This category has been viewed 234512 times

 Cuisine > Indian Veg Recipes > Gujarati > 
64

Gujarati Dry Snacks recipes


Last Updated : Nov 20,2018



गुजराती सूखे नाश्ते की - हिन्दी में पढ़ें
ગુજરાતી સૂકા નાસ્તા - ગુજરાતી માં વાંચો

Gujarati Snacks, Gujarati Dry Snacks Recipes

Tea-time is never complete without snacks. These Gujarati snacks also come to your rescue when hunger strikes suddenly, and you can have homemade Gujarati Snacks or Gujrati Dry Snacks which can be  carried along to work, put in your kids tiffin or used as travel food.

We have an amazing collection of all the popular Gujarati Snack Recipes from dhoklas to khakras to patras.

Gujarati Snacks List

What are the most important Gujarati Snacks List?

Khatta Dhokla Using Homemade FlourKhatta Dhokla Using Homemade Flour

1. Dhoklas

2. Khakhras

3. Fafda

4. Chakli

Khakhras as Gujrati Dry Snacks

Masala KhakhraMasala Khakhra

Khakhra , a famous healthy Gujarati snack is made from whole wheat flour, salt, oil and water.  A variant to this is Masala Khakhra , an evergreen favourite as far as Gujaratis are concerned. For a spicy version have our Spicy Pudina Khakhra. For those looking for low cal snacks there is Whole Wheat Methi Khakra.

Dhoklas are a must for Gujarati Snacks

Rava DhoklaRava Dhokla

Yes, every Gujarati loves their dhoklas as a snack. We have the Poha Dhokla, Rava Dhokla and super famous Khatta Dhokla which goes great with green chutney and a glass of Chaas. If you want to go healthy then opt for Sprouts Dhokla, Khaman Dhokla as besan is healthy and Moong Dal Dhokla which is protein rich

ShakarparaShakarpara

Other much-loved snacks include Chakli, Shakarpara and Namkeen Shakarpara . If you are a snack-lover, you will find this section very exciting!

Try Our Other Gujarati Recipes…
750 Gujarati Recipes
87 Gujarati Faral Recipes
50 Gujarati Dal Kadhi Recipes
198 Gujarati Farsans Recipes
48 Gujarati Kachumber Chutneys Pickles Recipes
63 Gujarati Khichdi Rice Recipes
70 Gujarati Mishtan Mithai Recipes
85 Gujarati Shaak Sabzi Recipes
40 Gujarati Rotli Recipes

Happy Cooking!


Show only recipe names containing:
  



Moong Dal Dhokla
Recipe# 2874
30 Nov 18

  This recipe has an associated video
 by Tarla Dalal
Pucca traditional and perfect to the core, the Moong Dal Dhokla represents everything that dhoklas stand for – sumptuous, tasty and aromatic! A wholesome batter of soaked and ground moong dal is complemented by ingredients like besan, curds and fruit salt to get the ideal texture and flavour. To ....
Khaman Dhokla, Quick Microwave Khaman Dhokla
Recipe# 2753
22 Nov 18

 
 by Tarla Dalal
The Khaman Dhokla is an all-time favourite Gujarati snack that is served with peppy green chutney at tea time. It has an exquisite texture and appetizing flavour, but is surprisingly easy to make, especially this version that is made in the
Rava Dhokla, Semolina Dhokla, Suji Dhokla
Recipe# 40930
22 Nov 18

  This recipe has an associated video
 by Tarla Dalal
The Rava Dhokla is quick and easy to make, without requiring any grinding or fermenting, yet it is as fluffy and tasty as you would expect a dhokla to be, making it an ideal dish to whip up for breakfast or
Baked Chaklis
Recipe# 3961
26 Nov 12

