with imli chutney, curd, coriander chutney, chaat masala, etc and the lip smacking cutlet chaat would be ready to eat.
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Jain
5
 on 31 Jan 23 08:24 PM


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Tarla Dalal    Thanks for the feedback !!! Keep reviewing recipes and articles you loved.
Reply
01 Feb 23 11:45 AM
Jain
5
 on 06 Sep 18 01:57 PM