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191

Dips & Sauces recipes





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Recipe# 1635
01 Jan 1900

 
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Recipe# 38174
12 Apr 13

 
Peach Stew by Tarla Dalal
A pleasant concoction of canned peaches in thickened fruit syrup, peach stew can be served warm or cold as a simple dessert or used as part of other creations. The lemon juice balances the flavour of the fruit syrup and imparts a fresh aroma to the stew.
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Recipe# 2581
20 Aug 11

 
Pizza Sauce (cwk) by Tarla Dalal
Authentic pizza sauce made with sautéed onion, garlic and tomatoes seasoned with oregano is a brilliant topping for pizzas (as the name suggests), open sandwiches and even burgers.
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Recipe# 3250
16 May 14

 
Pizza Sauce, Home Made Pizza Sauce Recipe by Tarla Dalal
A classic Italian recipe. This is a blend of harmonious flavors of ripe tomatoes with onion, peppercorns and oregano. I often make large quantities of this sauce when tomatoes are in season and freeze it in an air-tight container. That way I am always read ....
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Recipe# 399
11 Jan 15

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Pizza Sauce, Quick Pizza Sauce 
by Tarla Dalal
Pizza Sauce is at the heart of a pizza’s success! Tangy and flavourful, it is responsible for giving out that appetizing aroma when the pizza gets baked. Some like their Pizza Sauce more herby, while others like it more spicy, and yet others prefer a tangy overtone. This recipe is a bala ....
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Recipe# 22729
19 Nov 14

 
Quick Asparagus Dip by Tarla Dalal
Dip into this delightfully cold, refreshing blend of asparagus and cheese, pepped up with a sprinkling of salt and pepper.
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Recipe# 2921
15 Jun 14

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Quick Cheese Fondue by Tarla Dalal
Fondue is fun whenever you serve it. Dipping, dunking and then losing morsels of food creates a friendly and informal atmosphere among friends and family. Cheese spread and milk combine to give a thick, creamy and flavourful fondue almost instantly.
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Recipe# 4917
20 Aug 10

 
Quick Cheesy Fondue ( Microwave Recipes) by Tarla Dalal
No reviews
Cheese spread and milk combine to give a creamy fondue almost instantly. Fondue pots are available in cast iron and ceramic at specialty stores. I personally prefer to use the cast iron ones as the fondue does not stick down as in the ceramic pots. Sautéed vegetables like broccoli, potatoes, mushroo ....
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Recipe# 532
04 Feb 15

 
Radish, Cucumber and Curd Dip 
by Tarla Dalal
Fresh out of the garden, that is how this dip feels! The Radish, Cucumber and Curd Dip comprises refreshing salad veggies with curd and fresh cream for richness and green chillies for flavour. Chill and serve this dip with freshly-sliced crunchy veggies.
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Recipe# 22578
21 Jan 10

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Red Capsicum and Walnut Dip 
by Tarla Dalal
No reviews
The Red Capsicum and Walnut Dip is a delight to put on the table, because of its vibrant colour, mind-blowing flavour and exquisite texture. Red capsicum adds spicy notes to this tasty dip, while walnut improves the texture and gives an exotic flavour too. Bread crumbs are added to stabilise the dip ....
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Recipe# 22728
04 Feb 15

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Roasted Bell Pepper Dip 
by Tarla Dalal
Mayonnaise, enhanced with roasted bell pepper, results in a fabulous dip that makes your taste buds dance tumultuously! The reason for the exotic flavour of this dip is the method of patiently roasting whole bell peppers over a slow flame. Serve the Roasted Bell Pepper Dip with hot and crispy potato ....
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Recipe# 22739
04 Feb 15

 
Roasted Tomato and Capsicum Fondue 
by Tarla Dalal
The delectable flavour of flame-roasted tomato and capsicum makes this a unique dip, which all your guests are sure to woo. Serve this with Brun pav pieces and be prepared to take a million calls from your guests the day after the party, asking for the recipe!
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Recipe# 836
30 Jan 16

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Salsa, Mexican Salsa, Fresh Tomato Salsa Recipe by Tarla Dalal
The most popular in Mexican cuisine is salsa, it taste great with tortilla chips but can also be used inside Mexican wraps like Barrito and Paneer Tikki Salsa Wrap , …very ....
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Recipe# 39814
26 Apr 16

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Schezwan Mayonnaise Dip 
by Tarla Dalal
A rare combination of Schezwan sauce and mayonnaise gives rise to a spicily delectable dip, which combines perfectly with nacho chips. The flavour and texture of the Schezwan Mayonnaise Dip is greatly enhanced by the addition of spring onions and yellow capsicum, which complement each other not just ....
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