  This recipe has an associated video
 by Tarla Dalal
This simple and delicious recipe is a real treat for weight watchers. Chaklis, the popular indian snack, is usually deep-fried and contains loads of calories. Here's how to make them with 1 tsp of oil to near perfection by baking them in an oven. Munch them at anytime of the day when hunger strikes. ....
Sprouts Dhokla
Recipe# 39007
26 Nov 13

  This recipe has an associated video
 by Tarla Dalal
Once a gujarati staple, steamed and low cal dhoklas are universally popular these days! they make a particularly wholesome and light breakfast. Add sprouted moong and spinach to add colour and make them more nourishing.
Poha Dhokla
Recipe# 39002
26 Nov 13

  This recipe has an associated video
 by Tarla Dalal
Feel like having dhoklas for breakfast? you can whip them up instantly by using beaten rice, which requires no soaking or fermenting. These dhoklas also make a good tiffin option since they do not need reheating. Green chutney balances the not-so-spicy dhoklas.
Fafda Recipe, Gujarati Fafda, Crispy Besan Snack
Recipe# 42193
27 Nov 18

 
 by Tarla Dalal
No reviews
Fafda is a traditional Gujarati snack, which is kind of like a test of one’s cooking skills! This crispy besan snack requires a lot of practice, and once you master the art, it shows your culinary prowess. You need to shape and loosen the dough tactfully, an ....
Masala Khakhra
Recipe# 3458
23 Jul 09

 
 by Tarla Dalal
Spicy sesame and whole wheat khakhras. I usually make a large batch of these and store them in an air-tight container for those hungry times. They will stay well for several days. You can enjoy them with a hot cup of tea ....
Khatta Dhokla Using Homemade Flour
Recipe# 42589
21 Sep 18

 
 
by Tarla Dalal
Here’s a quick and easy way to make your own dhokla flour at home, and use it to make tasty dhoklas. This dry flour can be ground within minutes in your own kitchen using just two ingredients and a regular mixer-grinder. By blending the dal and rice to a fine coarse texture, which is neither coa ....
Khatta Dhokla, Gujarati Farsan
Recipe# 2413
21 Sep 18

 
 
by Tarla Dalal
Although several ready mixes are available to do the job quickly, these cannot match the taste of traditional Khatta Dhokla made with a homemade batter. Here, we show you how to make authentic Khatta Dhokla using a batter of rice and urad. Seasoned with black pepper and chilli powder, this steam ....
Phoolwadi Recipe, Fulwadi Gujarati Jar Snack
Recipe# 42213
27 Oct 17

 
 by Tarla Dalal
No reviews
Phoolwadi is a crispy, deep-fried and cylinder-shaped savoury snack made of besan and spices. Very popular in Gujarat, this jar snack can be enjoyed anytime with a cup of hot chai, and even carried along while travelling. It is important to use coarse besan for this snack, to get the perfect cru ....
Mag Ni Dal Na Dhokla ( Gujarati Recipe)
Recipe# 549
23 Nov 14

 
 by Tarla Dalal
This signature gujarati dish is a popular tea-time choice. The fruit salt makes the dhoklas so fluffy that your children will keep asking for it every day! it is so easy to prepare and uses such common ingredients that it is not difficult to oblige them… just that you need to plan in advance because ....
Methi Palak Chawli Dhokla
Recipe# 5628
16 Jun 08

 
 
by Tarla Dalal
A totally off-beat combination of ingredients is used to make this dhokla but it turns out to be absolutely awesome! Not just tasty, the Methi Palak Chawli Dhokla is also super healthy. The protein from chawli and the antioxidant vitamins A and C from the greens come together to keep you hale an ....
Spicy Pudina Khakhras
Recipe# 22300
14 Feb 11

  This recipe has an associated video
 by Tarla Dalal
This Gujarati staple is traditionally made and served with a lot of ghee. Here is a healthier version made using just 1 teaspoon of oil. Mint and chillies add flavour to this popular snack. You can use innovative toppings for added taste. Carry them with y ....
Methi Muthias, Gujarati Methi Muthia
Recipe# 1360
09 Apr 16

