Paneer Balls with Barbeque Sauce

Paneer Balls with Barbeque Sauce, a very tasty and appetising snack combo to serve and impress your gueats.

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A barbeque is a perfect occasion to let your hair down and mingle with guests in the comfortable and natural ambience of a garden or outdoor picnic spot.

With a little bit of creativity, it is possible to create numerous barbeque treats for vegetarians too. Here is one such interesting combination of crisp paneer balls with a deliciously soft interior, dunked in pungent barbeque sauce.

Your guests are sure to fall in love with the paneer balls in barbeque sauce.

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Paneer Balls with Barbeque Sauce recipe - How to make Paneer Balls with Barbeque Sauce

Preparation Time:    Cooking Time:    Total Time:     16Makes 16 balls (16 ball )
Show me for balls


For The Paneer Balls
1 cup grated paneer (cottage cheese)
4 bread slices
3 tbsp curd (dahi)
2 tsp finely chopped green chillies
1 tbsp chopped coriander (dhania)
1/4 tsp baking soda
4 tbsp plain flour (maida)
salt to taste
oil for deep frying

For The Barbeque Sauce
2 large tomatoes
1 tbsp brown sugar
1 tbsp soy sauce
2 tsp vinegar
2 tbsp tomato ketchup
salt to taste

For the paneer balls

    For the paneer balls
  1. Mash the paneer and knead very well.
  2. Soak the bread slices in curds for 3 to 4 minutes.
  3. Combine all the ingredients in a bowl and mix very well.
  4. Divide the mixture into 16 equal portions and roll each portion into a round ball.
  5. Heat a deep kadhai and deep-fry a few balls at a time till they turn brown in colour from all the sides.
  6. Drain on absorbent paper and keep aside.

For the barbeque sauce

    For the barbeque sauce
  1. Put the tomatoes in hot water.
  2. After 10 minutes, take out the skin and chop.
  3. Add the brown sugar, soya sauce, vinegar, tomato ketchup and salt and cook on a medium flame for 1 to 2 minutes, while stirring occasionally. Keep aside.

How to serve

    How to serve
  1. Serve the paneer balls with warm barbeque sauce.

  1. Note : The barbeque sauce also goes very well with tinned mushrooms.


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Nutrient values per ball
Energy79 cal
Protein2.3 g
Carbohydrates6.9 g
Fiber0.2 g
Fat4.8 g
Cholesterol0 mg
Vitamin A107.7 mcg
Vitamin B1-0.1 mg
Vitamin B2-0.1 mg
Vitamin B30 mg
Vitamin C3.2 mg
Folic Acid3.3 mcg
Calcium54.3 mg
Iron0.2 mg
Magnesium0 mg
Phosphorus0 mg
Sodium85.7 mg
Potassium22.9 mg
Zinc0 mg

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