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Cuisine > Indian > Jain >
Jain Dal / Kadhi recipes
Last Updated : Jul 18,2017
25 Mar 16
21 Nov 07
23 Nov 14
Lachko Dal ( Gujarati Recipe) by Tarla Dalal
Lachko is a feel-good dish in every respect, and usually features along with osaman in a gujarati menu. This sweet and thick yellow dal is generally served with rice as well as oodles of ghee to add to the aroma and flavour. The lachko dal and rice combo is similar to the maharashtrian varan bhaat.
16 Jul 12
Kottu Dal, Sri Lankan Dal by Tarla Dalal
Kottu Dal is a comforting dal recipe made of masoor dal, tempered traditionally and mixed with coconut milk. The coconut milk is what gives this famous Sri Lankan dal a soothing flavour, while a dash of lemon juice added before serving gives a tangy twist to it.
Soak the dal for half an hour b ....
30 Oct 15
Tamatar ki Kadhi ( Indian Cooking) by Tarla Dalal
Who does not like tangy, lip-smacking kadhi? Here is a tangier, more tantalizing version made of tomato purée (instead of dahi), thickened with besan, and spiced up with an assortment of pungent ingredients.
The order of adding ingredients, and the duration of cooking, need to be maintained in ....
21 Nov 07
Panchmel Dal ( Jain) by Tarla Dalal
As you will see from this recipe, exotic dal recipes can be prepared authentically without using onions or ginger, which are often considered by many as must-have ingredients for a dal-based dish. In this traditional recipe, five wholesome dals are used together with whole spices, tangy tamarind and ....
20 Aug 09
Dapka Kadhi ( Weight Loss After Pregnancy ) by Tarla Dalal
Kadhi lovers will enjoy this one - a yummy combination of non-fried moong dal dumplings and the traditional gujarati kadhi, this dish is rich in protein – an essential aid to losing weight. Have with pulao or khichadi as a great way to increase the protein in your diet.
26 Aug 11
Cucumber Kottu by lakshmi
Best serveed hot. . . Both cucumber and moong dal are delicious and healthy and when combined they make a delicious recipe.
02 Nov 10
Tomato Rasam By Saraswathy by saraswathy
It is very good combination with rice. It is also good for the health as it contains jeera and pepper.
19 Jul 07
Tomato Rasam By mallika51 by mallika51
A nice easy and spicy tomato rasam recipe. Tomato rasam can be served with rice or enjoyed simply as a soup.
02 Jan 01
Puliogere by mamtasanwal
A tasty south Indian rice . can be carried during travelling in trains.
29 Sep 11
Lemon Rasam By Krithishyam by krithishyam
A nice, easy and spicy lemon rasam recipe with lime juice and lemon rind added. The tangy lemon rasam can be served hot with rice or enjoyed simply as a soup.
01 May 01
Rasam By mathivanand by Mathivanan Devadoss
Do not let rasam boil, in order to prevent loss of taste
17 Apr 02
Pepper Rasam By apar by apar
1. pepper rasam is a very good cure for cold, cough, indigestion, constipation.
2. if you want the rasam to be hot, then in the seasoning you can add one red chilli.
3. when boiling rasam, keep the flame medium. also cover the rasam with a lid so that the aroma is not lost.
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