  This recipe has an associated video
 by Tarla Dalal
Gujarati Methi Muthias are fist-shaped deep-fried snacks made of mixed flours, flavoured excitingly with methi and other ingredients. The tongue-tickling flavour and exciting crunch of muthias make them very versatile – they can be enjoyed plain or added to dals, kadhis, gravies and even rice ....
Shakarpara
Recipe# 3864
10 Oct 18

  This recipe has an associated video
 by Tarla Dalal
A traditional tea-time snack often made during festive occasions, Shakarpara is – much to the joy of amateurs – also very easy to make! While there are several ways of making this mildly-sweet snack, this recipe is one of the easiest to follow.Remember to fry them over a slow flame so that the ....
Poha Nachni Handvo
Recipe# 22308
07 Jul 12

 
 by Tarla Dalal
Super-healthy handvos made of poha and nachni flour, and super-tasty too? Yes, we are not kidding you. Try this for taste, and you will believe us. Poha is rich in iron, which is required for the formation of new red blood cells that help maintain normal blood circulation and blood pressure. So, ....
Sev Murmura, Sev Kurmura, Sev Mamra
Recipe# 41306
11 Jul 18

 
 by Tarla Dalal
The Sev Murmura features a mix of two all-time favourites – sev and kurmura – in a handy dry form. In this scrumptious Gujarati jar snack, the sev and puffed rice are sautéed in oil with a dash of spices. This helps the flavours to sink in well, and also kee ....
Nachni Methi Muthias ( Microwave Recipe )
Recipe# 33853
20 Aug 10

 
 by Tarla Dalal
Not one, but three nourishing flours! not one, but two nourishing greens. Really, nutrition and taste come as a package deal in this delectable snack. While the usual spices like ginger, green chillies and garlic feature in this recipe too, the highlight is the sesame seeds, which impart an interest ....
Kand Na Dabada ( Gujarati Recipe)
Recipe# 561
23 Nov 14

 
 
by Tarla Dalal
This bite-sized savoury snack is a perfect sunday evening treat when kand is in season. It is sure to earn you everybody’s praise and love! what else can you expect out of a mildly-spiced mixture of coriander, chana dal and coconut, sandwiched between slices of steamed purple yam, and baked to perfe ....
Toovar Methi Na Dhokla ( Gujarati Recipe)
Recipe# 568
23 Nov 14

 
 by Tarla Dalal
Toovar methi na dhokla looks so smart that it literally lures the diners to try it! and, once they try it, they just cannot stop with one because it is so tasty. The liberal use of chillies makes it appealing to spice lovers, while the goodness of toovar dal and methi makes it acceptable to the heal ....
Moong Dal Pandoli ( Gujarati Recipe)
Recipe# 556
23 Nov 14

 
 by Tarla Dalal
As far as moong dal pandoli goes, only practice can make you perfect—but, this is definitely a dish worth learning and practicing! when these soft, steamed green gram (moong) dal dumplings are served with select chutneys and tea, 100 per cent satisfaction and lots of compliments are guaranteed!
Khakhra ( Whole Wheat)
Recipe# 35900
21 Sep 18

 
 by Tarla Dalal
Khakhra, a famous Gujarati snack is made from whole wheat flour, salt, oil and water. The dough is rolled out and cooked on a tava with pressure applied till crisp. Khakhras are healthy, quick to make and g ....
Whole Wheat Methi Khakra
Recipe# 822
22 Sep 18

  This recipe has an associated video
 
by Tarla Dalal
It is easy to ask somebody to give up unhealthy snacks, but it is quite difficult to achieve the goal! Instead, try treating yourself and your family to healthy short-eats like this Whole Wheat Methi Khakhra, which is so tasty that you will naturally lose your craving for junky snacks! Khakhra, the ....
Subscribe to the free food mailer

10 dishes to warm your heart this winter

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Are you sure you want to delete this review ?

//