Spicy Peanut Sauce
by Tarla Dalal
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Added to 144 cookbooks
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Here is a quick and easy Spicy Peanut Sauce, made with roasted peanuts, which can be used innovatively in the preparation of, or to serve along with Indian and Oriental Starters / Snacks .
While chilli powder gives it a spicy twist, the combination of jaggery and tamarind paste gives this Spicy Peanut Sauce a lovely sweet and sour flavour, which you will thoroughly enjoy.
- Combine all the ingredients along with approx. 5 tbsp of water in a mixer and blend till smooth.
- Store in an air-tight container in a refrigerator and use as required.
Nutrient values (Abbrv) per tbsp
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