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Quick Pickles / Aachar recipes





झट-पट अचार - हिन्दी में पढ़ें
ઝટ-પટ અથાણાં - ગુજરાતી માં વાંચો
Dishes like Chole Bhature and Paratha never feel the same without a tangy pickle. For those of you whose palate yearns for the spicy magic of pickles, but do not have time to make elaborate ones, here is a selection of Quick Pickles/ Achaars, which will take you just minutes to prepare.

Try the easy carrot pickle with Chole Bhature, or Shimla Mirchi ki Launji with a Rajasthani spread. Garlic lovers must try the Garlic pickle, which can even be preserved for a day or two, and in the mango season, you mustn’t miss the chatpata Instant Mango Pickle! Take your pick from these convenient pickles, and enjoy their memorable flavours.

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Recipe# 3435
23 Jul 09

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by Tarla Dalal
Garlic is often added in small quantities to chutneys and pickles as part of their flavouring, but as in this recipe, it can also be the main ingredient of a hot and sweet garlic pickle. The sweetness is provided by jaggery. The garlic pods can be cooked as in this recipe or matured in the sun. The ....
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Recipe# 42203
18 Oct 17

 
 by Tarla Dalal
Indian cuisine is matchless in the variety that it offers, for every course of the meal – including the accompaniments. Laccha Onion is one such classic Indian accompaniment, of onion rings perked up with common but perpetually exciting masalas like chaat masala. ....
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Recipe# 42199
16 Oct 17

 
 by Tarla Dalal
Although it is very easy to make and uses few and common ingredients, Sliced Onions with Lemon Juice and Green Chillies is an accompaniment that is sure to make even a simple meal seem amazingly exciting. This is thanks to the crunchy texture and snazzy flavour of the ingredients that go into it ....
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Recipe# 36060
24 Aug 17

 
 
by Tarla Dalal
The Chinese Sweet and Sour Ginger is a quick and easy accompaniment that is sure to make you drool! All you need to do is chop the ginger and mix all the ingredients together, but the interplay of ginger’s spiciness with sugar, s ....
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Recipe# 41891
28 Jul 17

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 by Tarla Dalal
Pickle in a minute? Believe it or not, this yummy pickle needs just a few minutes of your time. While people generally tend to think of pickle-making as a laborious and long-drawn process, our marvellous Indian cuisine also offers us some tasty but easy pickles lik ....
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Recipe# 576
23 Nov 14

 
 by Tarla Dalal
No reviews
A delectable accompaniment ready in minutes! carrots and capsicum, sautéed lightly with mustard seeds and tossed in a spicy masala—that’s it! remember that the crunchiness of the vegetables is the unique selling proposition of gajar marcha nu sambhaariyu. So, never overcook the veggies, and consume ....
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Recipe# 3001
07 Apr 17

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 by Tarla Dalal
It is one of the easiest and most economical pickles to make. Use carrots, which are fresh, firm and without blemish. Wash them thoroughly and wipe them with a clean cloth before use. Traces of water will make the pickle rancid. With a beautiful bright red colour, this pickle goes very well will ....
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Recipe# 3395
23 Jul 09

 
 by Tarla Dalal
A delectable mango pickle that is ready within minutes. Slice the raw mangoes into thin long strips or alternatively, grate the mangoes thickly. I have used mustard oil for this recipe but you can substitute it with refined oil, if you like
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Recipe# 2777
09 Dec 16

 
 
by Tarla Dalal
Quick pickles like this always come in handy when your taste buds yearn for a bit of fun, but you don’t have the patience to make a traditional pickle that involves maturing, drying, etc. Although it takes very little time to prepare, this unique pickle of carrot and capsicum has a very exhilara ....
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Recipe# 41321
20 Dec 16

 
 by Tarla Dalal
This novel Raw Papaya Pickle is quick and easy but tastes fabulous. With its spicy, garlicky flavour, this instant pickle is sure to make you lick your fingers. It is very easy to make – just crush the taste giving ingredients in a mortal pestle and mix it with the grated papaya, and your pickle ....
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Recipe# 32563
25 Aug 16

 
 by Tarla Dalal
This evergreen favourite is made of Bhavnagari chillies, flavoured with sesame seeds and cumin seeds. Besan is replaced with waterchestnut flour, to make this accompaniment qualify for a fast. Serve Bhavnagari Chillies as an accompaniment to a faraali meal of
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Recipe# 3899
19 Apr 15

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 by Tarla Dalal
This is a tongue-tickling launji of capsicum cubes flavoured with nigella seeds, fennels seeds, green chillies and common spice powders, which can be served immediately and also stored for a few days. Shimla Mirch ki Launji draws an enticing tang from the dried mango powder, which is further highlig ....
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Recipe# 3406
31 Aug 16

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 by Tarla Dalal
This recipe is meant for those who love spice. We have however used a milder variety of chillies i.e. Bhavnagri chillies which are long thick green chillies. You can use the sharp small green chillies if you like. Chilli roundels are sautéed with whole fenugreek seeds, cumin and turmeric to wh ....
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Recipe# 41080
09 Aug 16

  This recipe has an associated video
 by Tarla Dalal
One of the most popular raitas in both North and South India, the Tomato Onion Raita combines the tangy taste of tomatoes with the sharp taste and juicy crunch of onions, to make a fabulous raita. A dash of cumin seeds powder, some green chillies and a garnish of coriander go a long way in making th ....
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